MyBusinessCibus
Customer area
Find your best Italian food producers
Organic Cassia Cinnamon Powder 15gr Ingredients: Organic Cassia Cinnamon Powder Storage instructions Store in a cool and dry place, away from sources of heat and light Directions for use Spices can be used to flavor and flavor foods and drinks, adding them during cooking or as a final sprinkling. The fragrance of cinnamon is mainly sweet, warm, with slightly spicy nuances with a pungent and dry aroma. Cinnamon in particular can be used to flavor desserts, creams, puddings, biscuits, herbal teas and the like. It is often associated with ginger, both for their flavors that marry perfectly in a delicious mix, and for the combined properties of the two spices: we recommend adding a fragment of ginger and one of cinnamon to your winter herbal teas, the result will be anti-inflammatory, energizing and warming properties (especially useful for those who suffer from the cold). Adding to rice during its cooking helps to reduce its relatively high glycemic index, allowing a control of blood sugar levels after the meal

Certification/Specific production processes

ORGANIC

Type (Storage Temperature)

stable (room temp)

Packaging / Sales format

Barattolo in vetro 15 gr

LE TERRE DI ZOE'- GERACE MARIA CATERINA

Images

Le terre di zoè is an organic farm since 2004 that produces fruit (oranges, clementines, lemons, pomegranates, kiwi, avocado and olive trees) and transforms it into certified organic products: extra virgin oil, compotes and fruit juices.
We transform our fruits in our laboratory 5km from the fields and we do not use refined sugars, thickeners and preservatives.
We are certified organic and we make high quality products where fruit is the main and distinctive element.

Images