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Farabella Gluten Free Brown Rice Penne Rigate are made with the finest rice and GMO free. Across our great pasta making experience, we provide an assortment of almost 60 shapes and sizes of gluten-free pasta and a great variety of other tasty and natural gluten free products. The Farabella functional line with brown rice, offers innovative recipes with products source of vitamins, in particular B-group vitamins, and minerales (magnesium and manganese).

Categories

Other Pastas

Certification/Specific production processes

FREE FROM Gluten free KOSHER Lactose free VEG

Label name

Gluten Free Pasta

Type (Storage Temperature)

stable (room temp)

BIOALIMENTA SRL

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Bioalimenta, located in Fara San Martino (Abruzzo, Italy), known as the "quality Pasta Capital" manufactures Gluten Free pasta and potato gnocchi in a dedicated plant, using selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta offers an assortment of more than 70 different pasta shapes and potato gnocchi under with its brand Farabella®. Its catalogue also includes many other products,exclusively gluten free, that are exported to over 20 countries.

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