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BIRRIFICIO FORAN
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS
COFFEE, TEA, COCOA
DELI MEATS
FISH AND ANIMAL PRESERVES
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES
FROZEN PRODUCTS
HEALTH AND BABY PRODUCTS
MEAT
MILK, CHEESE AND DAIRY PRODUCTS
OILS, VINEGARS AND DRESSINGS
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
PLANT, FRUIT AND VEGETABLE PRESERVES
RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
READY MEALS AND DELI PREPARATIONS
SAUCES
SERVICES
SWEET AND SAVOURY SNACKS
WATER AND SOFT DRINKS
WINE, BEER AND ALCOHOLIC BEVERAGES
Certification
ORGANICWeb site
Description
The “Foran Brewery” produces eight beer varieties, three of which are organic and gluten-free.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.