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Talk with your personal consultant CAKES AND FRIED SWEET
High quality "00" soft wheat flour, obtained from a blend of selected grains which give this flour characteristics that can enhance the flavors of other ingredients and guarantee the fragrance and softness of the products you are they intend to accomplish. Recommended for the preparation of donut, tea pastry and breakfast pastry, sponge cake, cream puffs, fried desserts and savory such as “chiacchere” or fried dumplings, also suitable for the preparation of shortcrust pastry.
Label name
CAKES AND FRIED SWEETType (Storage Temperature)
stable (room temp)Packaging / Sales format
Available in package of 12,5 and 25 kg.
MOLINO DENTI
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
We are millers in Borzano of Albinea (RE) and Vicofertile (PR) and with experience, passion and technology, we create high quality flours for business, industry and retail. In fact, our range includes more than 50 types of flours and we have already developed more than 300 different mixtures for our customers.
We offer superior stability and security: the experience and passion of our millers, the technology of modern mills and the accuracy of our laboratories that make checks on 100% of the flours are strong guarantees.
We offer superior stability and security: the experience and passion of our millers, the technology of modern mills and the accuracy of our laboratories that make checks on 100% of the flours are strong guarantees.