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Dolomia, the Water from the Dolomite Mountains.
High Quality water that springs in the heart of the Friulian Dolomites a Unesco World Heritage Site.
Its unique mineral composition, purity and natural alkalinity give Dolomia water an exceptional flavour that enhances the dining experience: it’s perfect for combining with fine wine and food.

Highlights:
Identity: Spring Water
Source: located in Val Cimoliana, at 833 mamsl, inside a protected natural park, in the Dolomite Mountains, a UNESCO World Heritage Site.
Origin: The deepest layers of perennial snows melt on the Cima dei Preti mountain group at 2703 mamsl, causing water to slowly filter through the dolomite rock, forming an uncontaminated, ancient and huge hydrogeological basin underneath the mountain.
Characteristics: naturally alkaline(pH 8), naturally rich in Oxygen(10.7 mg/L), TDS 118 mg/L, Sodium <0.1 mg/L, Calcium 24.6 mg/L, Magnesium 14.3 mg/L, Bicarbonates 140 mg/L, Fluorure <0.2 mg/L.
The excellence of Dolomia water was awarded Three Golden Stars in 2013, 2015, 2018 and 2021 at the Superior Taste Award by the International Taste & Quality Institute, based in Brussels.

Categories

Water Glass

Certification/Specific production processes

HALAL

Label name

DOLOMIA Sparkling

Type (Storage Temperature)

stable (room temp)

Packaging / Sales format

700 mL Sparkling x 18 btls

SORGENTE VALCIMOLIANA SRL - ACQUA DOLOMIA

Images

Main categories

WATER AND SOFT DRINKS
DOLOMIA
Identity: Spring Water
Source: located inside a protected natural park, in the Dolomite Mountains, a UNESCO World Heritage Site.
Origin: the deepest layers of perennial snows melt on the Cima dei Preti mountain group at 2703 mamsl, causing water to slowly filter through the dolomite rock, forming an uncontaminated, ancient and huge hydrogeological basin underneath the mountain.
Characteristics: naturally alkaline(pH 8), naturally rich in Oxygen(10.7 mg/L), TDS 118 mg/L, Sodium <0.1 mg/L, Calcium 24.6 mg/L, Magnesium 14.3 mg/L, Bicarbonates 140 mg/L, Fluorure <0.2 mg/L.

Images