Cipriani organic pesto
100% Tuscan basil. A pesto with a strong taste, made with 100% extra virgin olive oil. Our basil is processed in the shortest possible time, in order to maintain all the aroma and taste of the freshly picked leaves.The absence of garlic and cheese among the ingredients makes it more digestible.
Categories
Ready Pesto Sauces
Certification/Specific production processes
ORGANICLabel name
Organic basil pestoType (Storage Temperature)
stable (room temp)Packaging / Sales format
180g in a glass jar or in box
CIPRIANI INDUSTRIA SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
The obsessive attention to detail and uncompromising quality has led to the establishment of Cipriani Food. A constant stimulus, which over the years has allowed the company to add a number of specialities to its range of traditional egg pasta, such as - Durum wheat pasta, sauces, condiments, the violet artichoke from the island of Torcello, desserts such as Fugassa and Panettone, meringues, biscuits, ice creams, tonic waters and the iconic Bellini created by combining prosecco and white peach puree as invented by Giuseppe Cipriani at Harry's Bar in Venice in 1948.