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Talk with your personal consultant ANTIAGING Cherry Tomato Sauce
With Pachino PGI tomatoes, 100% Italian tomatoes, Pantelleria oregano and high oleic sunflower oil. The sauce is tasty and balanced and there is no need to add salt or fat.
This gravy is low in fat and saturated fat. High oleic sunflower oil mainly contains unsaturated fats, friends of the heart and arteries. The high fiber content makes this sauce an ally of our health because it slows down and, in part, reduces the absorption of fats and sugars. Cooking the tomato makes lycopene, the antioxidant par excellence that protects the skin, more active.
This gravy is low in fat and saturated fat. High oleic sunflower oil mainly contains unsaturated fats, friends of the heart and arteries. The high fiber content makes this sauce an ally of our health because it slows down and, in part, reduces the absorption of fats and sugars. Cooking the tomato makes lycopene, the antioxidant par excellence that protects the skin, more active.
Categories
Ready Sauces
Label name
37 / 5000 Risultati della traduzione Evolution Cherry Tomato SauceType (Storage Temperature)
stable (room temp)Packaging / Sales format
can 800g
ANTIAGING ITALIAN FOOD SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS MEAT MILK, CHEESE AND DAIRY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Antiaging Italian Food is the company that formulates, produces and markets Made in Italy food and ready meals to promote Longevity in Health.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.
Each recipe is created by the nutritionist Chiara Manzi together with a team of chefs and pastry chefs and is certified Gluten Free and with the Certification for Nutritional Safety "Cucina Evolution" (Certiquality)
Our mission is to keep you fit, loose weight and live long eating carbonara, fried food and desserts, dishes faithful to the Made in Italy tradition, few calories and many prebiotic fibers.
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