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MADOUT SRL (FOODCOST IN CLOUD)
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Consultancy and technical assistance
MadOut develops innovative software for the management of companies in the catering world. FOODCOST IN CLOUD®, our Restaurant Management Control System platform, aims to reduce the exploitation of resources, avoid waste and help companies in an innovative and technological key. With FOODCOST IN CLOUD® we unite people, managers and entrepreneurs in an ecosystem that keeps up with the times. It is designed using the potential of AI and the Cloud system to allow users to easily use it from anywhere.
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FINAPP SRL
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Consultancy and technical assistance
Finapp produces new generation CRNS - Cosmic Ray neutron Sensing - probes which, thanks to cosmic rays, measure soil moisture in real time, on a large scale - 5 hectares or more, in depth - 30-50cm, with a single instrument light - 5kg, compact -30x30cm, plug & play - does not require calibration, off the grid ready - thanks to its very low consumption it does not require connection to the electricity grid. In addition, Finapp's probes measure the water content within the biomass - BWE-, in real time and on a large scale - 5 hectares or more, to control crops' growth.
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MINISTERO DELLE POLITICHE AGRICOLE ALIMENTARI E FORESTALI
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REGIONE LAZIO-ARSIAL - AGENZIA REGIONALE PER LO SVILUPPO E L'INNOVAZIONE DELL'AGRICOLTURA DEL LAZIO
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Arsial, the Regional Agency for the Development and the Innovation of Lazio Agriculture, is a regional governmental institution acting for defining and implementing regional food and agricultural policies. Special mission is giving to identify, define, implement innovations for the sector (Regional Laws 2/1995 and 15/2003).
The Agency mission is to promote development and innovation in the agricultural system of the region Lazio, supporting its multifunctional character mainly by improving economic, social and environmental knowledge on farming systems and rural territory.
The Agency mission is to promote development and innovation in the agricultural system of the region Lazio, supporting its multifunctional character mainly by improving economic, social and environmental knowledge on farming systems and rural territory.
FEDERALIMENTARE SERVIZI SRL
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Federalimentare is the Italian Food & Drink Industry Federation established in 1983. It currently represents nearly 7,000 companies belonging to all sectors of the Food Industry, with a total turnover of over € 140 billion, corresponding to 8% of GDP. Federalimentare strives to make the industry more competitive on the world stage by touting the quality and safety of its products, the reliability of the supply chain, the transparency in the production process, the technological advancements and the respect for tradition.
ACCADEMIA GROUP SRL
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Ristorazione Italiana Magazine, is the B2B network about the best gastronomy, oenology, pizza and Mediterranean culture. It provides a rich and comprehensive overview on the world of catering.
The magazine is dedicated to all those who work in this sector, particularly Food&Beverage and Equipment distributors, restaurant owners, chefs, cooks and pizzachefs.
It is the ideal way to get in touch with all the Companies and people working in this sector.
The magazine is dedicated to all those who work in this sector, particularly Food&Beverage and Equipment distributors, restaurant owners, chefs, cooks and pizzachefs.
It is the ideal way to get in touch with all the Companies and people working in this sector.
AGRA SRL
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Agra since 1977 has benne specialized in books aboud food marketing research, becoming a landmark in this sector. At the same time, Agra stands out for other initiatives: it publishes the magazine Leggere:tutti and organizes some literary trips ( (Una nave di Libri per Barcellona, AMare Leggere) and the festival Food&book
VETROELITE S.P.A.
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Vetroelite is a specialised company in the world of high-end glass bottles. It is a company that be compared to a tailor of primary packaging, that knows how to translate into materials and forms the dream of the customer who chooses a glass container to welcome and enhance their product. Today the main focus is on consulting throughout the creation of a project. Vetroelite is therefore the ideal partner for all the brands looking for a unique, distinctive packaging, personalised in the smallest details.
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ATRADIUS CREDITO Y CAUCION S.A. DE SEGUROS Y REASEGUROS RAPPRESENTANZA GENERALE PER L'ITALIA
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Atradius provides trade credit insurance, surety and collections services worldwide through a strategic presence in 50 countries. Atradius has access to credit information on 200 million companies worldwide. Its credit insurance, bonding and collections products help protect companies throughout the world from payment risks associated with selling products and services on trade credit. Atradius forms part of Grupo Catalana Occidente, one of the leading insurers in Spain and worldwide in credit insurance.
EDITRICE EDF TREND SRL
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EDITRICE EDF TREND is editor of technical magazines specializing in the food and beverage industry, such as TecnAlimentaria Food Industry and TecnAlimentaria Beverage Industry, essential tools to delve into the latest market trends an discover state-of-the-art technologies of the industry and all its by-sectors. TecnAlimentaria is distributed and read all over the world.
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PC CUBE SRL
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PC Cube è un system integrator che dal 2001 opera nel settore dell’innovazione tecnologica e di processo. Tra le varie soluzioni implementate, particolare importanza hanno quelle del dominio Internet of Things (IOT), con progetti mirati all'agricoltura di precisione, al food tracing & tracking, alla catena del freddo e, più in generale, alla gestione e ottimizzazione dell'intera filiera agrifood grazie anche allo sviluppo di sensoristica realizzata ad hoc e a partnership tecnologiche innovative in grado di creare valore aggiunto per tutti i soggetti della filiera.
GEPES.IT DI PIERPAOLO SCARASCIA
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GEPES.IT SERVIZI® fornisce alle P.I. servizi di elaborazione dati, data entry e supporto aziendale in base a tre concetti chiave:
- SEMPLICITA’: Interfacce servizi di elaborazione dati GEPES facili, intuitive e senza elementi grafici/multimediali che ne possano appesantire l'esecuzione
- INNOVAZIONE: Soluzioni innovative che trasformano difficoltà in risorse;es. fatturazione elettronica che da complicazione burocratica diventa un’opportunità
- BASSI COSTI: GEPES.IT fornisce soluzioni a prezzi ridotti,per dare a tutti la possibilità usufruire dei benefici derivanti dall’utilizzo dei servizi.
- SEMPLICITA’: Interfacce servizi di elaborazione dati GEPES facili, intuitive e senza elementi grafici/multimediali che ne possano appesantire l'esecuzione
- INNOVAZIONE: Soluzioni innovative che trasformano difficoltà in risorse;es. fatturazione elettronica che da complicazione burocratica diventa un’opportunità
- BASSI COSTI: GEPES.IT fornisce soluzioni a prezzi ridotti,per dare a tutti la possibilità usufruire dei benefici derivanti dall’utilizzo dei servizi.
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AGIRE SOC. CONS. A R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKSTOP categories
Traditional regional deli meats Extra virgin olive oil Long Egg Pasta Ice cream Mixes and semi-processed products for sweets, patissery and ice-cream products
AGIRE is a cooperative company set within the indigenous area of Abruzzo, a region marked by a strong agri-food vocation located on the east coast of Italy. AGIRE, named also as POLO AGIRE, currently represent more than one hundred agrifood companies many of which are territorial excellences, expression of the unique quality of raw materials and the result of ancient centuries-old knowledge
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KEMANJI SRL
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Appeaty transforms everyone smartphone in the only priority access key to ho.re.ca. and matches food lovers’ desires with restaurants’ offer: it provides a sustainable and efficient solution to invite mates and place orders even before the arrival at the restaurant with no languages or allergens barriers. It combines table and room service (supported by automatic delivery robot), pick ups and off-line deliveries in those places where food racers are not available. Appeaty automatically translates ingredients and matches allergens, it collects orders, proceeds payments and invoices, all in one.
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STUDIO BIOECO SRL
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Established in 2007, the firm has undergone a rapid evolution over the years and today is made up of a multidisciplinary team of qualified professionals who offer consultancy services, technical and legal assistance in the agri-food sector, in Italy and abroad. Specifically, the company specializes in: Quality Systems, Food Safety, Environment, Social Ethics, Occupational Safety, Product and Supply Chain Certifications, Product Design and Development, Study and layout preparation Professional training, Label evaluation, Assistance for financing calls, Verifications Inspections
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HEALTHYFOOD SRL
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Healthyfood is a company that creates digital services for the horeca sector that personalize the user experience based on their needs and food tastes.
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PIZZA NEW SPA
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Pizza e Pasta Italiana is the printed and digital magazine for professionals: it has worked alongside the pizza and restaurant world in Italy and abroad for 30 consecutive years now.
Every month we keep the world’s professionals up-todate and in touch: trends, product and technology news to understand how the pizza market moves in Italy and in the major world markets.
The World Pizza Championship, now in its 28th edition is the global event of excellence in the pizza industry. The event as well as hosting competition is the reference point for all operators and specialists of the pizza sector
Every month we keep the world’s professionals up-todate and in touch: trends, product and technology news to understand how the pizza market moves in Italy and in the major world markets.
The World Pizza Championship, now in its 28th edition is the global event of excellence in the pizza industry. The event as well as hosting competition is the reference point for all operators and specialists of the pizza sector
CHINOTTISSIMO PNERI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Sparkling Beverages GLASS Regional Specialities Alcoholic Aperitifs Non-Alcoholic Aperitifs Liqueurs
ChinottISSIMO was born from the original recipe for the first chinotto made and marketed in Italy with enormous success by Pietro Neri until the late 1960s. Although the company, plant, and trademark were later sold, the products’ original recipe still remains a jealously-guarded family secret.
In line with the idea and the action undertaken by Pietro so many years earlier, his grandson Simone Neri decided to resume the tradition and dedicate himself to creating a revamped product.
Today, ChinottISSIMO is made exactly as it once was – a real brew of chinotto, but with innovative elements add
In line with the idea and the action undertaken by Pietro so many years earlier, his grandson Simone Neri decided to resume the tradition and dedicate himself to creating a revamped product.
Today, ChinottISSIMO is made exactly as it once was – a real brew of chinotto, but with innovative elements add
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UBERTI SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SERVICES WINE, BEER AND ALCOHOLIC BEVERAGES
Founded in 1918 in Venice by engineer Umberto Uberti, Uberti Srl is leader in Italy in raw materials, equipments and optionals sale for craft beer production and packaging.
Thanks to the quality products guaranteed from foreign suppliers (German and English) and Italian , Uberti Srl stabilized a great position both commercial and consulting profile and to customer care.
Thanks to the quality products guaranteed from foreign suppliers (German and English) and Italian , Uberti Srl stabilized a great position both commercial and consulting profile and to customer care.
LIFE FOOD WASTE STAND UP PROJECT
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D'ALESSANDRO CONFETTURE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES SERVICES
D'Alessandro Confetture is a company of Abruzzo, Italy, whose core business is the production of jams and marmalades.
The main factory, about 1,500 square meters houses the production line and the packaging line.
In addition to jams and marmalades, it produces and sells legumes, Italian honey and a wide range of savory products, sauces, preserves and patés.
An entire line is dedicated to the professional world, with products and solutions specifically designed for confectionery shop, bakery and pastry shop; single-portion jams, on the other hand, are destined for multi-starred hotels
The main factory, about 1,500 square meters houses the production line and the packaging line.
In addition to jams and marmalades, it produces and sells legumes, Italian honey and a wide range of savory products, sauces, preserves and patés.
An entire line is dedicated to the professional world, with products and solutions specifically designed for confectionery shop, bakery and pastry shop; single-portion jams, on the other hand, are destined for multi-starred hotels
INSULA- SARDINIA LONGEVITY WORLD
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
SARDINIA LONGEVITY FOOD: Longevity Nature, Gusto and Tradition
Sardinia is among the 5 "Blue Zones" in the world with the highest number of centenarians. International studies attribute the longevity of the Sardinians to a diet based on the local genuine and rich foods. The networked Sardinia Longevity Food producers cover the entire food and beverage range of quality Sardinian food and beverage. They are distributed through the "Insula" platform and guaranteed by the development program for the promotion of districts and Sardinian identity production chains of the CIPNES consortium.
Sardinia is among the 5 "Blue Zones" in the world with the highest number of centenarians. International studies attribute the longevity of the Sardinians to a diet based on the local genuine and rich foods. The networked Sardinia Longevity Food producers cover the entire food and beverage range of quality Sardinian food and beverage. They are distributed through the "Insula" platform and guaranteed by the development program for the promotion of districts and Sardinian identity production chains of the CIPNES consortium.