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The Giusti organic Balsamic Vinegar of Modena is made with organic grape must and organic wine vinegar, from thoughtful and sustainable farming. The result is a fragrant and spicy condiment, characterized by a strong acidity, balanced by the sweetness of the must.

Certification/Specific production processes

ORGANIC

Denomination of Origin

IGP

Label name

Organic Balsamic Vinegar of Modena PGI

Type (Storage Temperature)

stable (room temp)

ACETAIA GIUSTI

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Giusti is the oldest producer of Balsamic Vinegar of Modena, founded in 1605 and awarded as sole supplier of the King of Italy.
The Giusti family, today at the 17th generation, obtains his collection of balsamic vinegars of different ageing drawing every year a limited quantity of the best vinegars from his own collection of ancient wood casks, the “Gran Deposito Aceto Balsamico di Giuseppe Giusti”.

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