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Superfoods are the foods of tomorrow, and Rustichella rises to the challenge with a “colourful” line of healthy spaghetti. Five flavours (matcha and ginseng, spirulina extract, dragon fruit, vegetable carbon, turmeric and ginger) make for creative, colourful, healthy dishes. Revolutionary, unconventional and striking in appearance, they really deliver the flavour. A new way of consuming pasta for a new era of superfoods.

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RUSTICHELLA D'ABRUZZO SPA

Rustichella d'Abruzzo means tradition, quality and love for its land that since 1924 does not stop telling the world with its own pasta.
Today, the Peduzzi family grants Rustichella a reputation of excellence sealing the success of the brand in 70 countries around the world.
Drawn in bronze die, dried at low temperature, Rustichella d'Abruzzo pasta is rough at a perfect level in order "to capture" and keep any type of seasoning.
All the processes, from sowing to harvest, are tracked by experts in order to guarantee an excellent artisanal product.