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Talk with your personal consultant FARINA DI MAIS CORVINO PRECOTTA A VAPORE PER POLENTA BRAMATA
From selected corn, grown in Italy in our controlled supply chains, we obtain our corn flours for polenta. Available in the varieties bramata, fioretto gialla and bramata mais corvino, our corn flours are the perfect solution for preparing delicious polenta with a golden color and rustic flavor. Corvino Corn is a unique variant, characterized by its black color and the particular shape of the grain, elongated and pointed, reminiscent of the shape of a raven's beak: hence the name "Corvino." Corvino Corn flour for polenta makes for a tasty polenta with an intense and rustic flavor, perfect for enhancing any traditional dish.
Categories
Polenta
Label name
POLENTA BRAMATA MAIS CORVINO ISTANTANEAEAN code
8054314400201Type (Storage Temperature)
stable (room temp)Packaging / Sales format
1kg
MARTINOROSSI SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
MartinoRossi is specialized in the production of gluten-free, allergen-free and GMO-free flours, semi-finished products and functional ingredients. The company, with a view to expanding its offer with innovative products that meet market trends, will present its brands designed for different channels: the new brand BEAMY, which will include plant-based products based on legumes dedicated to the retail channel; the MartinoRossi Professional line, dedicated to the HO.RE.CA channel; Mais Corvino products, a specialty, dedicated to specialized channels, and 100% pulses snacks under Mr.Beans brand.
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