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FRIULTROTA DI PIGHIN SRL
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FISH AND ANIMAL PRESERVES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
We started more than 30 years ago offering fish fillets cooked, deboned, ready to eat. Cold or hot smoked, steamed, these are the principal way of transforming. Trout, salmon, herring, tuna, swordfish, seabream, seabass, stockfisfh are the most important fishes we cook. No preservaties, simply water, salt..and passion!
UP STREAM ITALIANA SRL
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Fish Specialities Smoked Salmon
Upstream is the smoked salmon born from the passion of the Parmesan entrepreneur Claudio Cerati, which stands out for its elegant taste and delicate smoking. Upstream is appreciated primarily for the quality of its raw material, carefully selected in the Faroe Islands. The rest is made by the recipe developed by Upstream, which provides only the use of sea salt and sugar. Finally the smoke, which uses beechwood collected on the Parma Apennines. A non-invasive technique that wraps the meat of the salmon with the aromatic part of the smoke, without covering its flavour.
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FOODLAB SRL
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FISH AND ANIMAL PRESERVES
Foodlab was born in the heart of Italian Food Valley. We have an important goal for 20 years: create a smoked salmon, extraordinary in taste and irresistible its appearance. We select the best fish that the clear and uncontaminated North seas can offer and we work it with our traditional method, enhancing flavours and texture of the meat. Our particular smoking method we applied it to other fish species making our products unique. Our range contains not only smoked, but also carpaccio, marinated, flavored or steamed.
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BENEDETTO SCALIA SRL
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Other Preserves Fish - Anchovies
L'Industria Ittico Conserviera Benedetto Scalia nasce a Sciacca (Ag) nel 1973. La città, di circa 50.000 abitanti, potrebbe definirsi una terrazza che si affaccia sul mare splendido del Mediterraneo. Il suo mare, particolarmente pescoso, e vocato soprattutto alla pesca del pesce azzurro, in particolare acciughe e sarde.La grande abbondanza di questo tipo di pescato ha fatto proliferare, ormai da diversi secoli, tante piccole aziende per la produzione di sarde salate, acciughe salate e filetti di acciughe
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MAGRI' SRL
With over 40 years of experience a long history of ancient flavors with stuffed, boiled and roasted products.
Magrì has been synonymus with excellent high quality products.
Fresh Italian pork thighs, special Fiocchi with truffles, with aromatic plants and spices, with Parmigiano Reggiano, all ingredients of the highest quality. A delicious smoked beef , pork sirloins and cooked chicken/turkey brust. Salting, binding, hand formig, an unique slow cooker recipe.
Light, natural, easily digestible and artisanal products with a special attention to the food intolerances,
www.magrifood.it
Magrì has been synonymus with excellent high quality products.
Fresh Italian pork thighs, special Fiocchi with truffles, with aromatic plants and spices, with Parmigiano Reggiano, all ingredients of the highest quality. A delicious smoked beef , pork sirloins and cooked chicken/turkey brust. Salting, binding, hand formig, an unique slow cooker recipe.
Light, natural, easily digestible and artisanal products with a special attention to the food intolerances,
www.magrifood.it
URSINI SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Plum and cherry tomatoes in glass jar Flavoured Oil Extra virgin olive oil Ready Sauces Ready Pesto Sauces
Ursini is a food excellence from Abruzzo, Italy producing top EVOOs and artisanal Delicacies since 1996. We are on the shelves of some of the most prestigious food shops in the world. Each product comes from a recipe created in collaboration with prestigious Italian Chef's schools. That has allowed us to offer a wide range of unique products, from Extra Virgin Olive Oil to pasta Sauces, Pestati and unique delicacies we call "Manicaretti". This year we will proudly present our new catalogue full of interesting novelties. A new attractive packging which elegantly represents us.
MARABOTTO GIACOMO E FIGLI SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Marabotto Giacomo e Figli - Sapori Italiani is a family run business that, since 1951, produces mushrooms in oil and dried, truffles, hors d'oeuvres, aromatized pasta, sauces, pesto, spices and more. Over the years, the range of products is expanded and renewed by adding spices and aromatic herbs and paying particular attention to the saffron processed and packaged with artisanal methods. The flagship product becomes the flavored pasta that allows customers to buy something that combines the great Italian tradition with the innovation of a colorful but genuine dish.
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AGRO ITTICA LOMBARDA SPA
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FISH AND ANIMAL PRESERVES
Calvisius combines a long and honored tradition of Italian craftsmanship with sustainable technologies. For over forty years now, the expert hands of our Master Salters take care of our first choice caviar with passion, using cutting-edge production methods and manual processing techniques able to maintain intact the organoleptic characteristics, the genuineness and the freshness of the best "Calvisius Caviar".
An extraordinary care, thanks to which the Calvisius caviar has become part of the most refined delicacies of the world gastronomy.
An extraordinary care, thanks to which the Calvisius caviar has become part of the most refined delicacies of the world gastronomy.
ALIMENTIS S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Masched and Tomato pulp Vegetables preserved in oil Paté and Savoury Spreads Fish Specialities Ready Pesto Sauces
ALIMENTIS ITALY , with its own brand, deals with foodservice-Ho.re.Ca. field and retail gourmet also, with a product range composed of about 400 TYPICAL ITALIAN SPECIALTIES studied for industries, restaurants, pizzerias, hotels, supermarket and deli-shop in particular tomato pulps, pizza sauce, vegetables appetizer, pizza toppings, tomato pasta sauces, romana artichokes, borettane onios sweet and sour, sun dried and semi-dried tomatoes, mushrooms, vegetales creams,dried pasta, anchovy and dessert.
Our FOODSERVICE products are destined to professional chefs.
Our FOODSERVICE products are destined to professional chefs.
DOLCE MILANO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESImages
MENU' SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Plum and cherry tomatoes in can Vegetables preserved in oil Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Menù, founded in 1932 in Cavezzo, Province of Modena, in the middle of the Food Valley, is a leading company in the foodservice business in the production of food specialties: tomato sauces, preserved vegetables, pestos and sauces, desserts ingredients.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
LA NEF SPA
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FISH AND ANIMAL PRESERVES
Leader Italian company on smoked salmon market, with over 4000 tons of finish product sold in 2017.
Our main goal is quality and we base all our work to increase it as much as possible.
Our main goal is quality and we base all our work to increase it as much as possible.
SICILY FOOD SRL
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FISH AND ANIMAL PRESERVES
Sicily Food is a growing company that has established itself in the fish market as part of the main industrial group of the food sector in Sicily: the Mancuso Group. The historical techniques of fish conservation, including smoking, and the thousand-year tradition of Sicilian fishing are the basis of our work, to which we have matched the highest quality standards and constant attention to new market demands.
SASTAS - TAPASMAR
- The marinade is a culinary technique in which the food is placed in a liquid with condiments (usually water + vinegar + salt) used to macerate food for a while.
- Salting is the preservation of food with salt. This process is similar to the use of brine, but uses dry salt rather than water with a high salt concentration. This is one of many methods of preserving food by decreasing water activity.
- Smoking is a technique for preserving and flavoring certain foods by exposing them to smoke.
The operation consists mainly of subjecting a foodstuff to the action of the fumes that eme.
- Salting is the preservation of food with salt. This process is similar to the use of brine, but uses dry salt rather than water with a high salt concentration. This is one of many methods of preserving food by decreasing water activity.
- Smoking is a technique for preserving and flavoring certain foods by exposing them to smoke.
The operation consists mainly of subjecting a foodstuff to the action of the fumes that eme.
VIVIEFFE DI CAZZIN VALLI
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FISH AND ANIMAL PRESERVES
Vivieffe exclusive company of refrigerated products of the frozen seas of Greenland, among which SHRIMPS IN BRINE of leading and established companies on the whole European market (900 gr, 450 gr, 200 gr, 150 gr, 125 g, etc.). SMOKED SMELLS (200 grams, 100 grams, natural, pepper or herbs etc.) NORWEGIAN, SCOTTISH AND CANADIAN SALMON (slices of 300 gr, 200 gr, 150 gr, 100 gr, 50 gr, etc.) TUNA E SWORDFISH, SURIMI IN PIECES OR WHOLE, RIVER SHRIMPS IN BRINE, SHRIMPS OF THE WARM SEA, EGGS OF LOMPO AND SALMON, BLACK OF SEPIA etc.
COOP ITALIAN FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Balsamic vinegar PDO Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready Sauces
A company owned by Coop Italy: the most qualified point of contact between the Italian food producers and international players committed to offer the best Italian Food in their stores
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
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MADE IN ITALY 1946 SRLS
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESImages
SARDA AFFUMICATI SRL
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FISH AND ANIMAL PRESERVES
The Sarda Affumicati born in 1989, specializing in the processing of smoked fish products, (swordfish, tuna, salmon, sturgeon, grouper, monkfish), not smoked, (mullet roe, roe of tuna, bluefin tuna and yellow fin oil, seafood salad, octopus salad, whole steamed octopus, swordfish sausages, stuffed octopus, octopus carpaccio.
RIUNIONE INDUSTRIE ALIMENTARI
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FISH AND ANIMAL PRESERVES
Riunione Industrie Alimentari è una società nata in Liguria alla fine degli anni 90, grazie alla passione di un giovane team di grande esperienza nel settore alimentare. L'intenso lavoro di selezione e analisi svolto in questi anni e la forte determinazione di chi ha dedicato anima e corpo in questo progetto innovativo ed ambizioso hanno consentito all'azienda ligure di accrescere la propria posizione competitiva su un mercato sempre più dinamico ed internazionale. Il suo successo si deve, oltre alla scelta di materie prime eccellenti, anche alla capacità di proporre una vasta offerta.
SCUDERIA TRIO SRL
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FISH AND ANIMAL PRESERVES
Nordiska is offering a range of traditional Scandinavian fish products that combines artisanal production, quality and sustainability. The products are: salmons, herrings, mackerel, sauces, butter and kalix caviar. The salmons are farmed in the Norwegians fiords in natural conditions then In Sweden they are cold smoked, marinated, or steamed cocked using old traditional recipes in order to make the flavor of the North known to the world.
GHEZZI ALIMENTARI SPA
Ghezzi Alimentari of Vinci, with its 65 years of activity, specializes in canned and semi-preserved fish and offers, with continuity and passion, the best selection of traditional fish products. Sangiolaro brand includes genuine and traditional fish such as sea bass and sea bream fillets, buzzonaglia, red Mediterranean tuna and bottarga, in addition to our classic production of salt cod and dried cod, even in the Ready-to-cook version. Our careful selection and strict control of ingredients allow us to provide consumers with genuine products of the highest quality.
CAVIAR IMPORT SRL
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FISH AND ANIMAL PRESERVES
BERNARDINI GASTONE SRL
Our name is linked to the highest charcuterie: we work carefully with fine meats and game, Swordfish, Tuna, Marlin and never like today in the company, it emerges the desire to affirm more and more our brand, widening the boundaries of the market in which we are already consolidated presence with the inclusion of smoked Salmon. Selected raw materials, selected and checked on the spot, qualified personnel, respect for the ways of craftsmanship, technologically advanced laboratories and a pinch of our creativity to give you the best, ever.
F.S.T. FABBRICA SUGHI TOSCANA SRL
FST Fabbrica Sughi Toscana is a company specialized in the production (in its own factory in BOLLO CE) of ready-made sauces - Ragù - Patè - stews - condiments based on meat, game, fish, made with fresh vegetables of excellent quality. Ample space is also reserved for fruit-based products such as jams, jellies and compotes. The production is based on the use of selected raw materials of national origin, we have certifications Vegan Ok, Biological, IFS, and we are specialized in Private Label.