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Seasoned cheese with cooked and soft paste, made from 70% skim cow's milk and the remaining 30% whole cow's milk. Production complies with the Guffanti protocol, especially for the natural feeding of animals and the raw processing of milk.
Main categories
MILK, CHEESE AND DAIRY PRODUCTS
LUIGI GUFFANTI 1876 SRL
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Main categories
MILK, CHEESE AND DAIRY PRODUCTS
Luigi Guffanti 1876 selects its cheeses from the same production sites. Once selected, these cheeses made with raw milk directly at the milking dairies, then undergo a refining process that takes place inside special caves owned by Guffanti. Only after this are they ready for delivery to gourmets.
A presence in Italy and Europe and in the markets of America, Asia and Oceania, Guffanti regularly attends the top trade fairs and national and international events in the sector, supplying the cheese trolleys of prestigious restaurants, distributors and delicatessen counters of food stores.
A presence in Italy and Europe and in the markets of America, Asia and Oceania, Guffanti regularly attends the top trade fairs and national and international events in the sector, supplying the cheese trolleys of prestigious restaurants, distributors and delicatessen counters of food stores.
Images