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GEMIGNANI TARTUFI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Tartufles
The Gemignani family has been dealing with truffles since 1930 and today Filippo carries on with passion, experience and respect for the environment, a tradition that has been handed down from father to son for four generations.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.
ORTOCONSERVIERA CAMERANESE SRL
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Ortoconserviera Cameranese is an agri-food company that has been producing, preserving and selling in oil products for three generations. Ortoconserviera Cameranese established itself at national level for the quality of its products, and it has maintained its high standards to date. The various production lines of Ortoconserviera are introduced in Italy through various distribution channels (organized mass distribution and HO.RE.CA) in the sectors of gastronomy , canned goods, fruit and vegetables. The company operates in the foreign market(like Europe,Americas and Eastern World)
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MUSSINI SRL
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Producers of balsamic vinegar since 1909 with a wide range of gastronomic products.
The company always pays great attention to the origin of raw materials and production techniques in order to guarantee utmost genuineness and maintain the organoleptic properties of the ingredients. Each product, from vinegars to condiments, is developed inside the company vinegar cellar; our sauces are the only products that are produced in their areas of origin to safeguard the quality of the raw materials but the recipes are all signed MUSSINI.
The company always pays great attention to the origin of raw materials and production techniques in order to guarantee utmost genuineness and maintain the organoleptic properties of the ingredients. Each product, from vinegars to condiments, is developed inside the company vinegar cellar; our sauces are the only products that are produced in their areas of origin to safeguard the quality of the raw materials but the recipes are all signed MUSSINI.
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AZIENDE AGRICOLE SCYAVURU SRL
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Scyavuru (in Sicilian fragrance) was born from the passion of a group of people joined together as well as bond of kinship and a strong sense of respect for traditions and ancient Sicilian culinary recipes.
A laboratory of tastes and flavors where the production of fruit and vegetables is followed by a meticulous process for the preparation of marmalades and jams, pests, sweet spreads and wine jellies, which allows Scyavuru to reach the customer directly, offering a fresh, genuine and exclusive product.
A laboratory of tastes and flavors where the production of fruit and vegetables is followed by a meticulous process for the preparation of marmalades and jams, pests, sweet spreads and wine jellies, which allows Scyavuru to reach the customer directly, offering a fresh, genuine and exclusive product.
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FILOTEA - LA PASTA ARTIGIANALE
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Short Egg Pasta Long Egg Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Ready Sauces
Filotea is an artisan company, situated in the heart of the Marche region, which produces pasta according to local traditions.
Achieving excellent flavour is Filotea’s top priority and, for this reason, the production of pasta is not only based on meticulous processing methods, but also on the careful monitoring of the preparation phases, starting from the selection of the finest flour, durum wheat semolina and fresh eggs.
Achieving excellent flavour is Filotea’s top priority and, for this reason, the production of pasta is not only based on meticulous processing methods, but also on the careful monitoring of the preparation phases, starting from the selection of the finest flour, durum wheat semolina and fresh eggs.
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PUCCI SRL
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Pickles Vegetables preserved in oil Vegetable spreads Ready Sauces Ready Pesto Sauces
Pucci is a leading Italian manufacturer of antipasti, pesto, mustards and other condiments since 1932.
Pucci exports its three brands (Pucci, Berni and Louit Frères) all over the world and has gained a considerable expertise as a private label manufacturer for major retailers across the globe, constantly employing its know-how to create new recipes and offer consumers the best possible quality through a careful selection of raw materials and the compliance with high quality standards. Pucci is BRC Grade A, IFS Higher Level, ISO 22000:2005, ISO 14001:2004 and BioAgriCert certified.
Pucci exports its three brands (Pucci, Berni and Louit Frères) all over the world and has gained a considerable expertise as a private label manufacturer for major retailers across the globe, constantly employing its know-how to create new recipes and offer consumers the best possible quality through a careful selection of raw materials and the compliance with high quality standards. Pucci is BRC Grade A, IFS Higher Level, ISO 22000:2005, ISO 14001:2004 and BioAgriCert certified.
NORD SALSE SRL
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Vegetable spreads Paté and Fresh Spreads Fresh Ready Pesto Sauces Ready Sauces Ready Pesto Sauces
Nord Salse is a company specialized in the production of pesto, tomato sauces, creams and all kind of condiments for pasta dishes and spreadable sauces. The company was founded in 1988. All products in the range are certified as products "Gluten free" and do not contain GMO. Nord Salse’s products are sold in supermarkets chain all over Italy with the fresh assortment and shelf stable are sold all over the world (45% of our turnover is developped on Export Market). IFS - BRC - FDA certified.
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PRIMAFONTE SRL
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Dressings and Sauces Prepared Vegetables Ready Sauces Ready Pesto Sauces Mixes and semi-processed products with vegetable-based ingredients
Sestafoglia è il marchio con cui l’azienda Primafonte Srl produce e commercializza dal 2014 prodotti alimentari quali: Pesti, Salse e Semilavorati di erbe aromatiche.
L’esperienza e la qualità della lavorazione dei terreni ci hanno permesso di effettuare fino a 6 tagli stagionali di Basilico, da cui prende il nome Sestafoglia.
Coltivare direttamente le nostre materie prime fa sì che possiamo garantire la tracciabilità e la sostenibilità del prodotto. In tal modo abbiamo la certezza di lavorare il prodotto il giorno stesso della raccolta, così da preservarne le caratteristiche organolettiche.
L’esperienza e la qualità della lavorazione dei terreni ci hanno permesso di effettuare fino a 6 tagli stagionali di Basilico, da cui prende il nome Sestafoglia.
Coltivare direttamente le nostre materie prime fa sì che possiamo garantire la tracciabilità e la sostenibilità del prodotto. In tal modo abbiamo la certezza di lavorare il prodotto il giorno stesso della raccolta, così da preservarne le caratteristiche organolettiche.
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FIORDELISI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Dehydrated Vegetables Mixes and semi-processed products with vegetable-based ingredients
Fiordelisi s.r.l. is a leader in the production of sun dried and semi-dried vegetables, mainly tomato, which completes with a line of ready Italian antipasti. All production is followed FROM FIELD TO FORK, first in the farms part of the group and then in the processing company, conveying quality and flexibility in order to meet the needs of both industry and retail operators. Thanks to the experience gained in the drying and processing of vegetables today Fiordelisi is able to offer new lines, such as Crisp & Krock, a crunchy vegetable snacks suitable for all the customers. BRC, ISO, BIO.
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COELSANUS INDUSTRIA CONSERVE SPA
The family run company (founded 1955 / actual turnover EUR 59 mil) is located in Sossano (VI). Production of excellent quality of preserved vegetables, pesto and sauces. 3 ovens for drying, grilling and roasting of the vegetables makes us the leader in the production of grilled antipasti! We have 6 modern production lines and our own farm where borettane onions, silverskin onions and basil.
Furhermore we have a completely new, high-tech-production line for pesto and sauces that has enormous capacities and possibilities. We are offering a wide range of recipes of pesto and sauces.
Furhermore we have a completely new, high-tech-production line for pesto and sauces that has enormous capacities and possibilities. We are offering a wide range of recipes of pesto and sauces.
LOMBARDI CLAUDIO S.R.L.
Our vegetables from the best agricultural areas undergo careful inspection and after a meticulous selection are sent off for the various preparation phases.
Using the most modern automatic technology, our production cycle undergoes continual inspections. Backed up by years of artisan experience, our products maintain the spirit and flavour of traditional Italian recipes. Our finished products also undergo additional laboratory tests which guarantee their conservation and ensure that their organic properties remain intact .
Using the most modern automatic technology, our production cycle undergoes continual inspections. Backed up by years of artisan experience, our products maintain the spirit and flavour of traditional Italian recipes. Our finished products also undergo additional laboratory tests which guarantee their conservation and ensure that their organic properties remain intact .
IL NUTRIMENTO SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
Il Nutrimento produces pasta sauces, vegetables preserved in EVOO, bruschettas and vegetable patés with fresh organic vegetables using a handmade method so as to conserve their nutritional and organoleptic properties. Based near Florence and part of the Probios group the new avant-guarde facility has a surface of 1750mq and represents nowadays one of the biggest reference point for organic products in Italy. The company also develops products on behalf of a third party (Private Label), mainly using raw materials harvested in Italy.
MARCOZZITEAM SRLS
For more than 20 years, the Pastificio Marcozzi produces and markets high quality artisanal egg pasta of Campofilone and Organic and VeganOK small grains food specialities that have health benefits.
Marcozzi offers a wide range of products, able to satisfy the various needs and tastes of our consumers.
As a matter of facts we produce, in addition to the famous Maccheroncini of Campofilone PGI, more than 80 types of pasta both traditional and innovative.
We are able to satisfy the needs of Italian and International Mass Retail Channels on the developing of Private Labels.
Marcozzi offers a wide range of products, able to satisfy the various needs and tastes of our consumers.
As a matter of facts we produce, in addition to the famous Maccheroncini of Campofilone PGI, more than 80 types of pasta both traditional and innovative.
We are able to satisfy the needs of Italian and International Mass Retail Channels on the developing of Private Labels.
ATHENOR SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
Our products rise in Umbria, the green heart of Italy. They are selected, cooked and preserved with the traditional care and passion. Athenor is currently organized on different production lines: food service, retail products, products for third parties. The main production lines are: Black Truffle, White Truffle, Porcini Mushrooms, Vegetable Patés, Sauces and Ragouts, Crostini (Patés), Cheese Accompaniments (Compotes and Jellies), Jams, Flavoured Oils, Egg and Durum Wheat Semolina Pasta. To have further information, visit our website www.lamadiaregale.it/en
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FRATELLI POLLI SPA
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
Since 1872, and through 6 generations of the Family, Polli selects the best fruits and works them from fresh to produce its high quality pesto and sauces, antipasti, olives and pickles.
R&D and Marketing Labs and Teams, and its 3 production sites make Polli an innovator. It studies markets' trends to offer its customers the more suitable products and taylor made recipes and packagings.
R&D and Marketing Labs and Teams, and its 3 production sites make Polli an innovator. It studies markets' trends to offer its customers the more suitable products and taylor made recipes and packagings.
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LA TORRENTE SRL
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Masched and Tomato pulp Tomato purée and pulp in glass jar Plum and cherry tomatoes in can Plum and cherry tomatoes in glass jar Ready Sauces
La Torrente is a tomato preserved food factory in existence since 1965.
La Torrente range of products is wide: Peeled Tomatoes, Tomato Purée, Chopped Tomatoes, Little Tomatoes, Ready Pasta Sauces and a “Special” line which includes Peeled Tomatoes S. Marzano DOP, Yellow Tomatoes, Tomatoes “Sorrento” type, Black Tomato, Piennolo Dop etc.and also a Organic Line certified by ICEA.
The productions are carried out under the directive of HACCP procedures and only from Italian fresh raw material.
La Torrente obtained several certifications like ISO9001 ISO22005, UNI11233 BRC, IFS, Halal, Kosher
La Torrente range of products is wide: Peeled Tomatoes, Tomato Purée, Chopped Tomatoes, Little Tomatoes, Ready Pasta Sauces and a “Special” line which includes Peeled Tomatoes S. Marzano DOP, Yellow Tomatoes, Tomatoes “Sorrento” type, Black Tomato, Piennolo Dop etc.and also a Organic Line certified by ICEA.
The productions are carried out under the directive of HACCP procedures and only from Italian fresh raw material.
La Torrente obtained several certifications like ISO9001 ISO22005, UNI11233 BRC, IFS, Halal, Kosher
FERRARI & FRANCESCHETTI SPA
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Pickles Vegetables preserved in oil Vegetable spreads Ready Pesto Sauces Mixes and semi-processed products with vegetable-based ingredients
ISTA' Ferrari & Franceschetti spa is an established family-owned firm, that since 1963 operats business that focuses on the production of Italian and Mediterranean specialty foods. Currently ISTA' does business in more than 45 countries worldwide. An advanced production, handling around 8,000 Tons of vegetables/year offers an extensive selection of finest-quality Italian ANTIPASTI for foodservice, fresh produce, and deli. ISTA' is the historical brand that identifies the line of customized products for professional Catering. Certified HACCP, BRC, IFS, and Kosher.
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SPLENDIA SRL
AGROMONTE - ROSSOCILIEGINO AGRICOLA S.R.L.
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Tomato purée and pulp in glass jar Plum and cherry tomatoes in glass jar Vegetable spreads Ready Sauces Ready Pesto Sauces
Agromonte is a Sicilian family business, specialized in the production of cherry tomato-based products, that we work during summertime just with fresh raw materials. Our items are perfect to season pasta, pizza and to spread on bread and bruschetta.
Our masterpiece is the Ready Cherry Tomato Pasta Sauce sold in the traditional beer bottle 330g; it is sweet, rich, seasoned and ready to eat.
Together with the Sauce, we produce passate, pesti, bruschette and specialties.
We are certified BRC, IFS, SA 8000, Kosher, Halal, USDA Organic, BIO, V-LABEL.
Our masterpiece is the Ready Cherry Tomato Pasta Sauce sold in the traditional beer bottle 330g; it is sweet, rich, seasoned and ready to eat.
Together with the Sauce, we produce passate, pesti, bruschette and specialties.
We are certified BRC, IFS, SA 8000, Kosher, Halal, USDA Organic, BIO, V-LABEL.
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COLLE DEL TARTUFO
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Tartufles
In the mid'70s a young Giuseppe and his trusted dog, were riding a moped through the green hills of Umbria looking for the perfect spot to find truflles. One day they saw a majestic oak tree towering on top of a hill and decided to stop to look around. They found beautiful and fragrant truffles. As the year went by the young truffle hunter became a business company it is today one of the most significant realities of Umbria. This company now its called Colle del Tartufo and its simbol is an oak tree, to honor that magic place that gave so much to Giuseppe and his family
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AZIENDA OLEARIA DEL CHIANTI SRL
Azienda Olearia del Chianti , located in the heart of Chianti Classico, is specialized from 1985 in the production of extra virgin olive oil. The company can offer a wide range of products in different packaging solutions with Italian extra virgin olive oil, organic, DOP Chianto Classico, IGP Toscano and also European Union origin and also the possibility to create private label. The company team members are united by a great passion and professionalism , which is directed to innovation maintaining great respect for the Tuscan tradition.
FRANTOIO DI SANT'AGATA D'ONEGLIA DI MELA C. & C. SAS
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
The Mela family has been passionately carrying on the local tradition of quality and genuineness since 1827.
The precious Taggiasca olives are picked slightly under ripe and pressed within 24 hours with the same care as ever. The result is an extra virgin olive oil with an intense and lively character and delicate and fragrant taste.This olive oil accompanies, as per tradition, the land’s products and, thus, the Frantoio specialties. Simple and light, fun and inviting delicacies: sauces, creams, Ligurian pesto, 100% natural, without artificial colouring nor preservatives.
The precious Taggiasca olives are picked slightly under ripe and pressed within 24 hours with the same care as ever. The result is an extra virgin olive oil with an intense and lively character and delicate and fragrant taste.This olive oil accompanies, as per tradition, the land’s products and, thus, the Frantoio specialties. Simple and light, fun and inviting delicacies: sauces, creams, Ligurian pesto, 100% natural, without artificial colouring nor preservatives.
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T-BROS SRL
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WINE, BEER AND ALCOHOLIC BEVERAGES
We are a company born and raised in Italy that, at a certain point in its commercial life, decided to re-establish itself under a new name with the aim of taking on the challenges facing its business, which are both interesting and difficult, in an even more decisive manner. We have always stood out thanks to our determination of wanting to deal exclusively with Italian products. Rarely, and only in the presence of products that are objectively extraordinary, will we allow ourselves to venture beyond national boundaries.
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FUMAIOLO SRL
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Piadina Specialities Regional Specialities Frozen Fresh Pasta Ready Sauces Ready Pesto Sauces
Fumaiolo, a Romagna food company, produces fresh frozen pasta, piadina and tortelli sulla lastra, sauces. Craftsmanship, love for the region and passion for the gastronomic tradition have characterized operations since its foundation, in 1985.
Fumaiolo products are natural and genuine. The company has chosen to use the cold as the only method of preservation, without adding any chemical ingredients to its recipes.
Fumaiolo products are natural and genuine. The company has chosen to use the cold as the only method of preservation, without adding any chemical ingredients to its recipes.
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