ITALIAN FROZEN CAULIFLOWER PIZZA BASE GLUTEN-FREE, LACTOSE-FREE, GUMS FREE, ALLERGENS FREE AND VEGAN
The cauliflower pizza crust by PizzaMI – wrap, vegan and with genuine and simple ingredients, is very convenient for those who prepare this type of base at home starting from vegetables, because is 50% made with cauliflower. Cauliflower has antioxidant properties, which foster the reduction of inflammation and assure protection against various chronic diseases.
The cauliflower pizza crust has a low carbohydrate content, only 13 grams per 50 gr portion, 40% less than the main traditional pizza bases on the market. The cauliflower pizza crust is characterized by reduced calories content: only 80 kcal per serving of 50 g, 40% less than other cauliflower bases on the market.
Moreover, in a portion of 50 grams, there are only 0.3 gr of saturated fat, 90% less than the main cauliflower pizza bases on the market, which for the same quantity usually have 2.6 gr of these. It’s the ideal for celiacs, because is produced in a plant specifically dedicated to gluten-free.
Technical features and palletization:
Net weight: 190 gr
Storage temperature: -18°C
Pallet: 96 cartons - 8 pieces for carton. (tot. 768 pieces for pallet).
ZERO YEASTS - ZERO GUMS - ZERO FOOD COLORING - ZERO ADDITIVS - ZERO ARTIFICIAL FLAVORS
The cauliflower pizza crust has a low carbohydrate content, only 13 grams per 50 gr portion, 40% less than the main traditional pizza bases on the market. The cauliflower pizza crust is characterized by reduced calories content: only 80 kcal per serving of 50 g, 40% less than other cauliflower bases on the market.
Moreover, in a portion of 50 grams, there are only 0.3 gr of saturated fat, 90% less than the main cauliflower pizza bases on the market, which for the same quantity usually have 2.6 gr of these. It’s the ideal for celiacs, because is produced in a plant specifically dedicated to gluten-free.
Technical features and palletization:
Net weight: 190 gr
Storage temperature: -18°C
Pallet: 96 cartons - 8 pieces for carton. (tot. 768 pieces for pallet).
ZERO YEASTS - ZERO GUMS - ZERO FOOD COLORING - ZERO ADDITIVS - ZERO ARTIFICIAL FLAVORS
Categories
Bread and Bread Substitutes Fresh
Bread/Pastries Other Frozen Bases
Fresh Pizza
Industrially-made bread
Mixes and semi-processed products for bread making and bakery products
Other Flours
Pizza and Focaccia Products Ready Pizzas
Savoury Specialities
Traditional Pizza
Label name
ITALIAN CAULIFLOWER PIZZA BASE GLUTEN-FREE, LACTOSE-FREE, GUMS FREE, ALLERGENS FREE AND VEGANType (Storage Temperature)
frozen (temp. - 18 - 3)Packaging / Sales format
Pizza bag + flowbag
PIZZAMI DI GALATI SRL
Images

Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
PizzaMi is an Italian producer of GLUTEN FREE and LACTOSE FREE pizza and typical Italian bakery products (both frozen and chilled). We serve retail and foodservice channels. Distinctive features: artisanal taste and texture thanks to our patented rolling out machine,Made in Italy, - 48H of NATURAL LEAVENING for higher digestibility-"clean label" ZERO allergens, NO GUMS, special ingredient SEAWATER. New products: cauliflower Vegan pizza crust, Pinsa Romana.
Tailor-made recipes and packs for private label projects (including special bake in bag)
Certificates: BRC, IFS, Organic, Kosher
Tailor-made recipes and packs for private label projects (including special bake in bag)
Certificates: BRC, IFS, Organic, Kosher
Images
