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Talk with your personal consultant Farabella Gluten Free Orecchiette
Fresh stabilized pasta is a BioAlimenta exclusivity! A selection of fresh pasta, available in authentic regional shapes and standard shapes, made with selected and natural raw materials. Our unique recipe and a special technological process allow the pasta to maintain the right humidity level and be shelf stable (storage at room temperature.) The result? An easier and faster cooking process, a true «traditional» taste and the pleasure to have fresh pasta always available and ready to eat!
Categories
Other Pastas
Label name
Gluten Free Fresh Stabilized PastaType (Storage Temperature)
stable (room temp)
BIOALIMENTA SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Bioalimenta, located in Fara San Martino (Abruzzo, Italy), known as the "quality Pasta Capital" manufactures Gluten Free pasta and potato gnocchi in a dedicated plant, using selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta offers an assortment of more than 70 different pasta shapes and potato gnocchi under with its brand Farabella®. Its catalogue also includes many other products,exclusively gluten free, that are exported to over 20 countries.
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