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Talk with your personal consultant JAM FOR PROFESSIONAL BAKERY
A new extra quality jam range (with 70% of fruit), studied for the bakery confectionery sector, perfect for filling and decorating cakes, tarts, brioches and every kind of desserts. The innovative recipe allows to keep high standards in terms of taste, colour, cooking stability and conservation.
Categories
Preserves
Certification/Specific production processes
Gluten freeLabel name
EXTRA JAM OF APRICOTS FOR THE BAKERY CONFECTIONERY SECTOREAN code
8001395500108Type (Storage Temperature)
stable (room temp)Packaging / Sales format
BUCKET 2,75kgTechnical sheet (italian)
DownloadTechnical sheet (english)
Download
VIS SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
After you've tried it, you won't be able to do without! This is the challenge that Vis threw over 30 years ago, when, in a little company in the heart of the Alps, the Visini brothers started producing marmalades and high quality jams. Since then things have not changed: Vis selects every day the most precious raw materials and works them wisely in order to transform them into tasty and genuine products. Vis offers a large range of products: extra quality jams, fruit preparations, Italian honey, fruit in syrup besides various gastronomic specialities.