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Talk with your personal consultant 16 MONTH SEASONED HAM WITH BONE
We start with an excellent quality of the raw material and careful preparation. We continue with a long and careful seasoning, then the air and the scents of our beautiful territory do the rest. The result is a ham with an intense aroma, a balanced taste and an extraordinary flavor.
Categories
Cured Ham
Label name
NATIONAL HAM SEASONED 16 MONTHS WITH BONEType (Storage Temperature)
stable (room temp)
SALUMIFICIO DI GENGA SRL
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Main categories
DELI MEATS
Our company was founded in Genga and it’s where we have remained; in a territory of rare beauty in the heart ofthe Marche region, where the generous land, the mountains, and the hills cradle our treasures. Since he was a child, the lively and intuitive Fabrizio Polli has known how to value the richness of his territory with a awareness that was key to his choices and his growth. At the origin are choices and it is the choices that make the difference.
At the origin is a healthy animal: born, raised, bred and slaughtered in Italy.
At the origin is a healthy animal: born, raised, bred and slaughtered in Italy.
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