WINE, BEER AND ALCOHOLIC BEVERAGES – MyBusinessCibus
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AZIENDA AGRICOLA LA SPORA DI FRANCESCO LE DONNE
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DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGES
Our family-run company has specialized over the years in the cultivation and marketing of fresh truffles, naturally present in our land located in the upper valley of the Sangro river, in an area between Abruzzo and Molise, from always generous producers of the precious tuber. It has also dedicated itself to the preparation of preserved truffles, sauces, condiments and food specialties with truffles.
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BIRRIFICIO MAIELLA DI PRINZIO MASSIMILIANO
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WINE, BEER AND ALCOHOLIC BEVERAGES
Nestled in the shadow of the mountain ‘Majella’, on the green hills of Pretoro, our little brewery produces a limited amount of beer, each bottle is manually touched. Ingredients hand selected from our mountain ‘mother’, with pleasant scents, that refresh the palate and tickle the imagination. The selection of grain ‘Solina’ (the oldest varieties of local wheat), Senator hats (local wheat), spring water, acacia honey, spices and flowers come directly from the ‘Majella’ pantry.
BIRRIFICIO ANBRA - ANONIMA BRASSERIA AQUILANA
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Alcoholic Beers GLASS
Anbra it’s the first microbrewery of L'Aquila, born on 2011, two years after the quake that shocked the city.
Moved by his greatest passion, the brewer Luca Marcotullio starts to work on its ambitious plan. He started with the renovation works that will transform an old carpentry in a fully-fleged brewery.
Actually we brew 16 different types of craft beers, mainly bottom fermented, including also 3 gluten free products.
The brewery has a brewhouse of 2 hl and fermentations vessels for a maximum capacity of 22 hl.
Our beers are brewed without any process of microfiltration or pasteurization.
Moved by his greatest passion, the brewer Luca Marcotullio starts to work on its ambitious plan. He started with the renovation works that will transform an old carpentry in a fully-fleged brewery.
Actually we brew 16 different types of craft beers, mainly bottom fermented, including also 3 gluten free products.
The brewery has a brewhouse of 2 hl and fermentations vessels for a maximum capacity of 22 hl.
Our beers are brewed without any process of microfiltration or pasteurization.