Alcoholic Beers GLASS – MyBusinessCibus
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AZ. AGRICOLA CASCINA MOROSINA
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Alcoholic Beers GLASS
The project of the Agricultural Italian Beer called LA MOROSINA is the revival of an ancient tradition of the territory of the park of the river Ticino. Not later than a century ago, in the valley of the Ticino river, the beer was produced using raw materials grown and processed within the farms. Barley, water and hops have always drank and refreshed the inhabitants of this rural reality.
It’s with the same enthusiasm that we now realize our beer, produced with raw materials cultivated entirely within the boundary of our farm.
It’s with the same enthusiasm that we now realize our beer, produced with raw materials cultivated entirely within the boundary of our farm.
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CANEDIGUERRA (CDG SRL)
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Alcoholic Beers GLASS
Spearheaded by the now more than decade-long experience of brewer Alessio - AKA "Allo" - Gatti, the brewery CANEDIGUERRA was established in early 2015 in the center of the Piedmontese provincial capital, in an old, largely abandoned industrial estate. With an essentialist image that reflects the underlying philosophy of its beers, CANEDIGUERRA features a range of traditional brews that respect the stylistic canons of reference, all unfiltered and strictly unpasteurized, produced using the most advanced technologies and quality control processes available in the sector.
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OTTODISETTEMBRE SRL
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Alcoholic Beers GLASS
An innovative and UNIQUE product for the Italian market both for beer lovers and for gluten sensitive or celiac peoples.
The choice of the ITALIAN SORGO is motivated by being naturally GLUTEN FREE but also for its particular taste. Its important nutritional characteristics in terms of mineral salts are not secondary.
Our product is like beer hopped and re-fermented in the bottle.
Not with high alcohol content, it can be served to everyone in every type of business, even on tap.
In Italy we can’t call it “Beer” because of the law define beer a fermented product made with barley and wheat.
The choice of the ITALIAN SORGO is motivated by being naturally GLUTEN FREE but also for its particular taste. Its important nutritional characteristics in terms of mineral salts are not secondary.
Our product is like beer hopped and re-fermented in the bottle.
Not with high alcohol content, it can be served to everyone in every type of business, even on tap.
In Italy we can’t call it “Beer” because of the law define beer a fermented product made with barley and wheat.
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CROCE DI MALTO SRL
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Alcoholic Beers GLASSACCADEMIA SRL
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Alcoholic Beers GLASSImages
BIRRA DEI VESPRI - AGRIFARM INCARIA SAS
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Alcoholic Beers GLASS
Independent Sicilian Craft Brewery
This beer is a declaration of love to Sicily, its people and its history.
We want to stimulate a peaceful and daily cultural revolution, which it can bring about
to a consumption of a fresh product, neither filtered nor pasteurized, keeping the yeasts
always live in the bottles, transmitting the love and passion we put into creating
something unique, thanks also to the energy and tenacity of this wonderful island
releases.
Born from the experience of Gaetano Bucaro's homemade beer in Altavilla Milicia
in the province of Palermo.
This beer is a declaration of love to Sicily, its people and its history.
We want to stimulate a peaceful and daily cultural revolution, which it can bring about
to a consumption of a fresh product, neither filtered nor pasteurized, keeping the yeasts
always live in the bottles, transmitting the love and passion we put into creating
something unique, thanks also to the energy and tenacity of this wonderful island
releases.
Born from the experience of Gaetano Bucaro's homemade beer in Altavilla Milicia
in the province of Palermo.
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BIRRA PERUGIA SRL
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WINE, BEER AND ALCOHOLIC BEVERAGES
Birra Perugia, an historic brand founded in 1875, is today an award-winning independent and artisan reality. The idea of the current members was simple, ambitious and a little crazy: to re-establish the brewery after almost 90 years and make it one of the best craft companies in the country. After long studies and research, the Birra Perugia is once again a reality. The style of the beers produced does not follow the fashions of the market but the idea of originality, flavor, balance, drinkability and finesse of its creators.
OFELIA SNC
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WINE, BEER AND ALCOHOLIC BEVERAGES
Nato nel 2012 a Sovizzo, (Vicenza), la produzione annuale attualmente si attesta intorno a 800 hl di birra artigianale. Le nostre birre hanno in comune personalità, pulizia, la facilità di beva e rispetto dei tempi: la ricerca è sempre quella di amalgamare gli ingredienti classici e le eventuali spezie in modo che il bilanciamento sia perfetto e che ogni elemento lavori di comune accordo con gli altri. Siamo il primo birrificio Veneto ad aver ottenuto la chiocciola, il massimo dei riconoscimenti nella Guida alle birre d'Italia di Slow Food, nelle ultime due edizioni (2019 e 2021).
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BIRRIFICIO HAMMER - BRIGATI SRL
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Alcoholic Beers GLASS
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste.
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste and expression of the desire for concreteness. Unique beer styles, characterization of the product with a great attention to detail, but especially with an absolutely modern perspective. Hammer wants to present the natural evolution of manual craftsmanship.
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste and expression of the desire for concreteness. Unique beer styles, characterization of the product with a great attention to detail, but especially with an absolutely modern perspective. Hammer wants to present the natural evolution of manual craftsmanship.
BRUDEL SRL
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Like any self-respecting success story, NOIZ is born in a garage, the first beers are snapped up so Marco and Michele decide to take the plunge. Each NOIZ beer is the result of a passionate experimentation that never loses contact with tradition.
The production plant consists of a 10HL brewhouse, a 90HL cellar with isobaric filling line (cans / bottles / kegs) and finally a cold room where the packaged product can be stored.
In the same building you will find the TapRoom where you can enjoy our beers at their maximum freshness.
The production plant consists of a 10HL brewhouse, a 90HL cellar with isobaric filling line (cans / bottles / kegs) and finally a cold room where the packaged product can be stored.
In the same building you will find the TapRoom where you can enjoy our beers at their maximum freshness.
BIRRIFICIO MENARESTA SNC DI MARCO RUBELLI E ENRICO DOSOLI
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Alcoholic Beers GLASS
BEERS AND CIDERS We pruduce beer in Brianza (not far from Milano) since 2007, deep rooted in our region but distrituted all over Italy too, with both spontaneity/originality and a lot of technique. We've got a great range of beers, taking inspiration from belgian and german and english traditions, but also following new trends, including barrel aged and sour beers (among them we invented a beer fermented with sourdough yeast, called BIRRA MADRE). We won a lot of awards (see, for example, our well known LA VERGUENZA). Since 2019 we produce CIDERS, all dry and sour!
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BIRROTECA SRL - LA BUTTIGA CRAFT BREWERY
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WINE, BEER AND ALCOHOLIC BEVERAGES
Buttiga was founded in 2008. From 2013 it began a continuous growth that brought La Buttiga until today. This path, also marked by the opening of two owned pubs "La Buttiga Beer Room" in Milan and the development of the project "Barrel Aged" started in 2014. In 2018 an important collaboration with the Chinese market started. Today the recipes are more than 30. In Dec. 2020 the project "beer in cans" started. The projects for the year 2022 foresee a new change of production plant with a consequent increase of the produced volumes and the opening of the third PUB "La Buttiga Beer Room"
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PARMA MENU' SRL "MALATEMPORA THE FOOD VALLEY SPIRITS FARM"
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Historical Company of Parma active since 1966 in the marketing and production of typical products of the Territory.
With the Malatempora brand we present our production of alcoholic products, all deriving from the processing of agricultural excellence of Parma, such as ancient grains and musts of native wines.
For this we have created our farm. Each product contains a piece of Parma that we entrust to the best artisans of taste to enhance it.
With the Malatempora brand we present our production of alcoholic products, all deriving from the processing of agricultural excellence of Parma, such as ancient grains and musts of native wines.
For this we have created our farm. Each product contains a piece of Parma that we entrust to the best artisans of taste to enhance it.
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LUCIA MARIA MELCHIORI SRL
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OILS, VINEGARS AND DRESSINGS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
We were born in 1994 in Trentino, thanks to an intuition of Lucia and Alberto who begin to transform the apple into derivative products, such as Juice, Vinegar and Cider.
Our main characteristic is the direct pressing of fresh and whole apples, without using concentrate, sugar, water or additives.
2013 we started offering different styles of unfiltered Beer that, together with various flavours of apple Cider, bring forth our Melchiori-Cider and Beer line.
Thanks to a cutting-edge production line which respects the territory and the environment, the family is able to offer genuine products.
Our main characteristic is the direct pressing of fresh and whole apples, without using concentrate, sugar, water or additives.
2013 we started offering different styles of unfiltered Beer that, together with various flavours of apple Cider, bring forth our Melchiori-Cider and Beer line.
Thanks to a cutting-edge production line which respects the territory and the environment, the family is able to offer genuine products.
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P•INK BY PELLICONI
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WINE, BEER AND ALCOHOLIC BEVERAGES
P•ink gives small and medium breweries, wineries, and other beverage producers the possibility to personalize their caps and labels even in small batches and with a short delivery time thanks to the digital printing technology patented by Pelliconi.
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DI MOLFETTA PANTALEO & C. SNC
BIRRIFICIO MATH DI FERRE' MANOLA
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Alcoholic Beers GLASS
Craft Brewery since 2011
We are situated in Tuscany in the middle of the Chianti Classico Area.
We have 8 differents beers in our catalogue
We already export in some contries and are lookng for new partners.
We are situated in Tuscany in the middle of the Chianti Classico Area.
We have 8 differents beers in our catalogue
We already export in some contries and are lookng for new partners.
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TORRE A CENAIA SOCIETA AGRICOLA SRL
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WINE, BEER AND ALCOHOLIC BEVERAGES
In Tuscany, in the heart of the Terre di Pisa there is an oasis of peace and tranquility.
At Torre a Cenaia you can live the experience of a millennial Estate, with its 500 hectares of unspoiled Tuscan countryside where time seems to have stopped.
Wine, craft beer, extravirgin olive oil, restaurants, events and more.
A real unconventional Tuscan Experience not far from Pisa and Livorno.
Rediscover yourself and the taste of good things!
At Torre a Cenaia you can live the experience of a millennial Estate, with its 500 hectares of unspoiled Tuscan countryside where time seems to have stopped.
Wine, craft beer, extravirgin olive oil, restaurants, events and more.
A real unconventional Tuscan Experience not far from Pisa and Livorno.
Rediscover yourself and the taste of good things!
ARTCAFE' SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA PLANT, FRUIT AND VEGETABLE PRESERVES SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGES
Artcafé came out of an idea that reflects the culture of our past, of a land steeped in tradition and art, of a life experience and passion for our work.
Artcafé coffee is not only an exceptionally high-quality product, but it is also the result of a long experience in the world of coffee and of an innovative choice in taste and quality - all of which is reflected in our packaging and in our communications.
Artcafé coffee is not only an exceptionally high-quality product, but it is also the result of a long experience in the world of coffee and of an innovative choice in taste and quality - all of which is reflected in our packaging and in our communications.
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BIRRA SALENTO SRL
FARCHIONI OLII SPA
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Extra virgin olive oil PDO Extra virgin olive oil Common Wheat Flour Alcoholic Beers GLASS Wine glass
We started our farming in 1780, near Spoleto.
Our work is driven by passion, creativity and devotion, and follows the natural path of tradition.
Our success is rooted in our desire to excel and in our special relationship with the environment.
A story of hard work and of people.
Modern milling
Our values are the same as ever, but other things have changed. The past has encountered the present. Tradition and innovation have joined forces to offer great quality.
So that our production chain is always monitored and guaranteed.
Day after day.
Our work is driven by passion, creativity and devotion, and follows the natural path of tradition.
Our success is rooted in our desire to excel and in our special relationship with the environment.
A story of hard work and of people.
Modern milling
Our values are the same as ever, but other things have changed. The past has encountered the present. Tradition and innovation have joined forces to offer great quality.
So that our production chain is always monitored and guaranteed.
Day after day.
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HAUSBRANDT TRIESTE 1892 SPA
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For over a century, Hausbrandt has been synonymous with coffee in the world.
The company, based in Nervesa della Battaglia (TV), exports Italian taste and tradition to more than 90 countries and has a presence in the most prestigious cafés worldwide.
Hausbrandt successfully combines quality and customer service, craft experience and industrial capabilities and a great passion for the product, without forgetting a rigorous selection of the raw material, which also means using innovative machines for traditional roasting procedures.
The company, based in Nervesa della Battaglia (TV), exports Italian taste and tradition to more than 90 countries and has a presence in the most prestigious cafés worldwide.
Hausbrandt successfully combines quality and customer service, craft experience and industrial capabilities and a great passion for the product, without forgetting a rigorous selection of the raw material, which also means using innovative machines for traditional roasting procedures.
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BIRRA FLEA
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Flea is a brewery that respects the golden rules of craft beer: use only pure water and only a short chain of malt and quality controlled. This is why the malts used for the production of Birra Flea derive from barley grown in the family farm, so as to guarantee the short supply chain agri-food. Flea beers do not contain non-malted cereals, they are neither filtered nor pasteurized, but refermented in the bottle in order to preserve their original organoleptic characteristics to the maximum, without the addition of chemical additives and preservatives.
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ROCK BREWERY S.R.L.
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WINE, BEER AND ALCOHOLIC BEVERAGES
We started brewing beer the same way you often start playing the guitar. As self-taught, driven by the desire to make our own something that we liked in the way that others did.We started for ourselves, trying and trying again, making mistakes many times and treasuring mistakes every time we started over. Stubbornness brought us to the moment when the result satisfied us enough to want to share it. With respect for tradition, curiosity for the new and attention to quality.