Send enquiry to this company 
Talk with your personal consultant Extra virgin olive oil
Extra virgin olive oil from monocultivar Ottobratica quality
Categories
Extra virgin olive oil
Label name
Extra virgin olive oilType (Storage Temperature)
stable (room temp)Packaging / Sales format
Glass/500ml 700ml Tin/5L
LE TERRE DI ZOE'- GERACE MARIA CATERINA
Images
Main categories
OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Le terre di zoè is an organic farm since 2004 that produces fruit (oranges, clementines, lemons, pomegranates, kiwi, avocado and olive trees) and transforms it into certified organic products: extra virgin oil, compotes and fruit juices.
We transform our fruits in our laboratory 5km from the fields and we do not use refined sugars, thickeners and preservatives.
We are certified organic and we make high quality products where fruit is the main and distinctive element.
We transform our fruits in our laboratory 5km from the fields and we do not use refined sugars, thickeners and preservatives.
We are certified organic and we make high quality products where fruit is the main and distinctive element.
Images