Hazelnut-base spreads – MyBusinessCibus

Deanocciola has been producing ORGANIC spreads since more than 60 years.
We are leading manufacturers of organic spreads and we offer:

1. High quality hazelnut and chocolate spreads with and without milk;
2. Pure nut butters;
3. Pure seed butters;
4. Innovative & Healthy recipes.
Our production plant meets the highest food-safety standards, and our factory has the following certifications: Organic, BRC, IFS, FDA,Kosher, Fairtrade. We manufacture organic spreads under our brand Deanocciola, but our great creativity and flexibility makes us your reliable partner especially for PRIVATE LABEL

Scyavuru (in Sicilian fragrance) was born from the passion of a group of people joined together as well as bond of kinship and a strong sense of respect for traditions and ancient Sicilian culinary recipes.
A laboratory of tastes and flavors where the production of fruit and vegetables is followed by a meticulous process for the preparation of marmalades and jams, pests, sweet spreads and wine jellies, which allows Scyavuru to reach the customer directly, offering a fresh, genuine and exclusive product.

La Perla di Torino is a company narrating and selling quality.
Nowadays products’ history, quality and their traditions are a prerequisite for the food world clients, while the ability to sell these values on the market is what makes a difference.
Original recipes, packaging thought out in the minimum detail, innovative use destinations make La Perla di Torino products a point of reference for its shops and the final client.

L’azienda nasce da un’idea di Valentina Brizzi, la titolare, che insieme al padre Domenico e la madre Maria Cordì ha preso ispirazione da un’antica tradizione della Locride , la raccolta e la conservazione dei carciofini selvatici.
Qui la terra offre con generosità prodotti spontanei e non, rilevanti per il gusto e per la salute. Nella tradizione calabrese il carciofino selvatico, qui detto “zinurra”, è una parte importante dell’alimentazione della famiglia. Abbiamo quindi creato un’azienda agricola moderna nel cuore della Locride, tra Benestare ed Ardore, in provincia di Reggio Calabria .

The Scaglione Gian Luca farm was born to bring on our plates the recipes of Maddalena, a very special grandmother, who already in the 1940s, grew fruit and vegetable in the Cà di Carassa farmhouse, on Canelli hills, in Piedmont.
In 2018 finally Maddalena’s recepis come to life, were created a pickled products, bruschetta and preserving food lines.
Through tradition, simplicity and a pinch of imagination, In Maddalena you will find only fruit and vegetable of the highest quality from our garden, give to you with experience and passion.

Cascina Fiume was born from the will of sons to continue Antonio's work in the field of livestock breeding and cultivation of pepper.
In this land where climate and soil gives it unique organoleptic characteristics, as the sweetness and tickness of the pulp.
We grow four type of peppers: Tumaticot, Quadrato, Trottola and the Corno di Carmagnola (presidio SLOW FOOD).
Cascina Fiume also grows and transforms tomatoes, aubergines, courgettes, apricots, plums, cherries, peaches and pears.

Martini Silvia's farm (Noccioleria Martini) is based in Piedmont, in Monchiero in the Langhe. It produces and processes Piedmont IGP hazelnuts obtaining: toasted hazelnuts, semi-finished products for pastry shops and ice cream parlors (hazelnut flour, grains, hazelnut paste), oil, spreads with 55% hazelnuts, hazelnut cakes, chocolates combined with hazelnuts, bars with whole hazelnuts, easter eggs. We supply packages suitable for retail sale and larger formats for pastry shops and ice cream parlors. We can customize recipes according to customer needs.

Tradition,innovation,craftsmanship. These are the key words that rapresent and orient our job.
We are a family company and from more than 70 years we select specialties that authentically express our territory. We were born as beekepers and honey is still nowdays our core business. Alongside the honey and honey products we have developed a wide range of products, both sweet and savory. Organic jams and juices coming from the excellent fruits of our area, truffle specialities made by the precious Alba white truffle, and many other products of the best Italian gastronomic tradition.

The flagship of the entire products range is, the PDO line, that includes excellent products made with the finest ingredients carefully selected, like the exclusive Pistacchio “Verde di Bronte DOP”.Within the POD line we find the pistachio sweet spread cream, the pistachio salty pesto; our loved peccatucci (delicious pistachio crunchy nougats), pistachio soft nougats classic or with dark cocoa ; pistachio soft nougats white chocolate covered; pistachio flour and grain, that are ideal for making or garnishing delicious pastries.Lastly, the Panpistacchio panettone and Easter dove.

We have been producing honey for more than 150 years and we are among the best Italian organic producers. We boast certifications from BioAgriCert, USDA Organic and Canada Organic, BRC and the IFS. Important connoisseurs, among which is the celebrated Italian periodical Gambero Rosso, have conferred the best recognitions on our products! In these days – celebrating our 20 years of organic production - we are launching a brand new collection named (Biodiversità – Biodiversity) whose allows us to support the “Fondazione Slow Food per la Biodiversità ONLUS”.

Menz&Gasser produces and packs jams, marmalades and honeys in various formats as well as fruit preparations for cakes and pastries. After making a healthy investment in sauce production, we have expanded our range to include savoury and sweet-and-sour recipes, from dips and chutneys to seasonings. We make products for supermarkets, ice cream and confectionery makers, hotel, restaurant and catering trade. We create tailor-made products for the private-label market, and making fruit- and vegetable-based semi-processed products for the food industry.

Since 1952 Babbi produces Gourmet Specialties and Ingredients for Gelato making and Pastry. The secret of this company, that today is driven by the 3rd and 4th generation together, is to hold its principles about quality, tradition and respect for its partners. Babbi wafers-based products are popular for their fragrance and uniqueness. The product range counts on wafers, pralines, spreads, chocolate powder and many others. Babbi's pay-off embraces the mission of the company: to give people "Daily Little Pleasures".

Artcafé came out of an idea that reflects the culture of our past, of a land steeped in tradition and art, of a life experience and passion for our work.
Artcafé coffee is not only an exceptionally high-quality product, but it is also the result of a long experience in the world of coffee and of an innovative choice in taste and quality - all of which is reflected in our packaging and in our communications.

Majani is the oldest chocolate factory in Italy. Since 1796 our everyday commitment is to create a product of unique taste and appearence, that gives a different and unforgettable chocolate experience.
We match our wish to offer superior quality with our choice to still produce chocolate following the traditional method from bean to bar, as very few do.
We are constantly oriented on innovation, combining it with traditional know-how. A primary element in our value chain is our centuries experience, together with our continuous efforts to improve our products.

Eurovanille has been in the natural vanilla business for more than 30 years. We use the best varieties from around the world to import the best vanilla pods, processing them and packing them with great care to make sure our clients all around the world get the best vanilla products possible.

Vanilla is and always has been the most popular flavour in the world. We offer the widest range of 100% natural vanilla products, designed in a traditional fashion and manufactured using the most up to date methods.

Pods, powders, extracts, flavours, concentrates….!

It has an extension of about 7 hectares, located on the slopes of the Volcano, divided between the municipalities of Ercolano and Portici.
The crops extend over the land crossed by the lava from the eruption of '44, where, among the small terraces, broom and other essences of the Mediterranean scrub, the plants of the Pistachios of Bronte, a typical crop of the Etna area, have found their natural place.
The characteristics of the Vesuvian terrain, very similar to those of Etna, and the favorable climatic conditions prompted the owners to carry out this experience, which seems perfectly success

Azienda Agricola Barbuscia is a Sicily-based farm business, specialized in the production of gourmet specialties with authentic flavours. These specialties are obtained from the artisanal preparation of the seasonal harvest.
The traditional techniques contribute to the creation of products which instill the ancient sensations
of the surrounding land.
We cultivate and defend the true values of the earth; our idea is that thanks to quality foods you can
have respect for nature and people: in this believes Barbuscia family. We also produce semi-finished raw materials preserved in tin.

The S.Z. Tartufi is a leading company in the trade of fresh truffles and truffle products. Our more than twenty years of experience in this field has allowed us to affirm the quality of our products and our professionalism all over the world. At the S.Z. Truffles are proud of our products and, while preserving the traditions, we are always oriented towards innovation.

Italian Company specialized in production of finished and semi-finished products made with Almonds and Nuts, compliant with all major international standard (IFS, BRC, Kosher, Halal, Organic). Policom offers several solution in plant based drinks ( ready to drink Almond Milk and almond paste or compounds for producers) and solution for pastry and ice-cream applications, like nut spreads and marzipan.
Our company is focused both in Retail and B2B channel. We operate in more than 30 countries in the world and we have a performing Private Label service.

Our Italian and international success secrets are few an simple: first selected, carefully wrapped products, tasty Sicilian recipes and attractive packaging.
We satisfy our customers from many years with a catalog full of high-quality products: appetizers in oil, pesto, pâtés, sauces, condiments, spices, oils and flavored salts, jams and sweet creams.
Furthermore, we are appreciated for our private label production.

QUALITY AND EXCELLENCE SINCE 1905
Quality, innovation, enthusiasm and ability to anticipate tastes and trends: Fabbri has featured these values for more than 100 years. Fabbri was founded in 1905 as a family business. It was the beginning of an entrepreneurial adventure that has grown and expanded to the entire planet. The fourth generation of the family currently manages a holding that boasts 250 employees, 1200 references, 17 lines of products, 9 subsidiary companies (Germany, France, Spain, USA, Brazil, Mexico, Argentina, China and Asia), and exports to more than 105 nations.

Telling over 230 years of history in a few lines would be impossible but we can tell you where this story took us: today Ponti is the Italians’ favorite vinegar and is present in more than 70 countries around the world.
This is because every drop of Ponti vinegar contains all the Family’s experience, knowledge and passion handed down over nine generations, respect for the territory and for the quality of the ingredients.
Add your favorite Ponti vinegar in your dishes and you will become part of this beautiful story.

Tab Green line Srl was born in 1979 and since then we try to promote dynamically a wide range of novelties establishing business relationships that go beyond Italy to expand on the foreign market. Our range of products is addressed to clients who love the pleasure of good food still produced in an artisanal and natural way. Our specialties are: Genovese Pesto, pasta, white & black truffle products, mushrooms, paté sauces, meat & game ragù, sweet creams, fruit in syrup with Italian DOP wines, pickled & grilled vegetables, stuffed chillies, chocolate and chocolate creams.