Organic Sweet & Sour Condiment with fruits and vinegar
The sweet and sour Condiments of Azienda Agricola Giusti are obtained by mixing the best fresh fruit juices from organic cultivation, selected in the most suitable production areas and harvested when fully ripe, with the wine vinegars of our production and a part of grape must. Ideal for creating marinades and dressings, and for glazing and caramelizing. Novel uses include their addition to refreshing drinks and cocktails.
Categories
Balsamic vinegar
Denomination of Origin
IGPLabel name
Organic Sweet & Sour Condiment with fruits and vinegarType (Storage Temperature)
stable (room temp)
ACETAIA GIUSTI
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGES
Giusti is the oldest producer of Balsamic Vinegar of Modena, founded in 1605 and awarded as sole supplier of the King of Italy.
The Giusti family, today at the 17th generation, obtains his collection of balsamic vinegars of different ageing drawing every year a limited quantity of the best vinegars from his own collection of ancient wood casks, the “Gran Deposito Aceto Balsamico di Giuseppe Giusti”.
The Giusti family, today at the 17th generation, obtains his collection of balsamic vinegars of different ageing drawing every year a limited quantity of the best vinegars from his own collection of ancient wood casks, the “Gran Deposito Aceto Balsamico di Giuseppe Giusti”.