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Vellutata sauce with Piedmont white truffle, made with cheese and soy butter, handcrafted by the company "Le Trifole" di Davide Curzietti. This white truffle sauce has a unique flavor, ideal for seasoning your dishes in an original and exclusive way. This product is gluten free, perfect for coeliacs and for those who want to enjoy a light and fat-free sauce without sacrificing the taste. This Vellutata sauce is sold packaged in glass jars g.130

Certification/Specific production processes

FREE FROM Gluten free HALAL KOSHER Lactose free ORGANIC USDA ORGANIC VEG

Label name

Velvety with White Truffle without Gluten

Type (Storage Temperature)

stable (room temp)

Packaging / Sales format

One size and number of pieces for box: 130gr(12pc.) All in Jars.

LE TRIFOLE TARTUFI PREMIUM ITALIAN TRUFFLES®

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Since its establishment, Le Trifole Truffles has brought in high-quality fine foods from the Alba to Worlds. This operation is guided by our corporate philosophy of “striving to contribute to affluent lifestyles by providing original, high-quality goods and services, created with a global outlook and flexible imagination.” At Le Trifole Truffles, our essential approach is to develop products that anticipate the changing times and to create new markets. Condiments Supplier.

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