Extra Virgin Olive Oil with Truffle
Giusti Extra Virgin Olive Oil with Truffle is a fine condiment obtained from the mixture of a selection of extra virgin olive oil and dehydrated truffle flakes. The union of these two excellences gives life to a condiment characterized by the unmistakable aroma of truffles and the vegetal notes of the extra virgin olive oil. Enveloping and persistent, it is a versatile and balanced condiment, capable of enhancing the taste of every recipe and preparation with a few drops, from first courses such as pasta and risotto, to second courses with meat and fish.
Label name
Extra Virgin Olive Oil with TruffleType (Storage Temperature)
stable (room temp)
ACETAIA GIUSTI
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGES
Giusti is the oldest producer of Balsamic Vinegar of Modena, founded in 1605 and awarded as sole supplier of the King of Italy.
The Giusti family, today at the 17th generation, obtains his collection of balsamic vinegars of different ageing drawing every year a limited quantity of the best vinegars from his own collection of ancient wood casks, the “Gran Deposito Aceto Balsamico di Giuseppe Giusti”.
The Giusti family, today at the 17th generation, obtains his collection of balsamic vinegars of different ageing drawing every year a limited quantity of the best vinegars from his own collection of ancient wood casks, the “Gran Deposito Aceto Balsamico di Giuseppe Giusti”.