ANTIAGING KETCHUP GLUTEN FREE
Made without salt, starch, fat, or added sugar. It has a reduced calorie content, ideal to accompany many delicious dishes. It helps to keep cholesterol at bay because it is fat-free and contains a lot of fiber.
Preserves the beauty of the skin thanks to the high content of lycopene, which counteracts the action of free radicals from UV rays. It nourishes the intestinal microflora thanks to the prebiotic fibers that contribute to increasing the immune defenses.
Preserves the beauty of the skin thanks to the high content of lycopene, which counteracts the action of free radicals from UV rays. It nourishes the intestinal microflora thanks to the prebiotic fibers that contribute to increasing the immune defenses.
Categories
Cold Sauces
Label name
KETCHUP EVOLUTION GLUTEN FREEType (Storage Temperature)
fresh (temp. 0 - 4 degree)Packaging / Sales format
glass 200g
ANTIAGING ITALIAN FOOD SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS MEAT MILK, CHEESE AND DAIRY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Antiaging Italian Food is the company that formulates, produces and markets Made in Italy food and ready meals to promote Longevity in Health.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.