F.LLI DE CECCO DI FILIPPO FARA SAN MARTINO SPA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS
OILS, VINEGARS AND DRESSINGS
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
PLANT, FRUIT AND VEGETABLE PRESERVES
READY MEALS AND DELI PREPARATIONS
SAUCES
Certification
BRC EXPORT LICENSE FOR CHINA EXPORT LICENSE FOR RUSSIA FDA HALAL IFS ISO KOSHER OHSAS ORGANIC USDA ORGANICWeb site
Description
We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 190 years.
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