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Talk with your personal consultant Colomba with Lemon
Colomba with Sicilian Lemon. Inside: - 1 Kg artisan Colomba covered with white chocolate cream and lemon candied fruit; - 190gr lemon cream squeezer. Craftsmanship as tradition commands. Starting from the dough: the use of carefully selected raw materials, from free-range eggs to premium quality butter. This is followed by a slow 36-hour leavening which gives the product a soft and delicate consistency. Finally, the contrast with our Sicilian lemon cream will sweeten your parties like never before!
Categories
Extra virgin olive oil
Leavened Cakes
Other Special Occasion Products
Regional Specialities
Label name
Sweet Lemon EasterEAN code
8054383441235Type (Storage Temperature)
stable (room temp)
BLANCO S.R.L.S
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The love of the Blanco's family for genuine things such as bread and pastry has made the "Blanco" company stable and trustworthy, since its inception in 1986 is increasing in experience, professionalism and technology, while at the same time maintaining high the Italian tradition.
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