Spaghetti pasta from durum wheat
Bronze drawn with which a more wrinkled pasta is obtained that holds the sauce better, and thanks to the long drying at low temperature, in addition to maintaining the organoleptic properties of the pasta unaltered, a product with an exceptional taste and aroma is obtained
Certification/Specific production processes
ORGANICLabel name
Spaghetti pasta from durum wheatEAN code
8051277940089Type (Storage Temperature)
stable (room temp)Packaging / Sales format
busta 500 gr
CANCEMI MICHELE
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Main categories
OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES
The company is located in Caltanissetta, C.da Marcato D’arrigo.For several generations, the Cancemi family has been in charge of the cereal company.Michele, after abandoning his job in a public office,converts it to organic and expands production.The company is committed to the rediscovery and cultivation of ancient grains.From 2018 with D.L. of the Ministry of Agriculture has been appointed guardian of the ancient variety of durum wheat Perciasacchi,together with the varieties Cappelli,Timilia and Maiorca we produce flour and pasta,all of which have a high digestibility and a low glycem index
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