MyBusinessCibus
Customer area
Find your best Italian food producers
Grana Padano cheese is produced using cow’s milk with natural fermentation acidity, partially skimmed, taken only from one (max 2) daily milking.

Certification/Specific production processes

Gluten free Lactose free ORGANIC

Denomination of Origin

DOP

Label name

Grana Padano cheese 2 kg

EAN code

GRSV2500

Type (Storage Temperature)

fresh (temp. 0 - 4 degree)

Packaging / Sales format

2 kg

PRODUTTORI LATTE ASSOCIATI CREMONA - P.L.A.C.

Images

PLAC dairy coop was founded in 1933 in the heart of the Pianura Padana, with approx. 82 members, who represent, together with its products, the strength of the company. Milk is the heart of the production: PLAC collects over 164 million liters per year, used for two main cheese productions, expression of the excellency of its raw material and its territory: GRANA PADANO PDO, PROVOLONE VALPADANA PDO, mild and sharp PROVOLONE, all cheeses are available in wheels, portioned , grated/cubes/flake in bag and tray. certified BRC/IFS/Halal/BIO/Animal Welfare. Brand: FATTORIE CREMONA

Images