WINE, BEER AND ALCOHOLIC BEVERAGES – MyBusinessCibus
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THE WINE NET
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Bring together people, wines and territories from different regions of Italy. Bind their names with the embrace of cooperation and get the portrait of the wineries of The Wine Net, the first network in Italy to bring together wine cooperatives under a single creed: enhance the authentic, sustainable and short-chain wines of our country. Every winery is looking for pure wine, the protection of biodiversity, the conservation of the territory and the sustainability of the production chain above all else.
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CANEDIGUERRA (CDG SRL)
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Spearheaded by the now more than decade-long experience of brewer Alessio - AKA "Allo" - Gatti, the brewery CANEDIGUERRA was established in early 2015 in the center of the Piedmontese provincial capital, in an old, largely abandoned industrial estate. With an essentialist image that reflects the underlying philosophy of its beers, CANEDIGUERRA features a range of traditional brews that respect the stylistic canons of reference, all unfiltered and strictly unpasteurized, produced using the most advanced technologies and quality control processes available in the sector.
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CROCE DI MALTO SRL
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Alcoholic Beers GLASSPODERI MORETTI DI MORETTI FRANCESCO
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PODERI MORETTI is a historic winery, result of the union of families Occhetti and Moretti, already present in Piedmont, Roero Area, since 1630.
The winery is conducted directly by the owner Francesco Moretti, supported by his daughter Alessandra, his son Riccardo and a team of capable employees for the management of all vineyards and wine making operations.
Skilful workmanship respecting tradition combined with avant-garde oenological techniques allow us to produce fine wines from Alba, Langhe and Roero, which have won awards in international wine competitions.
www.instagram.com/moretti.winery
The winery is conducted directly by the owner Francesco Moretti, supported by his daughter Alessandra, his son Riccardo and a team of capable employees for the management of all vineyards and wine making operations.
Skilful workmanship respecting tradition combined with avant-garde oenological techniques allow us to produce fine wines from Alba, Langhe and Roero, which have won awards in international wine competitions.
www.instagram.com/moretti.winery
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AZ. AGR. FIORAVANTI ONESTI FRANCESCO E ALVISE SOC. AGR.
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RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS WINE, BEER AND ALCOHOLIC BEVERAGES
Pavilion 7 - Stand C051
Fioravanti Onesti company was founded in 1805, when Baron Francesco Onesti, ancestor of the current owners, bought the land on which today our grapes are bred from the noble Da Lezze family. Today, after years of research and production improvement, we propose a collection of wines that are born exclusively from grapes grown into our estate, subjected to a meticulous selection. Over 100 hectares of vineyards are condensed in a contained and premium quality production, which has placed us over time among the best exponents of our territory.
Fioravanti Onesti company was founded in 1805, when Baron Francesco Onesti, ancestor of the current owners, bought the land on which today our grapes are bred from the noble Da Lezze family. Today, after years of research and production improvement, we propose a collection of wines that are born exclusively from grapes grown into our estate, subjected to a meticulous selection. Over 100 hectares of vineyards are condensed in a contained and premium quality production, which has placed us over time among the best exponents of our territory.
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OFELIA SNC
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WINE, BEER AND ALCOHOLIC BEVERAGES
Nato nel 2012 a Sovizzo, (Vicenza), la produzione annuale attualmente si attesta intorno a 800 hl di birra artigianale. Le nostre birre hanno in comune personalità, pulizia, la facilità di beva e rispetto dei tempi: la ricerca è sempre quella di amalgamare gli ingredienti classici e le eventuali spezie in modo che il bilanciamento sia perfetto e che ogni elemento lavori di comune accordo con gli altri. Siamo il primo birrificio Veneto ad aver ottenuto la chiocciola, il massimo dei riconoscimenti nella Guida alle birre d'Italia di Slow Food, nelle ultime due edizioni (2019 e 2021).
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MANFREDI ALDO & C SRL
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WINE, BEER AND ALCOHOLIC BEVERAGES
Located in area Langhe (South Piedmont) Cantine Manfredi produces typical wines and spumantiCantine Manfredi were born in the early 1900s when Nicolao Manfredi produced his first Dolcetto. Last genearion of Manfredi family,combining tradition, technology and passion, produces typical wines and spumanti as Barolo,Barbaresco,Barbera, Gavi, Moscato d'Asti, Asti Spumante, Brut ed Extra Dry. Bringing a little piece of Piemonte in all the world
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THE SPIRITUAL MACHINE S.R.L.
HAUSBRANDT TRIESTE 1892 SPA
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For over a century, Hausbrandt has been synonymous with coffee in the world.
The company, based in Nervesa della Battaglia (TV), exports Italian taste and tradition to more than 90 countries and has a presence in the most prestigious cafés worldwide.
Hausbrandt successfully combines quality and customer service, craft experience and industrial capabilities and a great passion for the product, without forgetting a rigorous selection of the raw material, which also means using innovative machines for traditional roasting procedures.
The company, based in Nervesa della Battaglia (TV), exports Italian taste and tradition to more than 90 countries and has a presence in the most prestigious cafés worldwide.
Hausbrandt successfully combines quality and customer service, craft experience and industrial capabilities and a great passion for the product, without forgetting a rigorous selection of the raw material, which also means using innovative machines for traditional roasting procedures.
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CIPRIANI INDUSTRIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
The obsessive attention to detail and uncompromising quality has led to the establishment of Cipriani Food. A constant stimulus, which over the years has allowed the company to add a number of specialities to its range of traditional egg pasta, such as - Durum wheat pasta, sauces, condiments, the violet artichoke from the island of Torcello, desserts such as Fugassa and Panettone, meringues, biscuits, ice creams, tonic waters and the iconic Bellini created by combining prosecco and white peach puree as invented by Giuseppe Cipriani at Harry's Bar in Venice in 1948.
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PRUNOTTO MARIANGELA AZIENDA AGRICOLA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
we are an organic farm based in Alba, Piemonte. We are based in Alba from 1863. We transform our fresh fruits and vegetables in delicatessen in jas as well as, fruit in syrup, jams, juices, antipasti, organic tomato and other deli
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BIRRIFICIO ANTONIANO SRL SOC. AGRICOLA
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WINE, BEER AND ALCOHOLIC BEVERAGES
Since its foundation, Birrificio Antoniano has always been a Craft Brewery. The choice of cultivating more than 90 acres of land in Northern Italy reflects the idea of “Short Food Supply Chain”, where sourcing of raw materials and attention for the customers are our core values. Besides barley, in Padua we cultivate hops, thanks to expert’s consultancy. Seeds after seeds, cone after cone, we made our dream come true.
Birra Antoniana born from the encounter of our raw materials, the unique taste of our land.
Birra Antoniana born from the encounter of our raw materials, the unique taste of our land.
BOSCO FAGARE' SRL
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WINE, BEER AND ALCOHOLIC BEVERAGES
From the passion of two brothers who always worked in the middle of the woods, was founded in 2016 the brewery “Bosco Fagarè”.
We cannot forget the origins of this place, so we decided to name the artisanal beer like the torrent “Ru Bianco” that was flowing here, while the herbs, berries, flowers, roots, barks, mixed together with selected hops, enrich and make the taste of the blonde and dark beer unique. This is how the craft beer LA RÜ is created: innovative, 100% natural, with no additives or chemical colorants, not pasteurized so it will remain fragrant and tempting.
We cannot forget the origins of this place, so we decided to name the artisanal beer like the torrent “Ru Bianco” that was flowing here, while the herbs, berries, flowers, roots, barks, mixed together with selected hops, enrich and make the taste of the blonde and dark beer unique. This is how the craft beer LA RÜ is created: innovative, 100% natural, with no additives or chemical colorants, not pasteurized so it will remain fragrant and tempting.
ZUSA SRL - LABI BEER
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A business bet that began from a great passion for high quality beer and for the scenario of joie de vivre and conviviality it refers to, typical of italian identity. We pay utmost attention to the selection of all our ingredients that are skilfully blended to create a perfect harmony of flavours.
LABI wants to be a reference of Italian taste and identity in foreign countries, proposing a different style and trend in terms of craft beer.
Identity, quality, style, newness and above all passion: that's LABI.
LABI wants to be a reference of Italian taste and identity in foreign countries, proposing a different style and trend in terms of craft beer.
Identity, quality, style, newness and above all passion: that's LABI.
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PIEMONTE LAND OF PERFECTION SCARL
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WINE, BEER AND ALCOHOLIC BEVERAGESTELOS AZIENDA AGRICOLA
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Telos, wines without sulphites added that springs from the profound culture of the territory and maintains unchanged all the qualities that make a wine great, adding one more: purity.
Integrated farming, cleanliness in the winery, vinification without sulphites and phosphates; Castagnedi Family and Tenuta Sant'Antonio’s “aim" is to offer consumers a healthier and more natural wine while maintaining quality and paying the right attention to everyone.
These wines are certified vegan and just started the process to obtain the BIOLOGICO certification.
Integrated farming, cleanliness in the winery, vinification without sulphites and phosphates; Castagnedi Family and Tenuta Sant'Antonio’s “aim" is to offer consumers a healthier and more natural wine while maintaining quality and paying the right attention to everyone.
These wines are certified vegan and just started the process to obtain the BIOLOGICO certification.
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IVAN BORSATO BIRRAIO D.I.
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The Our microbrewery was founded in 2010 with the intention to propose an alternative to wine to pair with the food, we have always been committed to creating recipes designed for the restaurant, we have an eye of regard for our area, rich in biodiversity and products of excellence.
Today we particularly love pizza, bread and all leavened products. We like genuine things, we can not do without them!
Recently we have dedicated ourselves to the beer keg ... but calmly, not in a hurry.
Today we particularly love pizza, bread and all leavened products. We like genuine things, we can not do without them!
Recently we have dedicated ourselves to the beer keg ... but calmly, not in a hurry.
BIRRIFICIO BRADIPONGO SRL
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WINE, BEER AND ALCOHOLIC BEVERAGES
Our craft brewery Birrificio Bradipongo was born in 2012 in North-Eastern Italy from the idea of Andrea and Anna, cousins and both Food Technologists. With a little insanity we decided to take on the challenge of spreading craft beer culture in our land, devoted for centuries to wine production. We decided to put a stylised yeast cell on our logo, since we imagine the yeast as the amazing wizard who converts a bitter-sweet no-gas wort into the sparkling alcoholic beverage that we love the most.
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VINICOLA ARNO SRL SOCIETA AGRICOLA
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WINE, BEER AND ALCOHOLIC BEVERAGES
VINICOLA ARNO is a boutique winery, with 5.5 hectares of high quality producing grapes, about 80% being Nizza Barbera, mostly contiguous land, in an amphitheater shape in Mombercelli. Has its own microclimate and is part of the designated UNESCO WORLD HERITAGE area for wine landscapes. Part of the “Nizza'' DOCG Designated Area. The current cantina is over 200 years old, and produces premium awarded wines, with silver medals at Decanter, Concours Mondial Bruxelles and the International Wine Challenge. Vinicola Arno is a project of love, family, history, return to our roots and traditions
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ELF SAS DI JOSIF VEZZOLI E C. - BIRRA ELVO
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WINE, BEER AND ALCOHOLIC BEVERAGES
La Birra Elvo ha origine nella valle omonima alle pendici del Mombarone. L'acqua, materia prima principale, essendo estremamente leggera (0,44° f), è particolarmente indicata per la produzione di birre a bassa fermentazione in stile tedesco. La lunga maturazione e il confezionamento senza filtrazione e rifermentazione conferiscono al nostro prodotto leggerezza e qualità organolettiche uniche.
BIRRA DOMODOSSOLA SRLS
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WINE, BEER AND ALCOHOLIC BEVERAGES
Brewery born in 2014 in Domodossola (VB) in Piedmont from the idea of Michele and Matteo. In 2017 Gianpaolo also joined the company dealing with sales and marketing. Balabiòtt was born with the idea of producing classic European styles, to satisfy the demand of an audience not very accustomed to the IPA fashion that became popular in those years. In 2020 Boia Brewing Company was born, a "spin off" with the need to turn to a specialized market more focused to market trends. Today the brewery produces 1600hl per year with a 12hl brewhouse and 276hl cellar.
DICIOTTOZEROUNO SRL
SIEMAN
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WINE, BEER AND ALCOHOLIC BEVERAGES
Siemàn, "six hands" in our local dialect, is a farm born in 2014 in Villaga (VI), on Berici Hills, by the three Filippini brothers : Marco, Daniele and Andrea. We are a farm and a winery, we grow local grapes with organic methods and we produce natural raw wines. In 2017 we also start the microbrewery, inside of the winery. The brewing production follows the same philosophy of wines: spontaneous fermentations, long raging periods of maturation in oak barrels, use of our grapes. Our beers and our wines are strictly linked to our territory.