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APULIA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Speciality Taralli
WHO WE ARE - Leader company in the production of taralli. Currently, our company boasts collaborations with the most important retailers of G.D.O. and D.O. throughout all the italian territory and in part even abroad. The added value that still distinguishes us today is to make our taralli not forgetting the tradition. In fact, among our lines we have that of handmaid braids " Le Treccine", a distinctive symbol that still characterizes us on the market. To produce our taralli we use only the highest quality raw materials that give a unique fragrance and flavor.
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LA CONTADINA SOC. COOP. A R.L.
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Pasta-filata cheeses
La Bella Contadina is one of major Italian producers with 6.000tons/year of final product, with a turnover of approx. 54M Euro. La Bella Contadina export in 40 countries all around the world with fresh and frozen product.
We have BRC, IFS and Organic Certification, FDA, we are Authorized Producer from Tutelage Consortium “Mozzarella di Bufala Campana PDO”
We have BRC, IFS and Organic Certification, FDA, we are Authorized Producer from Tutelage Consortium “Mozzarella di Bufala Campana PDO”
DA RE SPA A SOCIO UNICO
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Bread Sticks
The Da Re corp., which can boast a tradition which has gone on for generations in the field of bread-making, has been completely renewed in the late ‘80s with the develop of a brand new product: “i Bibanesi”.
The Bibanesi are crunchy breadsticks, hand stretched and for this reason unique in their shape. The selection of extremely fresh and genuine ingredients, the exclusive use of superior quality extra virgin olive oil and a working method anchored to the best artisan tradition have made “i Bibanesi”, over the years one of the most appreciated bakery products by millions of consumers.
The Bibanesi are crunchy breadsticks, hand stretched and for this reason unique in their shape. The selection of extremely fresh and genuine ingredients, the exclusive use of superior quality extra virgin olive oil and a working method anchored to the best artisan tradition have made “i Bibanesi”, over the years one of the most appreciated bakery products by millions of consumers.
GEOLIVE BELICE SRL
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Olives
La Geolive is a company that has over 70 years of experience in the processing and marketing of CASTELVETRANO OLIVES Thanks to recent productive and technological investments, Geolive is able to ensure the highest quality of the Nocellara del Belìce D.O.P. both in the semi-finished and the packaged product sector.
The know-how acquired by the management and by all the staff has allowed the company to be able to satisfy even the most specific needs, required by markets such as the USA, Australia, Europe, etc.
The know-how acquired by the management and by all the staff has allowed the company to be able to satisfy even the most specific needs, required by markets such as the USA, Australia, Europe, etc.
MANCINO (SAN DOMENICO SNC DI FILIPPO MANCINO & C.)
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OILS, VINEGARS AND DRESSINGS
To produce a good EVOO, dedication, love for the territory, knowledge and experience are absolutely necessary. Nobody can take the luxury of improvising themselves olive oil producers. The Mancino family has always dedicated itself to what can be properly defined a form of art, exporting its precious family oil, solely obtained from local olive varieties and accurately packed, with exclusive and trendy style. Every single stage of the production takes place at the company, so as to guarantee authenticity, attention to detail and respect of traditional values, without compromise.
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LA PASTA DI ALDO SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Long Egg Pasta
La Pasta di Aldo is the egg pasta that summarizes the homemade Italian pasta tradition, it’s porous pastry gives a singular pleasant taste that expresses the genuineness of our land.
Our assortment consist of 22 references between classic shapes, special sizes, flavoured, whole wheat, spelt and precious pasta.
Slowly air-dried at low temperatures, La Pasta di Aldo succeed in combining the Quality of a fresh pasta with the Practicality of an air-dried pasta.
La Pasta di Aldo: where the craft meets the perfection and the refinement.
Our assortment consist of 22 references between classic shapes, special sizes, flavoured, whole wheat, spelt and precious pasta.
Slowly air-dried at low temperatures, La Pasta di Aldo succeed in combining the Quality of a fresh pasta with the Practicality of an air-dried pasta.
La Pasta di Aldo: where the craft meets the perfection and the refinement.
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ITALPIZZA SPA
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FROZEN PRODUCTSTOP categories
Traditional Pizza
Italpizza is one of the main co-packers of the most important international retailers and a benchmark for the premium frozen pizza segment. With more than 1500 employees and a production capacity of 435 million pizzas per year, the company exports about 60% of its products in 60 countries, with continuously growing revenues. Our strong point is the quality that we guarantee through the artisan process that provides for the leavening of the dough for more than 24 hours, laying and filling of the product manually, baking in only wood oven.
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AGRIGENUS (BIOAGRIWORLD SRL)
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PLANT, FRUIT AND VEGETABLE PRESERVES
Agrigenus produces preserved vegetables and bakery products.
Among the preserved vegetables, the San Marzano D.O.P. Tomatoes is our main product, but we also produce peeled tomatoes and other typical Neapolitan goods including cannellini beans.
The main baked products are breadsticks, mini breadsticks, mini crackers and schiacciatine.
We are certified by BRC IFS, D.O.P. for San Marzano and we adhere to the Presidia Slow Food of Ancient Tomato of Naples and of the cannellini beans Dente di Morto of Acerra.
We follow the whole supply chain from the field to the finished product.
Among the preserved vegetables, the San Marzano D.O.P. Tomatoes is our main product, but we also produce peeled tomatoes and other typical Neapolitan goods including cannellini beans.
The main baked products are breadsticks, mini breadsticks, mini crackers and schiacciatine.
We are certified by BRC IFS, D.O.P. for San Marzano and we adhere to the Presidia Slow Food of Ancient Tomato of Naples and of the cannellini beans Dente di Morto of Acerra.
We follow the whole supply chain from the field to the finished product.
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ACETAIA MALPIGHI SRL
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OILS, VINEGARS AND DRESSINGS
We have been producing our Balsamic Vinegar since 1850. Generation after generation, our family has kept the secrets, the tradition and the passion of the Traditional Balsamic Vinegar of Modena.
The brand Acetaia Malpighi today is globally known as a brand of luxury Made in Italy artisanship.
A family’s passion has become a solid business reality, that exports across borders a 70% of its production.
Our Collection also includes: Balsamic Vinegar of Modena PGI, Dark Condiments, White Condiments, Flavored Condiments, Pearls, Jellies, Delicacies and Seasonings.
The brand Acetaia Malpighi today is globally known as a brand of luxury Made in Italy artisanship.
A family’s passion has become a solid business reality, that exports across borders a 70% of its production.
Our Collection also includes: Balsamic Vinegar of Modena PGI, Dark Condiments, White Condiments, Flavored Condiments, Pearls, Jellies, Delicacies and Seasonings.
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PODERI MORETTI DI MORETTI FRANCESCO
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WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Wine glass
PODERI MORETTI is a historic winery, result of the union of families Occhetti and Moretti, already present in Piedmont, Roero Area, since 1630.
The winery is conducted directly by the owner Francesco Moretti, supported by his daughter Alessandra, his son Riccardo and a team of capable employees for the management of all vineyards and wine making operations.
Skilful workmanship respecting tradition combined with avant-garde oenological techniques allow us to produce fine wines from Alba, Langhe and Roero, which have won awards in international wine competitions.
www.instagram.com/moretti.winery
The winery is conducted directly by the owner Francesco Moretti, supported by his daughter Alessandra, his son Riccardo and a team of capable employees for the management of all vineyards and wine making operations.
Skilful workmanship respecting tradition combined with avant-garde oenological techniques allow us to produce fine wines from Alba, Langhe and Roero, which have won awards in international wine competitions.
www.instagram.com/moretti.winery
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MATESE FUNGHI SRL
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We are a company specialized in the collection, processing and marketing of mushrooms and other undergrowth products. For over twenty years we have been collecting and selecting the best raw materials from all over Europe. All selection and processing phases are carried out by expert and specialized staff supported by a company mycologist. Our company has equipment suitable for packaging for Food Service and Retail customers.
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LA COLLINA TOSCANA SPA
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COFFEE, TEA, COCOA OILS, VINEGARS AND DRESSINGS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
La Collina Toscana S.p.A is a food company involved in this field for 20 years. It works in more than 50 Countries with its 2 brands Montosco and Collitali, promoting the philosophy of “Made in Italy well and good”. The quality of the products is guaranteed also thanks to its own designed and patented packaging to preserve the organoleptic charactheristics of each product.
Its offer concerns specific values:
- 100% Made in Italy
- 100% Natural
- Colorant and Preservatives Free
- No additives
- Packaging: freshness seal, completely reciclyble
Its offer concerns specific values:
- 100% Made in Italy
- 100% Natural
- Colorant and Preservatives Free
- No additives
- Packaging: freshness seal, completely reciclyble
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TORREFAZIONE MONFORTE SRL
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COFFEE, TEA, COCOA
Torrefazione Monforte SRL is a ISO 9001 certified roasting plant manufacturing BRC, Organic and UTZ coffee blends. Then, “Espresso 5 Stelle” and “Gran Aroma” received the “Italian Espresso of Quality” certificate.
We import high quality green coffee from strictly selected plantations and offer to the HORECA/Retail sectors a wide range of roasted coffee beans and ground coffee blends, in tins or bags, at excellent quality/price ratio, coffee pods and capsules, cocoa powder for drinking chocolate, coffee machines and coffee shop franchising concept. We produce on behalf of third parties
We import high quality green coffee from strictly selected plantations and offer to the HORECA/Retail sectors a wide range of roasted coffee beans and ground coffee blends, in tins or bags, at excellent quality/price ratio, coffee pods and capsules, cocoa powder for drinking chocolate, coffee machines and coffee shop franchising concept. We produce on behalf of third parties
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PASTIFICIO DUCATO D'AMALFI GRAGNANO SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVESTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Pastificio Ducato D'Amalfi is a new and inspiring concept in the Gragnano Pasta scenario. In addition to the production of Gragnano Pasta, following the guidelines given by the IGP policy, the factory offers an authentic experience to all the visitors: a virtual tour, an immersive digital experience, a tasting area and a shop. The virtual tour, that is the first multimedia experience dedicated to Gragnano Pasta, is located inside the pasta factory, in the heart of Gragnano (near Sorrento and Positano). You can combine various tasting experiences and workshops with the virtual tour.
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CASEIFICIO LONGO
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Portioned and packaged cheeses
For 70 years Caseificio Longo has been producing high quality cheese, like “Il Tomino del Boscaiolo”, by using old recipes, reviewed and adapted to modern age's technology
The use of natural ingredients and the care given to production details are the secret passed on through 3 generations: thanks to modern plants, a careful management of quality and logistic, Longo’s cheeses are enjoyed in Italy and abroad, sharing gastronomic excellences from Canavese valleys.
Milk, 100% from Piedmont, is daily transformed in tomini, tome, paglierine and robiole, Caseificio Longo’s pride.
The use of natural ingredients and the care given to production details are the secret passed on through 3 generations: thanks to modern plants, a careful management of quality and logistic, Longo’s cheeses are enjoyed in Italy and abroad, sharing gastronomic excellences from Canavese valleys.
Milk, 100% from Piedmont, is daily transformed in tomini, tome, paglierine and robiole, Caseificio Longo’s pride.
DOLCEZZE DI NANNI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
At Ponte d’Arbia, in Tuscany, on the path of the Via Francigena, between the Val d'Orcia and Arbia, our Pastry workshop was born 60 years ago.
Our biscuits are made as they once were, following rules rooted in our tradition, with simple and selected ingredients, without the addition of dyes, nor preservatives and with all the love we have for our land.
We bake the famous Cantuccini with Almonds but also other types, several flavours of Soft Amaretti, Crunchy ones, Ricciarelli and Panforte as well as some traditional breakfast biscuits
Our biscuits are made as they once were, following rules rooted in our tradition, with simple and selected ingredients, without the addition of dyes, nor preservatives and with all the love we have for our land.
We bake the famous Cantuccini with Almonds but also other types, several flavours of Soft Amaretti, Crunchy ones, Ricciarelli and Panforte as well as some traditional breakfast biscuits
BIRRIFICIO HAMMER - BRIGATI SRL
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WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Alcoholic Beers GLASS
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste.
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste and expression of the desire for concreteness. Unique beer styles, characterization of the product with a great attention to detail, but especially with an absolutely modern perspective. Hammer wants to present the natural evolution of manual craftsmanship.
Hammer embodies the avant-garde frontier of an evolution: a new emerging mindset, as a response to the homologation of taste and expression of the desire for concreteness. Unique beer styles, characterization of the product with a great attention to detail, but especially with an absolutely modern perspective. Hammer wants to present the natural evolution of manual craftsmanship.
KENON GROUP SPA
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COFFEE, TEA, COCOA
The Kenon family began its prestigious history in 1892 in the Naples area where it specialized in selecting, roasting and selling the best coffee origins. The family business grew rapidly from father to son; 1962 saw a leap forward in the firm’s development with the creation of “Café Centro Brasil” by Vittorio Wurzburger a new company that has turned the business into a technological operation maintaining high quality standards and producing excellent coffee blends with an inimitable taste.
ARABICAFFE' S.R.L.
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COFFEE, TEA, COCOA
Arabicaffè is an Italian coffee roasting company founded in 1953.
It produces and packs roasted coffee beans and / or ground packaged into bags, cans, pods and capsules in 2kg, 1kg, 500g, 250g, 7.5g pods, compatible capsules.
It produces conventional and organic coffee and also private label packaging with the ability to customize the blend according to the customer's choice.
The strong point? Creating "tailored suits" for the most demanding customers
It produces and packs roasted coffee beans and / or ground packaged into bags, cans, pods and capsules in 2kg, 1kg, 500g, 250g, 7.5g pods, compatible capsules.
It produces conventional and organic coffee and also private label packaging with the ability to customize the blend according to the customer's choice.
The strong point? Creating "tailored suits" for the most demanding customers
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CASEIFICIO GENNARI SERGIO E FIGLI SRL
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MILK, CHEESE AND DAIRY PRODUCTS
Since 1953 Caseificio Gennari produces, seasons and sells Parmigiano Reggiano with a complete supply chain. Recently our dairy has been restructured and enlarged in its productive department and currently our daily production exceeds 90 wheels. We can offer a complete variety of Parmigiano Reggiano in different seasoning: Frisona, Disolabruna, Bio and Red Cows. We can supply all types of customers as well in Italy as abroad, thanks to BRC and IFS certification as well as FDA registration.
Recently authorized for export to China, Brazil and Corea
Recently authorized for export to China, Brazil and Corea
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CASCINA BELVEDERE S.R.L.
Our company is a family business which produces, transforms and distributes its products: Rice including black NERONE and red ROSSO INTEGRALE , Risottos (rice and dehydrated vegetables), Soups (rice with vegetables and pulses), spelt and barley with dried vegetable, polenta (mais corn).
we are certified organic , IFS e BRCs
we are certified organic , IFS e BRCs
DUE VITTORIE SRL
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OILS, VINEGARS AND DRESSINGS
Leader in Italy in the high density Balsamic Vinegar PGI, Due Vittorie born in Modena area and in few years imposes itself in the sector thanks to a successful formula combining the respect for the tradition with innovative productions processes, giving life to a completely natural unique product of its kind.
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ALICO SRL
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OILS, VINEGARS AND DRESSINGS
Alico borns at the end of 80s by an intuition: build up a business from the family tradition, knowhow and passion for the Aceto Balsamico di Modena.
Today, the company is well established in the industry, thanks to a modern and flexible production, in collaboration with selected suppliers and in compliance with the most stringent certification standards, is able to offer a line of quality products and a professional service
Today, the company is well established in the industry, thanks to a modern and flexible production, in collaboration with selected suppliers and in compliance with the most stringent certification standards, is able to offer a line of quality products and a professional service
LE FERRE S.R.L.
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OILS, VINEGARS AND DRESSINGS
LE FERRE is the name of a very ancient countryside in the estate of Castellaneta (Taranto, PUGLIA), The century-old olive trees that we cultivate and preserve in LE FERRE represent our solid roots, they are the essence of our work and produce, always authentic.
The goodness of extra virgin olive oil in a careful selection of Le Ferre products that enhance its versatility and sensory properties. A wide, rich offer: from the harmony of Multivarietale to the precious bouquet of every Monovarietale, from the original Autentico line to the rich array of Flavoured olive oil.
The goodness of extra virgin olive oil in a careful selection of Le Ferre products that enhance its versatility and sensory properties. A wide, rich offer: from the harmony of Multivarietale to the precious bouquet of every Monovarietale, from the original Autentico line to the rich array of Flavoured olive oil.