ANTIAGING LASAGNA WITH FASSONA RAGÙ
With fewer calories than a 100g plate of plain rice seasoned with a tablespoon of oil.
A first course of Italian cuisine with a reduced calorie content and high fiber content thanks to the presence of Inulin Excellence, a prebiotic fiber naturally extracted from chicory, the abundant amount of vegetables present in the sauce and the bechamel made with cauliflower.
Intense taste thanks to the 36 months aged Parmigiano Reggiano and the best organic Piedmontese Fassona meat.
A first course of Italian cuisine with a reduced calorie content and high fiber content thanks to the presence of Inulin Excellence, a prebiotic fiber naturally extracted from chicory, the abundant amount of vegetables present in the sauce and the bechamel made with cauliflower.
Intense taste thanks to the 36 months aged Parmigiano Reggiano and the best organic Piedmontese Fassona meat.
Categories
Ready First-Course Meals
Label name
LASAGNA WITH PIEDMONTESE RAGÙ DI FASSONAType (Storage Temperature)
fresh (temp. 0 - 4 degree)Packaging / Sales format
plastic 300g
ANTIAGING ITALIAN FOOD SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS MEAT MILK, CHEESE AND DAIRY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Antiaging Italian Food is the company that formulates, produces and markets Made in Italy food and ready meals to promote Longevity in Health.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.