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Talk with your personal consultant Dried Gran Sasso
Passite del Gran Sasso are seasoned sausages that can be consumed on any occasion as an aperitif with friends.
Small in size but great in taste.
Small in size but great in taste.
Categories
Traditional regional deli meats
Label name
Dried Gran SassoType (Storage Temperature)
fresh (temp. 0 - 4 degree)Packaging / Sales format
Vacuum packed 4 pcs.
I SALUMIERI DI CASTEL CASTAGNA AZIENDA AGRICOLA DI CARMINE ADINA
Main categories
DELI MEATS
The Salumieri of Castel Castagna is a company specialized in the production of excellent sausages and hams,active for over 35 years.
It is one of the few farms in Italy with a complete chain,because the meat used are derived from a herd of pigs owned, situated on the slopes of the Gran Sasso D'Italia. In june 2013 was inaugurated the new plant of about 5000 square meters.
It is one of the few farms in Italy with a complete chain,because the meat used are derived from a herd of pigs owned, situated on the slopes of the Gran Sasso D'Italia. In june 2013 was inaugurated the new plant of about 5000 square meters.