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BOCON SRL
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Frozen Desserts Ready Meals Savoury Specialities Prepared Vegetables Gnocchi (dumplings)
Since 1987 Bocon have been producing frozen ready meals, snacks, savory pies and desserts taking inspiration from the Italian culinary tradition, as well as ranging in new areas. The respect for tastes, flavours and ingredients and the attention to the new trends make Bocon’s products the best choice for those who love good food, focus on their diet, but cannot devote much time to cooking. With Bocon Healty rhymes with Tasty.
BUONA COMPAGNIA GOURMET
Buona Compagnia Gourmet has two Italian plants.
The first, Treviso plant, produces potato gnocchi made with fresh potatoes steamed in their own skin. Looking at quality, it produces conventional, organic and gluten free gnocchi. Various formats and flavors available.
Savona plant produces high quality pesto, using DOP Genoese basil. Besides, it also produces a variety of red gravy, walnut gravy and salmon gravy.
Gastronomic products are also available, including Russian salad and mayonnaise based products. Besides, we produce fresh high quality pasta.
The first, Treviso plant, produces potato gnocchi made with fresh potatoes steamed in their own skin. Looking at quality, it produces conventional, organic and gluten free gnocchi. Various formats and flavors available.
Savona plant produces high quality pesto, using DOP Genoese basil. Besides, it also produces a variety of red gravy, walnut gravy and salmon gravy.
Gastronomic products are also available, including Russian salad and mayonnaise based products. Besides, we produce fresh high quality pasta.
GASTRONOMIA PICCININI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONSTOP categories
Filled Pasta Bread substitutes Gnocchi (dumplings) Bread and Bread Substitutes Fresh Egg Fresh Pasta
Gastronomia Piccinini SRL is placed on the hills of Reggio Emilia nearby Carnione's natural park.
Our company is proud to be one of the Italian leaders of egg pasta take away snacks, fried gnocco, tigelle and pizza balls. Currently our products are supplied, with the system of the attempted sale and platform to the GDO. We produce a private label for the high quality lines of COOP, IL GIGANTE, PANORAMA, UNES, BENNET and others.
Our company is proud to be one of the Italian leaders of egg pasta take away snacks, fried gnocco, tigelle and pizza balls. Currently our products are supplied, with the system of the attempted sale and platform to the GDO. We produce a private label for the high quality lines of COOP, IL GIGANTE, PANORAMA, UNES, BENNET and others.
LA DELIZIA SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
La Delizia Snc, is a well know company in the north-east of Italy in the production of the promt dish. Called "polenta" we mean that the corn meal become polenta in only 60 minutes of cooking, following the traditional receip and the typical pot called"paiolo". The flours selection and the handcraft manufacturing guarantee the high quality level of our product that is able to satisfy the most delicate palates.
CASANOVA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Patisserie Products Assortment Gnocchi (dumplings) Egg Fresh Pasta Filled Fresh Pasta Ready First-Course Meals
We are specialized in production of gluten-free and lactose-free, smooth and filled fresh pasta. Specifically, pastry for lasagna, tagliatelle, gnocchi, cappelletti and ravioli of various kinds with fillings based on meat, fish and vegetables. Over time, ready-to-heat dishes based on meat and vegetables, gluten and lactose-free, have been added. Fresh products have a shelf life of 60 days.The latest news by Pasta di Venezia is a new line of prepared gluten and lactose-free, high-fiber and sugar-free mixes! We have also in our catalogue a line of dry corn and rice pasta gluten free.
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BIOALIMENTA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Other Flours Other Pastas Flours Mixtures of Flour and Specialities (potato starch, corn starch) Dry Biscuits Gnocchi (dumplings)
Bioalimenta, located in Fara San Martino (Abruzzo, Italy), known as the "quality Pasta Capital" manufactures Gluten Free pasta and potato gnocchi in an "allergen free" plant, using selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta offers an assortment of more than 70 different pasta shapes and potato gnocchi under with its brand Farabella®. Its catalogue also includes many other products,exclusively gluten free, that are exported to over 20 countries.
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ZINI PRODOTTI ALIMENTARI SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
It all started in 1956 when Euride Zini founded a small pasta factory in the heart of Milan. It was authentic fresh pasta prepared with top quality, natural and fresh ingredients ready to be eaten or frozen.In line with this tradition, in 1978, processes were innovated: Zini became the first company in the world to freeze fresh pasta.For product conservation Zini exclusively uses one single natural element: cold. In the brand new factory of Milan the products that have just been made are frozen within a very short time in order to have a long term preservation of their flavour and naturalness.
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AL.CA. FOOD SRL
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READY MEALS AND DELI PREPARATIONS
With over 40 years of activity, we are one of the most ancient realities in this sector. We are certified UNI EN ISO 22000, BRC and IFS since 2010 and registrated to FDA/FCE. We produce traditional, organic and aromatic polenta (speck, mushrooms or truffle) in different sizes and packs, polenta al cucchiaio (soft to the spoon), gnocchi alla romana and ready dishes (sliced on tray) like POLENTA ALREADY GRILLED . You can visit our web site www.polentacastello.com for having a look to our complete range of products and for any eventual info, send an email to info@polentacastello.com!
FAMOR ITALIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Famor Italia srl was established to offer its 30 yrs experience in the market as Buying Office and provide the best and cheapest solutions to importers, distributors , chains wishing to import quality goods from Italy/Europe.
Being also a freight forawrder we control the whole supply chain, from the sourcing, purchasing up to final destination warehouse, making sure all costs are under control. With our owned warehouse we can also offer consolidation services, including stickering, labelling to comply with any regulation. Our inhouse design team can develop your range/brand.
Being also a freight forawrder we control the whole supply chain, from the sourcing, purchasing up to final destination warehouse, making sure all costs are under control. With our owned warehouse we can also offer consolidation services, including stickering, labelling to comply with any regulation. Our inhouse design team can develop your range/brand.
MASTER SRL
Founded in 1992, Master is the largest Italian company specialized in the production of fresh potato gnocchi. Quality of the finished product, transparency and safety are the values on which Master has built its success.
Known worldwide for its high-end "Mamma Emma" line, Master is a partner for the production of Private Label gnocchi for some of the most important Italian and international brands.
Master is Sedex 4 Pillars, BRCGS, IFS, FSSC22:000 and ICEA certified.
Driven by a strong vocation for CSR, Master only buys energy from 100% renewable sources.
Known worldwide for its high-end "Mamma Emma" line, Master is a partner for the production of Private Label gnocchi for some of the most important Italian and international brands.
Master is Sedex 4 Pillars, BRCGS, IFS, FSSC22:000 and ICEA certified.
Driven by a strong vocation for CSR, Master only buys energy from 100% renewable sources.
NUOVO PASTIFICIO ITALIANO SRL
The production reality of Nuovo Pastificio Italiano S.r.l. perpetuates the consolidates pasta italian and foreign food industry of Fioravanti. The plant can satisfy the most different production requirements, in fact the company produces tortellini/raviolini with three different preservation methods: fresh (+4°C); stabilized in atm (+24°, 120 days shelf-life) and dry (+24°, 365 days shelf-life); in 2008 the company was able to benefit from the addition of a production line dedicated to fresh egg pasta, and from 2019 also fresh durum wheat semolina's pasta +4°.
F.I.R.M.A. ITALIA S.P.A.
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Ready First-Course Meals
F.I.R.M.A. ITALIA S.P.A. produces a wide range of dehydrated ready meals using typical Italian and international recipes under its own brand and under private label: pastas, spaghetti, risottos, gnocchi, lasagne, flavoured polenta and mashed potatoes, sauces, soups, tortellini, flavoured cous cous and quinoa, ethnic dishes (paella, cantonese rice, ecc.), mixes for vegetable burgers and balls. The company is certified by both BRC (GSFS) at level “A” and IFS at “Higher Level”.
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LA LANTERNA SRL
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LA LANTERNA SRL
We are specialized in fresh (chilled) pasta, both extruded and stuffed, also proposing a selected choice of ready meals
IFS certified, we guarantee high standard controls of all phases, from production, to controlled packaging, to the cold chain
We serve customers in different sales channels: large-scale distribution (DO and GDO), catering and food-service, specialized retail - both in Italy and abroad
Traditional recipes, high quality ingredients and good practice manufacturing are our keys
Let's meet and taste our fresh pasta!
https://pastalalanterna.com/eng/azienda
We are specialized in fresh (chilled) pasta, both extruded and stuffed, also proposing a selected choice of ready meals
IFS certified, we guarantee high standard controls of all phases, from production, to controlled packaging, to the cold chain
We serve customers in different sales channels: large-scale distribution (DO and GDO), catering and food-service, specialized retail - both in Italy and abroad
Traditional recipes, high quality ingredients and good practice manufacturing are our keys
Let's meet and taste our fresh pasta!
https://pastalalanterna.com/eng/azienda
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CHECCO IL PASTAIO
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Main categories
FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Checco il Pastaio produces fresh, frozen homemade pasta. The specialty of Checco il Pastaio is filled pasta carefully prepared by Chef Francesco Barnes. Fresh ingredients are selected to create original and tasty fillings. From the freezer to the boiling water the pasta is ready in 3 minutes and is as good as just prepared at home. Checco il Pastaio also offers gourmet ready meals typical of Italian cuisine: lasagna with meat, fish or vegetables, exquisite Parmesan eggplants lasagna, cannelloni stuffed as you like and tasty Fagottini.
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AGOSTINI ELIO SNC
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Traditional regional deli meats Ready Meals Ready First-Course Meals Fresh Ready Sauces Mayonnaise
The company is specialized on the production of Italian typical gastonomic products and of the Venetian tradition cuisine at a storage temperature +4°C and -18°C°.
Sales channels: Foodservice, Large-scale retail trade, Italian food importers.
Our products are made with high-quality raw materials and, for some of them, are
used also PDO and PGI ingredients of the Venetian region.
Some of our characteristic products are: Lasagne bolognese, "Parmigiana style" Aubergines, Vicentina stockfish, creamed stockfish, Venetian porchetta and Venetian high quality cooked ham.
Sales channels: Foodservice, Large-scale retail trade, Italian food importers.
Our products are made with high-quality raw materials and, for some of them, are
used also PDO and PGI ingredients of the Venetian region.
Some of our characteristic products are: Lasagne bolognese, "Parmigiana style" Aubergines, Vicentina stockfish, creamed stockfish, Venetian porchetta and Venetian high quality cooked ham.
TRIGLIA SRL
PASSERI TARTUFI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGES
Passeri Tartufi is an Umbrian company on the slopes of Assisi, it has a deeply Italian soul, but it looks at the whole world, mixing the tradition of the past with the search for modernity. TASTE is at the center of everything and TARTUFO is its main element. The passion for this prestigious tuber and the dynamism of the company has been and is fundamental to unite and influence the ethnic cuisines with the Italian one and vice versa, with the intent to make live a real experience to those who enter in its world. The company produces and distributes fresh, frozen and preserved truffles.
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CANUTI TRADIZIONE ITALIANA SRL
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FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
The history of Canuti pasta factory bears witness to the love for Italian tradition, a skill for making pasta and a passion for creativity as an expression of great flavor.
In 1950, the founder, Mario Canuti opened his first fresh pasta workshop in Rimini, in Emilia-Romagna, a region famed around the world for its gastronomic excellences. Since then, the business has developed, leading to the establishment of a modern factory.
We have opted to specialize in producing fresh frozen pasta for catering professionals, offering a vast range of lines and products.
In 1950, the founder, Mario Canuti opened his first fresh pasta workshop in Rimini, in Emilia-Romagna, a region famed around the world for its gastronomic excellences. Since then, the business has developed, leading to the establishment of a modern factory.
We have opted to specialize in producing fresh frozen pasta for catering professionals, offering a vast range of lines and products.
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IRON SRL
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SAGIOSTESE SRL
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FROZEN PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Dressings and Sauces Savoury Specialities Nat. Vegetables/Fruit Soups/ Vegetable Soup Ready First-Course Meals Mixes and semi-processed products with meat-based ingredients
Sagiostese S.r.l. is a company born in Italy in 2016. It is the owner of the Buon Appetito Chef! Brand and the related processing know-how. The partners are Italian business man joint by a great passion for high quality food.
The company focus is to let know Buon Appetito Chef! ready meals brand in Italy and in the world.
The company manufactures: first, second and finger food products of high gastronomy prepared with ingredients chosen among the excellences of the Sicilian territory (Italy).
The company focus is to let know Buon Appetito Chef! ready meals brand in Italy and in the world.
The company manufactures: first, second and finger food products of high gastronomy prepared with ingredients chosen among the excellences of the Sicilian territory (Italy).
POGGIO DEL FARRO SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Dried Pulses and Grains Other Pulses Breakfast Cereals Breakfast Cereals Muesli Dry Biscuits Ingredients
For 20 years, in Tuscany, we have been cultivating and producing products made from Farro (spelt). A single raw material, Farro, transformed into a wide range of products: from breakfast, to pasta, to side dishes and biscuits. All following traditions and the agricultural culture of the areas where the raw material is sown, cultivated and harvested. The process starts with the selection of the seeds, cultivated respecting the farmers and the lands, then combining the knowledge of the cereal, with the daily experience and the most modern techniques of cultivation, transformation and milling.
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LE VIE DEL TARTUFO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Truffles Flavoured Oil Savoury Snacks Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Le Vie del Tartufo srl is a company specialized in sale and production of fresh truffles and preserved truffle products suitable for all sales channels. We manage more than 90 tons of truffles per year, we have more than 500 references in our catalog and thanks to our know-how and our sales force we are able to offer the best quality at the best price. Every day, for over 40 years, we have been investing in the research and development of new products with the aim of satisfying the dynamic needs of our customers with passion and expertice.
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ELLEBI S.A.S DI BIFULCO MICHELE & C.
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Beans Masched and Tomato pulp Dried Pulses and Grains Other Pulses White Rice Parboiled Rice Parboiled
ELLEBI Company was founded in 1984 by Luigi Bifulco. Very soon ELLEBI becomes a reference company for the foreign distributors and adds new product lines in the assortment: risotto, legumes, peeled tomatoes, and pasta.
Today, ELLEBI supplies the products in 40 countries all over the world.
Our range of products is available for private label too and we actually supply some of the large retail chains.
Today, ELLEBI supplies the products in 40 countries all over the world.
Our range of products is available for private label too and we actually supply some of the large retail chains.
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F.LLI DE CECCO DI FILIPPO FARA SAN MARTINO SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 190 years.
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