Send enquiry to these companies 
Talk with your personal consultant Bread/Pastries Other Frozen Bases – MyBusinessCibus
You searched
Filter search results for:
Main category
Categories
Zone
Certification
56 companies found
GRISSITALIA SRL
CRAPANZANO SRL
Images
TOP categories
Frozen Desserts Bread/Pastries Other Frozen Bases Ready Meals Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
CRAPANZANO SRL produce typical Sicilian frozen food and sells its products all the world.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
Images
OROPAN S.P.A.
Images
TOP categories
Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
Oropan S.p.A. is category leader in the production of gourmet breads from the Puglia region of Italy. Founded by Vito Forte, a well-known baker from Altamura since 1956, Oropan spreads the rich bakery tradition of its homeland through world-famous breads made with remilled durum wheat semolina and naturally-leavened mother dough for 12 hours. The company employs 153 people and is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international quality standards such as BRC (AA), IFS and ISO 9001:2015.
Images
INDUSTRIA MOLITORIA MININNI SRL
Images
TOP categories
Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
The Milling Industry MININNI has been milling DURUM wheat in Altamura, famous for its bread tradition, since 1877 which has now become the basic ingredient of the MININNI Buéne products.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
Images
QUATTROEMME S.N.C. DEI F.LLI MINISCHETTI
Images
TOP categories
Dry Biscuits Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Bread/Pastries Other Frozen Bases
Quattroemme s.n.c has been producing Taralli, Frize, milk biscuits and other savory snacks for over thirty years now, and thanks to its seriousness and choice of raw materials, it is now present in the most important large distribution groups.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
Images
CUOR DI FARINA SRLS
Images
Main categories
FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Durum Wheat Flours Common Wheat Flour Bread/Pastries Other Frozen Bases Fresh Pizza Mixes and semi-processed products for bread making and bakery products
Our Mill works with the artisan method, over the years we have specialized in the production of pre-cooked bases for pizza, focaccia and doughs, laid by hand in pre-cooked in the wood oven, choosing freezing as preserved natural. Our customers are franchises, important restaurant chains, pizzerias, bars and pubs. We are committed to offering simple and fast products, suitable for the current market demand, offering the following services: private label, frozen storage and distribution, product research and development.
Images
CONSORZIO DAL MOLISE
Images
TOP categories
Pasta-filata cheeses Blue cheeses Melted cheeses Mascarpone Bread/Pastries Other Frozen Bases
Consorzio dal Molise, Italian leader company in the production of a wide range of dairy products, combines tradition and innovation providing unique products in their complexity.
The innovative technology for excellence is IQF, Individual Quick Frozen with liquid nitrogen, which allows high quality standards respecting the typical characteristics of the products and offering the real Italian taste on the tables of the whole world.
CDM works every day to meet the needs the market demand with a specific focus on quality control and production standards.
The innovative technology for excellence is IQF, Individual Quick Frozen with liquid nitrogen, which allows high quality standards respecting the typical characteristics of the products and offering the real Italian taste on the tables of the whole world.
CDM works every day to meet the needs the market demand with a specific focus on quality control and production standards.
Images
PIZZAMI DI GALATI SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Industrially-made bread Pizza and Focaccia Products Ready Pizzas Bread/Pastries Other Frozen Bases Traditional Pizza
PizzaMi is an Italian producer of GLUTEN FREE and LACTOSE FREE pizza and typical Italian bakery products (frozen and chilled product). We serve retail and foodservice channels. Our distinctive features: artisanal taste and texture thanks to our patented rolling out machine,Made In italy-48 HOURS of NATURAL LEAVENING for higher digestibility-"clean label" ZERO allergens NO GUMS-special ingredient SEAWATER. New recipe 2019: cauliflower Organic Vegan pizza crust
We provide customized recipe and pack for private label products (including special bake in bag)
Certificates: BRC IFS Organic Kosher
We provide customized recipe and pack for private label products (including special bake in bag)
Certificates: BRC IFS Organic Kosher
MEGLIOPUGLIA SRL
Images
Main categories
FROZEN PRODUCTS
Founded in 2014, Megliopuglia was born from the minds of a group of young entrepreneurs of Locorotondo with the mission of spreading in Italy and abroad the best street food of Puglia, using only the finest ingredients of the region and its surroundings.
Today Megliopuglia has a store in the heart of Milan with the brand "Il Panzerotto del Senatore" and has become a benchmark for all the lovers of this tasty and delicious bakery product. Over the years other products have enriched the offer: various kinds of focaccia, including the iconic Focaccia di Bari, and the bread balls.
Today Megliopuglia has a store in the heart of Milan with the brand "Il Panzerotto del Senatore" and has become a benchmark for all the lovers of this tasty and delicious bakery product. Over the years other products have enriched the offer: various kinds of focaccia, including the iconic Focaccia di Bari, and the bread balls.
Images
PAN SURGELATI SRL
Images
Main categories
FROZEN PRODUCTSTOP categories
Frozen Desserts Bread/Pastries Other Frozen Bases Savoury Specialities Sweet/Confectionery Specialities
The best of Italy. The best of the alps.
South Tyrol is located in Northern Italy where alpine traditions meet the Mediterranean joy of life.
Delicious, authentic and especially developed for our customers: Our assortment of frozen products from the Alpine region combined with a Mediterranean touch impresses with its ingenious, traditional recipes and meets different customers’ tastes.
In addition to Mediterranean products such as Tiramisú and puff pastry snacks, our assortment contains a number of alpine delicacies: Strudel in the most diverse variations, or juicy apple fritters.
South Tyrol is located in Northern Italy where alpine traditions meet the Mediterranean joy of life.
Delicious, authentic and especially developed for our customers: Our assortment of frozen products from the Alpine region combined with a Mediterranean touch impresses with its ingenious, traditional recipes and meets different customers’ tastes.
In addition to Mediterranean products such as Tiramisú and puff pastry snacks, our assortment contains a number of alpine delicacies: Strudel in the most diverse variations, or juicy apple fritters.
Images
SOAVEGEL SRL
Images
Main categories
FROZEN PRODUCTS
For many decades Soavegel has been operating in the Frozen Food industry; thanks to a constant and progressive growth it has been able to introduce itself in the world of GDO, taking a leading role among other Italian frozen food producers.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
Images
FUMAIOLO SRL
Images
TOP categories
Piadina Specialities Regional Specialities Frozen Fresh Pasta Ready Sauces Ready Pesto Sauces
Fumaiolo, a Romagna food company, produces fresh frozen pasta, piadina and tortelli sulla lastra, sauces. Craftsmanship, love for the region and passion for the gastronomic tradition have characterized operations since its foundation, in 1985.
Fumaiolo products are natural and genuine. The company has chosen to use the cold as the only method of preservation, without adding any chemical ingredients to its recipes.
Fumaiolo products are natural and genuine. The company has chosen to use the cold as the only method of preservation, without adding any chemical ingredients to its recipes.
Images
ALPEKER SRL
Images
Main categories
FROZEN PRODUCTS
Alpeker was born in 2012 in South Tyrol, from a strong passion for food and the aim of preserving and enhancing regional artisanal specialties through the power of frozen. During the years, our offer has evolved not only in the branch of typical specialties, but our range has expanded with innovative, high quality, fast and easy to prepare dishes. Our offer includes various brands and product categories among which: first courses, bread, desserts, seafood, fruit and ice creams. Among our top products is Yogurteria Merano, the first Frozen Yogurt with 75% fresh yogurt and milk from South Tyrol.
Images
AZIENDE AGRICOLE ASSOCIATE SRL
Bufala Campana mozzarella is one of the most loved products by Italian and foreign gourmets. In the foreground, an easily digestible cheese, which can be appreciated on the palate thanks to its freshness combined with the pleasant aroma. Excellent source of proteins with high biological value, it provides quantities of phosphorus, calcium, water-soluble vitamins like E and zinc, substances that contribute to counteract the negative action of free radicals. We are certified: BRC, IFS, BIOLOGICAL, HALAL, ., DQA, Animal Welfare, accredited for CHINA and RUSSIA. A cheese, all Italian myt
EMILIA FOODS SRL
Images
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Fresh alternative foods Frozen Desserts Ready Meals Prepared Vegetables Frozen alternative foods
We are the best Italian partner for multi-category premium all-natural and organic frozen froods.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
Images
SURGELATI MAGAZINE - PUBBLINDUSTRIA SRL
Main categories
FROZEN PRODUCTSTOP categories
Frozen Fresh Pasta Ready Meals Traditional Pizza Sweet/Confectionery Specialities Nat. Vegetables/Fruit Soups/ Vegetable Soup
SURGELATI MAGAZINE is a complete source for information on the frozen food industry. It is a bi-monthly magazine (5 numbers per year) with a circulation of 30.000 copies and it covers news and events of interest to this sector, serving the needs of frozen food producers and marketers. It reaches in fact a wide subset of the food trade, consisting of Supermarkets, Hypermarkets, Superette, Discount Stores, Catering, Retail, Restaurants and Bistros. However, it is also a comprehensive guidance on the selection of freezer technology, packaging materials and food processing equipments.
POGGIO DEL FARRO SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Dried Pulses and Grains Other Pulses Other Pastas Breakfast Cereals Breakfast Cereals Muesli Biscuits
For 20 years, in Tuscany, we have been cultivating and producing products made from Farro (spelt). A single raw material, Farro, transformed into a wide range of products: from breakfast, to pasta, to side dishes and biscuits. All following traditions and the agricultural culture of the areas where the raw material is sown, cultivated and harvested. The process starts with the selection of the seeds, cultivated respecting the farmers and the lands, then combining the knowledge of the cereal, with the daily experience and the most modern techniques of cultivation, transformation and milling.
Images
CONSORZIO DI PROMOZIONE E TUTELA DELLA PIADINA ROMAGNOLA
Main categories
FROZEN PRODUCTS
UNIGEL SAS DI CLAUDIO ZANAGLIO & C
Main categories
FROZEN PRODUCTS
Unigel was born in 1989 supplying,as a private label,bakery and pastry frozen products mostly to artisans,then extended its activities nationwide.Today it supplies the main groups of large-scale retail trade.Since 2013 it is opened the production site where we realise our flagship product Schiocco, born from the union between pastry and bakery world.Schiocco with its patented recipe, is a unique product without competitors, but this does not stop the continuous research of innovation that characterizes Unigel and makes it a dynamic and versatile company, ready to new markets and new challenges
TARGET SPA
Main categories
FROZEN PRODUCTS
Target Spa produces: bread, pizzas, focaccia and precooked and frozen bakery products.
The production plant located in Catanzaro is certified IFS, is modern and equipped with cutting-edge machinery.
The products realize them through:
- Three lines dedicated to the production of bakery with a weight ranging from a minimum of 35g to a maximum of 600g
- two lines destined for the production of focacce in trays and baker-type bakery
- A line for the production of round pizzas with diameters ranging from 13 cm to 45 cm
The company was founded in 2005 and has been supplying GDO for several years.
The production plant located in Catanzaro is certified IFS, is modern and equipped with cutting-edge machinery.
The products realize them through:
- Three lines dedicated to the production of bakery with a weight ranging from a minimum of 35g to a maximum of 600g
- two lines destined for the production of focacce in trays and baker-type bakery
- A line for the production of round pizzas with diameters ranging from 13 cm to 45 cm
The company was founded in 2005 and has been supplying GDO for several years.
ALCE NERO SPA
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGESTOP categories
Masched and Tomato pulp Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Biscuits Homogenised Baby Foods
Alce Nero organic products, already over three hundred, are simple and everyday food: pasta, tomato pulp and sauces, extra virgin olive oil, legumes and cereals, biscuits and fruit juice, fruit preserves and honey, vegetable drinks and a baby-food line which is entirely dedicated to the early childhood years. The products which are grown and processed in Italy, as well as our fair-trade organic products, delicious food that come from our Latin American producing partners, include coffee, chocolate, cocoa and cane sugar. All organic products that provide the right kind of nourishment.
Images
MATTEO SRL
Main categories
FROZEN PRODUCTS
Tiziano Assolini opened his first bakery in 1974 producing bread, sweet and savoury product. In the 2000 he opened his 10th shops and started to made deep frozen specialtyes for his shops and for other customers. Located 50km far from Milan, Matteo today supplies bakeries, distributors and large retail bake off corner in Italy but also in Europe. Matteo want to bring the Made in Italy taste closer to new market according to BRC and IFS Standard and manteining the artisanal process and look.
ARTE BIANCA SRL
Images
Artebianca is specialized since 1968 in the production of bread without crust. Market leader in soft breads without crust with Pan Piuma, a soft maxi slice bread, resealable package. All products are made in accordance with traditional processing, slow rising, a few simple ingredients: only olive oil, sea salt, yeast and nothing more. Various formats and recipes: the tasty version with durum wheat, the natural whole and the new one with cereal flakes. Great attention to health, no added sugar,no lactose derivatives, no allergens, no animal fats.
Images
SVILA SRL
Main categories
FROZEN PRODUCTS
We produce frozen pizza and snacks since 1974. Our products are stone baked with natural leavening for 24 hours. We use high quality ingredients and produce with our brands and private labels, both for the Italy and abroad . We supply Retail, Foodservice and door to door markets. We are certified Organic, BRC, IFS, KOSHER and HALAL.