BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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PANIFICIO GRISSINIFICIO BO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Company specialized in the artisanal production of Piedmontese hand-stretched breadsticks and crispy focaccine
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GRISSITALIA SRL
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Bread Sticks Industrially-made bread Bread substitutes Regional Specialities Bread/Pastries Other Frozen Bases
The high quality standard and production capacity place the Grissitalia group in a leading position in the field of industrial baking. Our group operates in the bread and bread substitute business with a global production of around 80,000 tonnes per year and boasts 4 production establishments equipped with the latest technology. We are present with our own brands and private labels in both the large-scale retail and discount channel.
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FRATELLI COMINO SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Crackers Bread Sticks Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
The company of F.lli Comino carries on a family tradition that has allowed him over the years to excel as bakers.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
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EREMIA S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Other Flours Sweet snacks Bread substitutes Cereals, Low-Calorie Baby Flours Extruded Sweets
Every day we produce naturally gluten-free flours and cereal cakes, using only raw materials grown on our land. We oversee our production process entirely from the field to the table, and we directly interface with the final consumer. This guarantees a short and controlled supply chain, the freshness and consistency of our products. Furthermore, it allows us to prioritize the health of our customers, the protection and sustainability of the environment. We strive to ensure that our offering fully represents our core values such as the passion for our land and assiduous willingness to improve.
ANTROPOS SAS DI VERZELLONI MATTIA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Casa Vecchio Mulino is a small family-run artisanal company and we produce Grissini Rubatà and Flatbreads from Piedmont; our laboratory is located in Carmagnola, a small town 25 km far from Torino and employs about 10 people.
The territory and the family traditions are ingredients necessary for the success of our products.
Working diligently to maintain the handmade techniques and traditions inherited from our grandparents, while embracing modern practices, we strive to uphold old baking traditions and craft.
The territory and the family traditions are ingredients necessary for the success of our products.
Working diligently to maintain the handmade techniques and traditions inherited from our grandparents, while embracing modern practices, we strive to uphold old baking traditions and craft.
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LA MOLE - F.LLI MILAN SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Established in 1978, La Mole is the byword for the best in Italian bread-making and has grown successfully by investing in technology and research: originally specialisingin the production of the traditional breadsticks from Turin, the company has gradually expanded its production and now offers an extensive and constantly expanding range, following market trends and exporting Italian quality worldwide. Today La Mole ranks among the leading international players in the sector. It has maintained its family business structure, powered by a personal passion for excellence.
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PRATO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Produces premium quality artisan bakery products.
Breadsticks, savory snacks, biscuits and fine Piedmontese pastry specialties .
Breadsticks, savory snacks, biscuits and fine Piedmontese pastry specialties .
AGRICOLA LODIGIANA SRL A SOCIO UNICO
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
Agricola Lodigiana is a company located in Ronsecco, near Vercelli. Lodigiana belongs to a farmer family that since 1998 works and provides 100% italian Rice in the world. Our brand stands for quality and reliability. We operate with the latest technology, while maintaining the old and rigid criteria of processing, in respect of the surrounding environment. Our products are prepared with the utmost authenticity, with only the use of natural ingredients. Each production process is scrupulously analyzed, from the processing to the packaging.
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BRUSA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Bread Sticks Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
Piedmontese tradition and quality are the principles that have been guiding Brusa bakery since 1974. The Company is specialized in the production of Artisanal and amazing quality Breadsticks, Biscuits and baked products like Panettoni and Easter cake. Brusa reaches its customers through small and large retailers, as well as through Wholesalers and major distribution companies all over Italy and abroad. The Company is also present on the Horeca and Vending markets. We are also certified for the production of organic products and has major certifications like the IFS.
FERMO SRL
Fermo produces its STRALLI with a completely new production technology that uses "air" to mix the ingredients. This technology makes STRALLI crispy and fresh for a long time when opened.
STRALLI are perfect for dipping or combined with a good glass of wine. Their shape is perfect to easily prepare finger food, they can be combined both with salty or sweet food.
STRALLI are perfect for dipping or combined with a good glass of wine. Their shape is perfect to easily prepare finger food, they can be combined both with salty or sweet food.
DE MORI SRL - SOC. UNIPERSONALE
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BAKERY PRODUCTS AND SPECIAL OCCASIONSPASTIFICIO DUTTO SRL
FIORENTINI ALIMENTARI SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKS
Fiorentini Alimentari is a leading company in the production of cereal cakes, savory and sweet snacks, extruded products. The product range is wide and meets the consumers’ requirements, even anticipating the trends. Aside from the Company Brand, Fiorentini Alimentari produces under Private Label.
ROENGO SRL
Roengo is an artisan, family company located in Turin that produce and distribute premium, gluten-free, lactose free and vegan food products.
We are flexible and can adapt our service to our customers's expectations.
Our target is to develop products that are safe, good and with a good price.
We are flexible and can adapt our service to our customers's expectations.
Our target is to develop products that are safe, good and with a good price.
AGROALIMENTA SRL
In 2000 the historical Locanda La Posta starts the Agroalimenta Project.
Agroalimenta today is a reality that produce a range of very high quality food products following ancient recipes. The Agroalimenta chefs has developed a range of fruits and vegetables in jars, pasta sauces, jams, sauces for cheese and meet, bruschette and paté with no added preservatives, coloring or flavors.
In the 2013 was opened the Pastry laboratories to produce panettoni, colombe, cake, plumcake and biscuits.
Agroalimenta today is a reality that produce a range of very high quality food products following ancient recipes. The Agroalimenta chefs has developed a range of fruits and vegetables in jars, pasta sauces, jams, sauces for cheese and meet, bruschette and paté with no added preservatives, coloring or flavors.
In the 2013 was opened the Pastry laboratories to produce panettoni, colombe, cake, plumcake and biscuits.
LA FINESTRA SUL CIELO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES WATER AND SOFT DRINKS
Vivibio® grows with the aim of promoting and facilitating the use of organic products, specializing in the conventional distribution channel and therefore making its own products, the object of the most widely consumed purchase. The slogan that best represents the line is the "organic for all", maintaining the basic principle of a healthy, balanced, safe and guaranteed product. Choosing organic is a responsible lifestyle choice that brings well-being, which means not only feeding with controlled food, but respecting every day what nature has always offered us.