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Anchovy fillets from the Adriatic Sea, Le Rizzoline. Quality and taste. We have designed an innovative packaging for the Rizzolines, with oxygen barrier packaging to keep the flavor and color of the meat unchanged. Italcheck Certificate The Rizzolines carry the ITALCHECK brand, the certification that allows you to trace the essential production phases.

Label name

Anchovy fillets from the Adriatic Sea in extra virgin olive oil 2x24 G

Type (Storage Temperature)

stable (room temp)

Packaging / Sales format

vaschetta 2x24g

RIZZOLI EMANUELLI SPA

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Main categories

FISH AND ANIMAL PRESERVES
Rizzoli Emanuelli stands for an Italian family and its passion for excellence and the art of fish preserves that began in the early 1900s. Generation after generation, the oldest company in the industry has continued to grow, thanks to the people who founded it and its ability to renew itself and stay young, without ever betraying its special bond with tradition and with the family history. It was the first company in Italy in anchovies preserves field to achieve MSC certification. Nowadays it proudly processes and sale Mediterranean anchovies, Cantabrian anchovies, mackerel and tuna.

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