SWEET AND SAVORY - Made in Italy manufacturers – MyBusinessCibus
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BODRATO CIOCCOLATO SRL
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SWEET AND SAVOURY SNACKS
The Bodrato chocolate factory, founded in the 1940s and located in Novi Ligure, Piedmont, is a combination of tradition and innovation. It stands out for its attention to selected raw materials and for the meticulous presentation of the products. the flagship of the company are the Boeri, representative of the artisanal quality and distinctive taste that characterize the production of Bodrato chocolate.
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LAICA SPA
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SWEET AND SAVOURY SNACKS
Laica S.p.A. is one of the most advanced companies in the production and sale of pralines and other chocolate products. With 11 modern production lines, today Laica is able to offer an assortment of over 100 different chocolates for a total that exceeds 1000 references. There are about 250 employees who guarantee production shifts of 24 hours a day, 7 days a week and who are the heart of a growing company, which combines the very strong know-how acquired in over 70 years with constant technological evolution, to ensure the daily production of 5 million chocolates .
CAFFAREL SPA
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Mixes and semi-processed products for sweets, patissery and ice-cream products Extruded Sweets Pralines - Chocolates Sweet Snacks Bars
Caffarel is one of the oldest and most prestigious chocolate manufacturer, famous in the world for the invention of Gianduia praline, Gianduia 1865, the first wrapped chocolate praline in the world!
Part of Lindt & Sprüngli group.
All our products are manufactured in Italy, at the foot of the Alps, from bean to bar, using 100% green energy!
Chocolate lovers in more than 55 countries indulge with Gianduia 1865 and Piemonte, a cube of finest creamy gianduia and Italian crunchy hazelnuts.
Our specialties are available in the major Department Stores and high-end chains.
Part of Lindt & Sprüngli group.
All our products are manufactured in Italy, at the foot of the Alps, from bean to bar, using 100% green energy!
Chocolate lovers in more than 55 countries indulge with Gianduia 1865 and Piemonte, a cube of finest creamy gianduia and Italian crunchy hazelnuts.
Our specialties are available in the major Department Stores and high-end chains.
LA PERLA DI TORINO SRL
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Chocolate-base spreads Hazelnut-base spreads Extruded Sweets Pralines - Chocolates Bars
La Perla di Torino is a company that has been producing high quality chocolate since 1992 and whose masterpiece is the chocolate truffle. A family history, Made in Italy and of excellence which, thanks to connections with the territory, the search for quality raw materials and continuous innovation, has managed to create precious creations that have made it famous throughout the world. With La Perla di Torino, chocolate becomes a unique experience, between traditional recipes and creations with a contemporary taste combined with elegant hand-packed boxes studied down to the smallest detail.
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BOELLA & SORRISI SRL
The single company that we know today is the result of a marriage between two artisan realities: Boella, whose origins date back to the late nineteenth century when was born the first laboratory of panettoni and pastry, and Sorrisi which delights all the world with its handmade chocolate production since 1960.
In 2014 we opened our new and modern factory in the center of Turin, which is designed and built by ourselves in order to continue producing our specialties, always in respect of ancient traditions.
In 2014 we opened our new and modern factory in the center of Turin, which is designed and built by ourselves in order to continue producing our specialties, always in respect of ancient traditions.