Send enquiry to this company 
Talk with your personal consultant LONZINO S / B
Made with lean pork loin (boneless loin). The same processing of the capocollo follows, but using a lean cut, a more flavoursome product with a strong taste results when matured. Special notes: a fat-free cold cut also ideal for the table and children's snacks.
Categories
Traditional regional deli meats
Label name
LONZINO S / BType (Storage Temperature)
fresh (temp. 0 - 4 degree)
SALUMIFICIO DI GENGA SRL
Images
Main categories
DELI MEATS
Our company was founded in Genga and it’s where we have remained; in a territory of rare beauty in the heart ofthe Marche region, where the generous land, the mountains, and the hills cradle our treasures. Since he was a child, the lively and intuitive Fabrizio Polli has known how to value the richness of his territory with a awareness that was key to his choices and his growth. At the origin are choices and it is the choices that make the difference.
At the origin is a healthy animal: born, raised, bred and slaughtered in Italy.
At the origin is a healthy animal: born, raised, bred and slaughtered in Italy.
Images