Apple vinegar
Apple cider vinegar produced by the maturation of fine apple cider, slowly fermented and without any added sugar. Apple cider vinegar is excellent for health and body and perfect as a condiment. It stands out for its pleasant apple scent and for its particularly delicate taste and low acidity.
Categories
Apple vinegar
Certification/Specific production processes
Gluten freeLabel name
Apple vinegarType (Storage Temperature)
stable (room temp)Packaging / Sales format
Glass bottle 500 ml
ACETO BALSAMICO DEL DUCA DI ADRIANO GROSOLI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES
Since 1891, Aceto Balsamico del Duca has dedicated its activity to the production and promotion of Balsamic Vinegar of Modena IGP and Traditional Balsamic Vinegar of Modena DOP. A tradition passed on for 5 generations, strictly linked to its territory, which guarantees a unique and original product, obtained with selected and high-quality cooked grape must and exclusively Italian wine vinegar. The Balsamic Vinegar is aged in wood barrels and its final quality relies on the special selection of raw materials and on the ageing process, which allows the products to get thicker across the years.