Content comes from the manufacturer's site
To see the complete data sheet go to SALUMIFICIO VAL RENDENA SPA's website
SALUMIFICIO VAL RENDENA SPA
Main categoriesDELI MEATS
TOP categoriesSalami Ready sliced deli meats Traditional regional deli meats Portioned deli-meats Speck
The history of Salumificio Val Rendena began on January 3, 1947 with a small butcher's and milk shop opened by the Gasperi brothers. Today the company still produces the cured meats with which it was born as fresh and seasoned salami, lard and rolled bacon and over time it has also specialized in the production of speck, carne salada and many other products of the Trentino tradition. Come and look on our new website our selection of delicatessen!