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PANIFICIO GRISSINIFICIO BO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Company specialized in the artisanal production of Piedmontese hand-stretched breadsticks and crispy focaccine
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VITAVIGOR SRL
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Vitavigor is a company with a strong family tradition that produces breadsticks,snacks and bread substitutes. Vitavigor is renowned in Italy and abroad for its high quality products, distinguished by recipes with all natural ingredients and 100% extra virgin olive oil. The products' lines are structured to meet the needs of different distribution channels and designed to meet the different tastes of the end consumers, offering several consumption's options.
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FIORE DI PUGLIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Fiore Di Puglia is a company situated in Apulia, Italy, and it has been specializing for more than 60 years in the production of typical South-Italian baked snacks. Almost three generations of know-how and expertise in the art of bakery represent undoubtedly the company's main asset. Key strengths are:
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
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DECO INDUSTRIE SCPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Biscuits Bread substitutes Other Patisserie Single Type Bakery Products for Special Occasions
Deco Industrie produces FMCG for the food industry, such as biscuits, pastries, seasonal sweets specialties (panettone, pandoro and colomba) and bread substitutes (crostini). It is a well-established company supplying markets with its own brands and as contract manufacturers for leading retail brands and prestigious industrial customers.
OROPAN SPA
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Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
Oropan S.p.A. is the category leader in the production of gourmet bread from the Puglia region of Italy. Founded by Vito Forte, a well-known Altamura baker since 1956, Oropan spreads the rich bakery tradition of its homeland through world-famous breads made with durum wheat semolina and naturally leavened mother dough.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
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GRISSITALIA SRL
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Bread Sticks Industrially-made bread Bread substitutes Regional Specialities Bread/Pastries Other Frozen Bases
The high quality standard and production capacity place the Grissitalia group in a leading position in the field of industrial baking. Our group operates in the bread and bread substitute business with a global production of around 80,000 tonnes per year and boasts 4 production establishments equipped with the latest technology. We are present with our own brands and private labels in both the large-scale retail and discount channel.
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DI LEO PIETRO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Born in 1663, Di Leo is a growing Company, based in Matera, that produces and supplies a wide range of biscuits: Savoiardi, with 26% of fresh eggs; Caserecci, bronze drawn biscuits; Fattincasa with important nutritional characteristics, Vivisano, functional line that includes vegan biscuits and without added sugars; Caveosi, with extra virgin olive oil and PGI wine from Basilicata; Fiorbì, the organic line. The entire Di Leo biscuits range is palm-oil free and nut-free, the second most common allergy in Italy (Source: SID-Italian Diabetology Society).
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INDUSTRIA MOLITORIA MININNI SRL
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Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
The Milling Industry MININNI has been milling DURUM wheat in Altamura, famous for its bread tradition, since 1877 which has now become the basic ingredient of the MININNI Buéne products.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
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AMICA CHIPS SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Amica Chips Spa is a leading italian company in the production of chips & snacks, located in northern Italy.
Amica Chips products are sold in all Italian supermarkets, hypermarkets, cash&carry, horeca, vending machines, and all important supermarket chains. They also export their products worldwide in Europe, Asia, Africa and America. Amica Chips is certified Ifs, Kosher and Halal.
Amica Chips products are sold in all Italian supermarkets, hypermarkets, cash&carry, horeca, vending machines, and all important supermarket chains. They also export their products worldwide in Europe, Asia, Africa and America. Amica Chips is certified Ifs, Kosher and Halal.
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FRATELLI COMINO SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Crackers Bread Sticks Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
The company of F.lli Comino carries on a family tradition that has allowed him over the years to excel as bakers.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
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UNION SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Bread substitutes Regional Specialities Speciality Taralli Extruded Sweets
Founded in 1986, Union Srl is located in Alberobello (BA), in the heart of Puglia, South-East of Italy.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
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GASTRONOMIA PICCININI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONSTOP categories
Filled Pasta Bread substitutes Gnocchi (dumplings) Bread and Bread Substitutes Fresh Egg Fresh Pasta
Gastronomia Piccinini SRL is placed on the hills of Reggio Emilia nearby Carnione's natural park.
Our company is proud to be one of the Italian leaders of egg pasta take away snacks, fried gnocco, tigelle and pizza balls. Currently our products are supplied, with the system of the attempted sale and platform to the GDO. We produce a private label for the high quality lines of COOP, IL GIGANTE, PANORAMA, UNES, BENNET and others.
Our company is proud to be one of the Italian leaders of egg pasta take away snacks, fried gnocco, tigelle and pizza balls. Currently our products are supplied, with the system of the attempted sale and platform to the GDO. We produce a private label for the high quality lines of COOP, IL GIGANTE, PANORAMA, UNES, BENNET and others.
OPIPAN SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Gift Baskets and Boxes Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
The company "OPIPAN" srl presents the MADE IN MATERA BREAD, a bread of excellence obtained with re-milled durum wheat flour, handmade with mother yeast which is proposed in three formats: the croissant, the ciabatta and round. The big news is that Opipan, in collaboration with research and development laboratories, has developed an INNOVATIVE PROCESS for the production of LONG STORAGE BREAD free of ANY chemical preservative, which can be stored for over 120 days at room temperature, for enjoy the pleasure of freshly baked bread. Among the products focaccia and sandwiches.
SAN CARLO EUROPE SPA
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San Carlo, leader in Italy in the potato chips and savory snacks market, is present abroad in over 30 countries with a range of premium chips, in plain and flavoured flavors, and a dedicated pack with the positioning "La vita è buona".
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
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BRISTOT SRL
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Other Special Occasion Products Dry Biscuits Bread substitutes Patisserie Products Assortment Puff Pastry Patisserie Products
Bristot produces typical Italian biscuits (shortcrust, almond paste, puff pastry), regional specialities and savoury snacks. The hand-made production and the artisanal quality of our products makes us the leading company in terms of quality and taste of the products. We are organized to produce the large numbers needed to work with major customers and export to many European and non-European countries. The IFS and Organic certifications also make us the ideal partner to develop Private Label projects.
LA BOLLA SRLS
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Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases Savoury Specialities
Our young company was founded in 2016 with the aim of bringing Crescia Marchigiana, a typical Marche focaccia, to the tables of all Italians.
Within a few years we have been able to make Crescia appreciated by the buyers of some of the most important Italian Supermarket chain and today Crescia Marchigiana is present on most of the national territory. The goal for 2021 is to export our beloved focaccia to the different countries.
Within a few years we have been able to make Crescia appreciated by the buyers of some of the most important Italian Supermarket chain and today Crescia Marchigiana is present on most of the national territory. The goal for 2021 is to export our beloved focaccia to the different countries.
BISCOTTIFICIO RICCIARDI FR S.R.L.S.
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Other Special Occasion Products Bread Sticks Bread substitutes Regional Specialities Speciality Taralli
My tarallucci are born from the Ricciardi family, custodians of taste for three generations: ideal mix of creativity, territory and excellent raw materials to whet your palate.
Perfect for moments of joy, for breakfast with tea, yogurt, for a tasty break or to accompany cured meats wine and beer.
Enjoy your meal !
May everything always and with "tarallucci and wine "
Perfect for moments of joy, for breakfast with tea, yogurt, for a tasty break or to accompany cured meats wine and beer.
Enjoy your meal !
May everything always and with "tarallucci and wine "
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LA DELIZIA SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
La Delizia Snc, is a well know company in the north-east of Italy in the production of the promt dish. Called "polenta" we mean that the corn meal become polenta in only 60 minutes of cooking, following the traditional receip and the typical pot called"paiolo". The flours selection and the handcraft manufacturing guarantee the high quality level of our product that is able to satisfy the most delicate palates.
EREMIA S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Other Flours Sweet snacks Bread substitutes Cereals, Low-Calorie Baby Flours Extruded Sweets
Every day we produce naturally gluten-free flours and cereal cakes, using only raw materials grown on our land. We oversee our production process entirely from the field to the table, and we directly interface with the final consumer. This guarantees a short and controlled supply chain, the freshness and consistency of our products. Furthermore, it allows us to prioritize the health of our customers, the protection and sustainability of the environment. We strive to ensure that our offering fully represents our core values such as the passion for our land and assiduous willingness to improve.
PERINO & PERINO SRL
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Our success story started with Amilcare who was among those artisans that made ltaly dynamic at the beginning o( the XX century. He was a young baker from Piemonte who was brave enough to dedicate one of bis cakes to the Queen Elena, getting a covered in enamel gold brooch in return. In 1902, Amilcare moved to Rome and got the hall rolling in via Palermo. In his little bakery, be used to write recipes and test new delicacies, passing the passion down to his children. lnspired by America, he started a new kind of business: the Bar, supplying it with his own croissants, plum cakes, always better
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S.F. SARD.A.PAN. SRL -FERRELI FORNAI DAL 1954
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Since 1954, our company produces all kinds of traditional flat bread of Sardinia.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
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PANBISCO’ SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Savoury Snacks
PanBiscò leader company in the production of Apulian bakery products (PDO Bread of Altamura, Bruschetta of Altamura®, Croutons Tozzapane®, Apulian Frise, Artisan Taralli and Biscuits) was founded by Mr. Luigi Picerno, former President, for two times, of the Consortium PDO Bread of Altamura, after a long experience as an employee from an early age.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
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PANIFICIO F.LLI CARTA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Sponge finger biscuits Bread substitutes Bakery Products for Special Occasions Regional Specialities
Panificio Fratelli Carta, has been operating in Sedilo, in the heart of Sardinia, since 1985. Thanks to a long family tradition, our bakery
has always guaranteed the respect and loyalty of the Sardinian traditional productive processes of bread. Our products combine the millennial Sardinian tradition in the art of baking, the guardian of an ancient flavor passed from generation to generation.
The company has also obtained the two international food certifications BRC with the "A" rating and IFS with the "HIGHER LEVEL" rating,
The two standards certify the food safety guaranteed by the company.
has always guaranteed the respect and loyalty of the Sardinian traditional productive processes of bread. Our products combine the millennial Sardinian tradition in the art of baking, the guardian of an ancient flavor passed from generation to generation.
The company has also obtained the two international food certifications BRC with the "A" rating and IFS with the "HIGHER LEVEL" rating,
The two standards certify the food safety guaranteed by the company.
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FMTA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Crackers Bread Sticks Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
We are an Italian Artisanal company that makes Gourmet bakery products with slow Natural Leavening of 24 hours with Mother Yeast.
Handmade one by one.
Therefore the taste remains unchanged over time and has an intense flavor and fragrance, high digestibility, only natural ingredients and no additives.
Breadsticks, Focaccia, Crackers, Snacks, Cakes.
Handmade one by one.
Therefore the taste remains unchanged over time and has an intense flavor and fragrance, high digestibility, only natural ingredients and no additives.
Breadsticks, Focaccia, Crackers, Snacks, Cakes.
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