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A classic of the Ligurian tradition revisited in a vegan key with the addition of a 100% cheese of plant origin,Mozzarisella, which replaces the classic Parmigiano Reggiano of cow's milk. Ideal for seasoning pasta but also to be used in savory cakes, to flavor soups or to season a plate of boiled or baked vegetables.

COSTA LIGURE SRL

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Masters of Italian Taste
COSTA LIGURE is one of the leading Italian producers of Genoese pesto, paté, vegetable creams, bruschettas, sauces and preserves in oil, vegan, vegetarian and gluten-free products. Customers from over 25 countries around the world find a unique combination of industrial safety and the quality of handmade products. Costa Ligure has its headquarters in Liguria, an enchanting region of the north-west of Italy enclosed between mountains and sea, home of the PESTO alla Genovese well known and appreciated all over the world.

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