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FRANTOIO RINALDUCCI SAS
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OILS, VINEGARS AND DRESSINGSTOP categories
PDO Extra virgin olive oil
FRANTOIO DI CROCI
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OILS, VINEGARS AND DRESSINGS
Our company was born in the mid-80s continuing the long tradition that our family has had since the early 1900s.
We are in the central part of Valdinievole occupying a hilly area located between Lucca and Florence
The company covers an area of about 20 ha with 4000 olive trees.
In 2004 we built the company oil mill thus managing to personally take care of all the production processes.
Our experience and the continuous improvement of the technologies used are to obtain high quality standards.
We are in the central part of Valdinievole occupying a hilly area located between Lucca and Florence
The company covers an area of about 20 ha with 4000 olive trees.
In 2004 we built the company oil mill thus managing to personally take care of all the production processes.
Our experience and the continuous improvement of the technologies used are to obtain high quality standards.
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OLIO GUGLIELMI
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OILS, VINEGARS AND DRESSINGS
Olio Guglielmi is a family company producing premium quality Italian extra virgin olive oil from Puglia, since 1954.
Company’s philosophy is to combine traditions with customers’ needs by offering an absolutely excellent product, characterized by many shades of taste and exciting fragrances and also for its innovative and new packaging.
Our strength lies in the control and management of the whole production chain. Family lands cover more than 200 hectares cultivated in Puglia. The olives harvested are milled in the own factory, in an area of 21.000 sqm including six different production lines.
Company’s philosophy is to combine traditions with customers’ needs by offering an absolutely excellent product, characterized by many shades of taste and exciting fragrances and also for its innovative and new packaging.
Our strength lies in the control and management of the whole production chain. Family lands cover more than 200 hectares cultivated in Puglia. The olives harvested are milled in the own factory, in an area of 21.000 sqm including six different production lines.
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AGOSTINI ALFREDO SNC
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OILS, VINEGARS AND DRESSINGS
The history of the Frantoio Agostini Company is a great story of passion,tradition and excellence.
A story that began more than 70 years ago: an activity handed down from father to son, today,in its third generation.
Frantoio Agostini Company,with the heritage of tradition and the creativity of innovation,has been able to create a unique Oil,ensuring the highest quality and an unforgettable taste.
Today the activity has grown and the company has been able to reach important successes: Frantoio Agostini has been nominated as one of the 50 best Olive Mills in the World by the review Der Fein...
A story that began more than 70 years ago: an activity handed down from father to son, today,in its third generation.
Frantoio Agostini Company,with the heritage of tradition and the creativity of innovation,has been able to create a unique Oil,ensuring the highest quality and an unforgettable taste.
Today the activity has grown and the company has been able to reach important successes: Frantoio Agostini has been nominated as one of the 50 best Olive Mills in the World by the review Der Fein...
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ZAPHOR SARDINIAN GOLD DI ANGELA GALLESI
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OILS, VINEGARS AND DRESSINGS
FRANTOI OLEARI ITALIANI SRL
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OILS, VINEGARS AND DRESSINGS
CM SRL
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Centumbrie is the history of two Umbrian families, ancient as Umbria, its people and its civilization. Retracing through these two stories means crossing one hundred places and one hundred facets of our region! The one hundred facets of Cent'Umbrie!
We dedicate ourselves with great passion to our olive groves by adopting biological methodologies, with the maximum respect for the environment and for the consumer. Our sophisticated production lines, two-three phased, allow us to obtain the highest possible quality by choosing the most appropriate extractive solution to any given batch of olives
We dedicate ourselves with great passion to our olive groves by adopting biological methodologies, with the maximum respect for the environment and for the consumer. Our sophisticated production lines, two-three phased, allow us to obtain the highest possible quality by choosing the most appropriate extractive solution to any given batch of olives
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ACCADEMIA OLEARIA SPA
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The centuries-old experience and the constant passion that binds the Fois family to the precious fruit of the olive, ensure a unique and unmistakable product. For four generations the Fois family has been cultivating, collecting and transforming the olives that grow in the lands surrounding the city of Alghero. The favorable climate, the selection of olive crops, a skilful processing and in a modern oil mill with constant control of all the process parameters give life to the fine fruity extra virgin olive oil of the Giuseppe Fois Academy of Olearia.
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FONTANARA SRL
OLEARIA DESANTIS SPA
Olearia Desantis is a company specialized in the packaging of the whole range of edible vegetable oils (olive oils and seed oils) in glass, tinplate and pet, in various formats. All phases of the production process are subjected to an extensive program of self-control and are in line with the quality and safety standards imposed by the market today, as well as to the equally important environmental issues. Olearia Desantis boasts four important certifications: ISO 9001, ISO 14001, BRC and IFS.
COSTA D'ORO SPA
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There is a special place of golden hills in the green heart of Umbria: Costa d'Oro. Here we create our EVOs with passion and devotion to quality.
Our ancient land's wisdom meets the passion and innovative energy of us at Costa d’Oro.
A special dialogue takes place, unrepeatable elsewhere, which brings to life extra virgin olive oils that are a direct expression of the talent of our people, of our attention to well-being and emerging lifestyles, of our vocation to preserve naturalness and authenticity with constant attention to transparency.
Costa d'Oro
Land, People, Passion.
Our ancient land's wisdom meets the passion and innovative energy of us at Costa d’Oro.
A special dialogue takes place, unrepeatable elsewhere, which brings to life extra virgin olive oils that are a direct expression of the talent of our people, of our attention to well-being and emerging lifestyles, of our vocation to preserve naturalness and authenticity with constant attention to transparency.
Costa d'Oro
Land, People, Passion.
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AGRIOIL SPA
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OILS, VINEGARS AND DRESSINGS
Agrioil S.p.A. joint stok company composed by important growers and oil mills, specialized in processing hight quality extra virgin olive oils, conventional and derivatives, for private label too. Wide range of products : extra virgin olive oils (P.D.O., ORGANIC, 100% ITALIAN, EU, Aromatic oils), olive oils, olive pomace oil, grapeseed oil and seed oils.
Quality Certifications: IFS,BRC,ISO 9001, P.D.O. SALERNITANE HILLS,ORGANIC,HALAL.
OUR BRANDS: STILLA, ROCCA, MARCHESA MARIA GLI OLI DEL CASATO.
Quality Certifications: IFS,BRC,ISO 9001, P.D.O. SALERNITANE HILLS,ORGANIC,HALAL.
OUR BRANDS: STILLA, ROCCA, MARCHESA MARIA GLI OLI DEL CASATO.
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REDORO SRL FRANTOI VENETI
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OILS, VINEGARS AND DRESSINGS
Since 1895, Redoro has been producing 100% Italian Extra Virgin Olive Oil in types like Extra, Organic, Unfiltered, DOP Veneto Valpolicella and DOP Garda. The company is situated in the hills just North of Verona, an ecosystem that is particularly well-suited for the cultivation of olives. It is there that Redoro welcomes more than 1.000 agricultural producers who bring their best olives to the mill every year. The milling of the olives is rigorously controlled by specialised personnel, who select only the healthiest, highest quality olives for the production of Redoro's excellencies.
FRANTOIO GALANTINO SRL
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Olives Vegetables preserved in oil Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
Producer of high quality extra virgin olive oil since 1926, also Organic and PDO.
Also natural flavored oils, preserved vegetables, olives in brine, ceramic jars and gift sets.
Certified BRC and IFS. Productions also for private labels.
Also natural flavored oils, preserved vegetables, olives in brine, ceramic jars and gift sets.
Certified BRC and IFS. Productions also for private labels.
IL ROSMARINO SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
The story of Costa dei Rosmarini begins in Liguria in1995, in a small estate surrounded by rosemary and olive trees, with a limited production of extra virgin olive oil of rare quality, for haute cuisine and gourmets. Today Costa dei Rosmarini oil is produced in Imperia and its quality is appreciated both in Italy and abroad. Costa dei Rosmarini then added to its catalogue several gourmet specialties: pitted Taggiasca olives, Taggiasca olives in brine, Taggiasca olive paste, sauces, dried tomatoes, tuna ventresca, anchovy fillets.
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AGRIDE' SRL
AGRIDÈ born in BITONTO from the family of Carmine DESANTIS connoisseur and oil lover. AGRIDÈ it is a company with integrated chain specializing in the production of DOP oil and ORGANIC and with great attention to quality. Ensuring the origin and healthiness of the product enables to satisfy consumers in the search for quality and food safety. All products are subjected to strict analytical checks, thanks to the presence of an advanced quality control system and to organoleptic selections made by Mr. Carmine.
Numerous certifications achieved.
Numerous certifications achieved.
FRANTOIO DI SANT'AGATA D'ONEGLIA DI MELA C. & C. SAS
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
The Mela family has been passionately carrying on the local tradition of quality and genuineness since 1827.
The precious Taggiasca olives are picked slightly under ripe and pressed within 24 hours with the same care as ever. The result is an extra virgin olive oil with an intense and lively character and delicate and fragrant taste.This olive oil accompanies, as per tradition, the land’s products and, thus, the Frantoio specialties. Simple and light, fun and inviting delicacies: sauces, creams, Ligurian pesto, 100% natural, without artificial colouring nor preservatives.
The precious Taggiasca olives are picked slightly under ripe and pressed within 24 hours with the same care as ever. The result is an extra virgin olive oil with an intense and lively character and delicate and fragrant taste.This olive oil accompanies, as per tradition, the land’s products and, thus, the Frantoio specialties. Simple and light, fun and inviting delicacies: sauces, creams, Ligurian pesto, 100% natural, without artificial colouring nor preservatives.
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OLEIFICIO TOSCANO MORETTINI SRL
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OILS, VINEGARS AND DRESSINGS
Since 1950, Oleificio Toscano Morettini has been producing, packaging and marketing extra virgin olive oil, including igp, dop and bio, distributing in Italy and abroad to importers, wholesalers, large-scale distribution, retail, horeca, both under its own brand and through private label.
Two state-of-the-art oil mills owned by the company, a constantly expanding production, high storage standards, efficient packaging lines in the most varied sizes: the Oleificio Morettini stands out for its Tuscan and Italian olive oil excellence.
Two state-of-the-art oil mills owned by the company, a constantly expanding production, high storage standards, efficient packaging lines in the most varied sizes: the Oleificio Morettini stands out for its Tuscan and Italian olive oil excellence.
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TENUTA SANT’ILARIO AZ. AGRICOLA COLANCECCO LAILA
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OILS, VINEGARS AND DRESSINGS
Tenuta Sant’Ilario is a farm located between mountain and sea, and it stands on a green hill overlooking the sea.
It was born in 1982 and , even if it has grown in technology and production, it remained always family- run.
Our farm activities are: olive cultivation , production, transformation
, bottling and commercialization of olive oil and other particular derivatives.
In 30 years of experience we put together traditional food culture and modern technology.
It was born in 1982 and , even if it has grown in technology and production, it remained always family- run.
Our farm activities are: olive cultivation , production, transformation
, bottling and commercialization of olive oil and other particular derivatives.
In 30 years of experience we put together traditional food culture and modern technology.
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BOERI GIUSEPPE
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Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Boeri is first of all a Family story. We have been managing olive oil presses for 5 generations, from Paie Pepin to Giuseppe, Patrizia, Alessandro and Federica, Through Giuan and Nin Boeri. For over 120 years, through the smells of our products, we have been telling about the magic and the unique nature of Liguria, of the Argentina Valley, of Taggia and of the Taggiasca Olives. We produce our extra-virgin olive oils with the same passion and attention as we always have done. We select the raw materials with care and process them with great respect, always within 24 hours after picking.
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AZIENDA OLEARIA DEL CHIANTI SRL
Azienda Olearia del Chianti , located in the heart of Chianti Classico, is specialized from 1985 in the production of extra virgin olive oil. The company can offer a wide range of products in different packaging solutions with Italian extra virgin olive oil, organic, DOP Chianto Classico, IGP Toscano and also European Union origin and also the possibility to create private label. The company team members are united by a great passion and professionalism , which is directed to innovation maintaining great respect for the Tuscan tradition.
L'OLIVICOLA CASOLANA SOC. COOP. AGRICOLA
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OILS, VINEGARS AND DRESSINGS
The Olivicola Casolana, is a cooperative of producers of olives from table and from oil, risen in 1971.
Currently we produce: both table olives, extra-virgin olive oil of olive, D.O.P. Colline Teatine extra-virgin olive oil(Protected Denomination of Origin),Organic Extra-virgin olive oil and extra virgin olive oil with lemon, orange, truffle, chilli, garlic and basil
We have IFS and BRC certifications.
Currently we produce: both table olives, extra-virgin olive oil of olive, D.O.P. Colline Teatine extra-virgin olive oil(Protected Denomination of Origin),Organic Extra-virgin olive oil and extra virgin olive oil with lemon, orange, truffle, chilli, garlic and basil
We have IFS and BRC certifications.
OLIO ROI DI BOERI FRANCO
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Roi is the small business belonging to Franco, Paolo, and Daria Boeri Roi, and producer par excellence of Taggiasca olive oil in Badalucco (in the west of Italian region called Liguria). The Boeri family has produced oil since 1900, but “Roi” brand was create in the 80’s from Franco’s mind, who grew tired of selling a superior product such as extra- virgin Taggiasca olive oil wholesale and decided to name the business as the family’s nickname, creating what was to become years down the road, a small Italian company well known for its high quality.
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DOMENICO MANCA SPA
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Balsamic vinegar Wine vinegar Extra virgin olive oil PDO Extra virgin olive oil Olive Oil
Since 1916, the Manca family has run a complex business activity encompassing cultivation of olive trees, production and distribution – in Italy and abroad- of the San Giuliano extra virgin olive oils. The processing plant in Alghero, Sardinia, although modern and technologically advanced still preserves milling traditions. In confirmation of its devotion to high quality standards, San Giuliano holds international certifications such as IFS, BRC, ISO 9001, 22000, 14001 and has won many prizes in olive oil contests and awarded recognitions by prestigious organizations.