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Ideal for breakfast or as a snack spread on bread, or to fill a sponge cake or a tart. If you have a sweet tooth, you will become addicted to it

Label name

Orange Chocolate Cream, Sicilian Pistachio Cream

Type (Storage Temperature)

fresh (temp. 0 - 4 degree)

I PECCATUCCI DI MAMMA ANDREA SRL

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The Company "I Peccatucci di Mamma Andrea" was born in 1989 under the sign of high quality and refinement. Mamma Andrea takes advantage of her experience as a set and costume designer to create a show of colors, aromas and flavors, in which nothing is left to chance. In the late 90s, Mamma Andrea's creative flair opened up to new challenges, developed two new collections of products: the liqueurs, elixirs of citrus and aromatic herbs, and the savory preserves. Today, Mamma Andrea is confirmed as an excellence of 'Made in Sicily'.

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