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CORN LINE

Categories

Other Flours

Polenta

Certification/Specific production processes

Gluten free

Label name

White Corn Flour for Polenta

Type (Storage Temperature)

stable (room temp)

MOLINO FAVERO

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Molino Favero has been a leader in the production of cereal and legume flours. For more than 90 years Molino Favero has been milling the best raw materials and kept researching and studying the best solutions for the food industry by delivering innovative food ingredients supplements and solutions to the leading European food manufacturers and retailers.
Our portfolio:
corn flours, rice flours, chickpeas and various pulses, ancient grains flours, customized blends, all gluten free, conventional and organic.

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