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APULIA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Speciality Taralli
WHO WE ARE - Leader company in the production of taralli. Currently, our company boasts collaborations with the most important retailers of G.D.O. and D.O. throughout all the italian territory and in part even abroad. The added value that still distinguishes us today is to make our taralli not forgetting the tradition. In fact, among our lines we have that of handmaid braids " Le Treccine", a distinctive symbol that still characterizes us on the market. To produce our taralli we use only the highest quality raw materials that give a unique fragrance and flavor.
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MANCINO (SAN DOMENICO SNC DI FILIPPO MANCINO & C.)
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OILS, VINEGARS AND DRESSINGS
To produce a good EVOO, dedication, love for the territory, knowledge and experience are absolutely necessary. Nobody can take the luxury of improvising themselves olive oil producers. The Mancino family has always dedicated itself to what can be properly defined a form of art, exporting its precious family oil, solely obtained from local olive varieties and accurately packed, with exclusive and trendy style. Every single stage of the production takes place at the company, so as to guarantee authenticity, attention to detail and respect of traditional values, without compromise.
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SAPORI DELL'ANTICA MURGIA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Ricotta cheeseCAPOBIANCO ORGANIC FARM
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PLANT, FRUIT AND VEGETABLE PRESERVES
Capobianco Organic Farm was born from the desire to convey the simplicity and authenticity of Apulian culinary tradition in a modern key. Our organic tomatoes are farmed by us, using the technologies of Precision Farming and through the principles of symbiotic agriculture, and then harvested and transformed by hand according to the tradition. Our company is in a constant balance between tradition and innovation, past and future, because we believe that we can only grow and bloom if we combine our roots with a completely new vision.
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LE FERRE S.R.L.
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OILS, VINEGARS AND DRESSINGS
LE FERRE is the name of a very ancient countryside in the estate of Castellaneta (Taranto, PUGLIA), The century-old olive trees that we cultivate and preserve in LE FERRE represent our solid roots, they are the essence of our work and produce, always authentic.
The goodness of extra virgin olive oil in a careful selection of Le Ferre products that enhance its versatility and sensory properties. A wide, rich offer: from the harmony of Multivarietale to the precious bouquet of every Monovarietale, from the original Autentico line to the rich array of Flavoured olive oil.
The goodness of extra virgin olive oil in a careful selection of Le Ferre products that enhance its versatility and sensory properties. A wide, rich offer: from the harmony of Multivarietale to the precious bouquet of every Monovarietale, from the original Autentico line to the rich array of Flavoured olive oil.
OLIVE PETRUZZELLI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES
For 20 years, my company has been able to satisfy customers' requests by providing them with superior quality products, placing emphasis on products of Italian origin such as Bella di Cerignola olives, Nocellara round olives, Peranzana and Leccino olives.
We were able to appreciate Made in Italy even abroad with great success and satisfaction.
For about 2 years, we have expanded our range of products, including the line of pickles, tarallini and Olio Evo.
We were able to appreciate Made in Italy even abroad with great success and satisfaction.
For about 2 years, we have expanded our range of products, including the line of pickles, tarallini and Olio Evo.
MASTERTENT ZINGERLE SPA
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SERVICES
Mastertent is an Italian company that since 1948 has been producing and distributing high-quality gazebos, tables and benches in Italy and abroad. What makes Mastertent the leader in the market are the entire internal production chain that allows to customize every product in detail, the excellence of raw materials, the experience gained in more than 70 years of activity and the service present, attentive and close to each customer. All our products are tested, certified and suitable for the gastronomic sector.
Each moment experienced under our gazebos is unforgettable!
Each moment experienced under our gazebos is unforgettable!
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FIORE DI PUGLIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Fiore Di Puglia is a company situated in Apulia, Italy, and it has been specializing for more than 60 years in the production of typical South-Italian baked snacks. Almost three generations of know-how and expertise in the art of bakery represent undoubtedly the company's main asset. Key strengths are:
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
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OROPAN SPA
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Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
Oropan S.p.A. is the category leader in the production of gourmet bread from the Puglia region of Italy. Founded by Vito Forte, a well-known Altamura baker since 1956, Oropan spreads the rich bakery tradition of its homeland through world-famous breads made with durum wheat semolina and naturally leavened mother dough.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
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SALUMIFICIO VAL RENDENA SPA
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DELI MEATSTOP categories
Salami Ready sliced deli meats Traditional regional deli meats Portioned deli-meats Speck
The history of Salumificio Val Rendena began on January 3, 1947 with a small butcher's and milk shop opened by the Gasperi brothers. Today the company still produces the cured meats with which it was born as fresh and seasoned salami, lard and rolled bacon and over time it has also specialized in the production of speck, carne salada and many other products of the Trentino tradition. Come and look on our new website our selection of delicatessen!
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FIORDELISI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Dehydrated Vegetables Mixes and semi-processed products with vegetable-based ingredients
Fiordelisi s.r.l. is a leader in the production of sun dried and semi-dried vegetables, mainly tomato, which completes with a line of ready Italian antipasti. All production is followed FROM FIELD TO FORK, first in the farms part of the group and then in the processing company, conveying quality and flexibility in order to meet the needs of both industry and retail operators. Thanks to the experience gained in the drying and processing of vegetables today Fiordelisi is able to offer new lines, such as Crisp & Krock, a crunchy vegetable snacks suitable for all the customers. BRC, ISO, BIO.
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OLEARIA DESANTIS SPA
Olearia Desantis is a company specialized in the packaging of the whole range of edible vegetable oils (olive oils and seed oils) in glass, tinplate and pet, in various formats. All phases of the production process are subjected to an extensive program of self-control and are in line with the quality and safety standards imposed by the market today, as well as to the equally important environmental issues. Olearia Desantis boasts four important certifications: ISO 9001, ISO 14001, BRC and IFS.
LUCIA MARIA MELCHIORI SRL
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OILS, VINEGARS AND DRESSINGS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
We were born in 1994 in Trentino, thanks to an intuition of Lucia and Alberto who begin to transform the apple into derivative products, such as Juice, Vinegar and Cider.
Our main characteristic is the direct pressing of fresh and whole apples, without using concentrate, sugar, water or additives.
2013 we started offering different styles of unfiltered Beer that, together with various flavours of apple Cider, bring forth our Melchiori-Cider and Beer line.
Thanks to a cutting-edge production line which respects the territory and the environment, the family is able to offer genuine products.
Our main characteristic is the direct pressing of fresh and whole apples, without using concentrate, sugar, water or additives.
2013 we started offering different styles of unfiltered Beer that, together with various flavours of apple Cider, bring forth our Melchiori-Cider and Beer line.
Thanks to a cutting-edge production line which respects the territory and the environment, the family is able to offer genuine products.
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PASTIFICIO FELICETTI SPA
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle)
La storia del Pastificio Felicetti è lunga oltre cent’anni. Teatro di questa storia è Predazzo, nel cuore delle Dolomiti, in Trentino. Ancora oggi qui si produce con gli stessi ingredienti e senza perdere di vista l’obiettivo principale: creare un prodotto buono e sano senza mai accontentarsi. Monograno Felicetti nasce con l’obiettivo di coniugare questo obiettivo con le esigenze di tutti i professionisti del settore ristorazione e dei cultori del buon cibo, sempre più consapevoli e sensibili ai temi di etica ambientale. Quattro le linee proposte: Matt, Kamut® Khorasan, Farro e Il Cappelli.
SOAVEGEL SRL
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FROZEN PRODUCTS
For many decades Soavegel has been operating in the Frozen Food industry; thanks to a constant and progressive growth it has been able to introduce itself in the world of GDO, taking a leading role among other Italian frozen food producers.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
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INDUSTRIA MOLITORIA MININNI SRL
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Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
The Milling Industry MININNI has been milling DURUM wheat in Altamura, famous for its bread tradition, since 1877 which has now become the basic ingredient of the MININNI Buéne products.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
The genuine focaccia-bread and ciabatta rolls are based on remilled durum wheat semolina. All ingredients are selected with care to keep a high quality and wonderful taste of all our products which are available deep-frozen or MAP in different sizes and shapes and confectioned in bulk packaging or retail single packaging by MININNI Buéne or with Private Label.
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BELTION SRL
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Beltion srl is a family-owned company.
We produce a wide range of alcoholic and soft drinks, including the best almond milk, still produced with the ancient original recipe.
The quality of the Beltion products, with the efficiency of its sales network, has always provided a sure and uninterrupted trend of growth in the beverage worldwide market.
The business strategy is based on sound values: research and no-stop development to achieve quality and consumer satisfaction, continuous innovation and improvement, sustainable industrial processes.
We produce a wide range of alcoholic and soft drinks, including the best almond milk, still produced with the ancient original recipe.
The quality of the Beltion products, with the efficiency of its sales network, has always provided a sure and uninterrupted trend of growth in the beverage worldwide market.
The business strategy is based on sound values: research and no-stop development to achieve quality and consumer satisfaction, continuous innovation and improvement, sustainable industrial processes.
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FRANTOIO GALANTINO SRL
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Olives Vegetables preserved in oil Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
Producer of high quality extra virgin olive oil since 1926, also Organic and PDO.
Also natural flavored oils, preserved vegetables, olives in brine, ceramic jars and gift sets.
Certified BRC and IFS. Productions also for private labels.
Also natural flavored oils, preserved vegetables, olives in brine, ceramic jars and gift sets.
Certified BRC and IFS. Productions also for private labels.
QUATTROEMME S.N.C. DEI F.LLI MINISCHETTI
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Dry Biscuits Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Bread/Pastries Other Frozen Bases
Quattroemme s.n.c has been producing Taralli, Frize, milk biscuits and other savory snacks for over thirty years now, and thanks to its seriousness and choice of raw materials, it is now present in the most important large distribution groups.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
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CASEIFICIO IGNALAT SRL
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Pasta-filata cheeses Soft cheeses Traditional regional cheeses Ricotta cheese
Il Caseificio Ignalat è una azienda pugliese che opera sul mercato lattiero-caseario da 3 generazioni, specializzata nella produzione di formaggi freschi a pasta filata tipici pugliesi (burrata, mozzarella nodini e fiordilatte, stracciatella) stagionati (caciocavallo,provolone,caciotta) affumicati naturalmente e senza lattosio. I nostri prodotti sono disponibili in diversi formati e pack per servire sia il mercato del retail che quello del food service. Il Sistema di controllo qualità Ignalat è conforme agli standard UNI EN ISO 9001:2015, GSFS-BRC Versione 9(Grado AA+),IFS FOOD (Higher Level).
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UNION SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Bread substitutes Regional Specialities Speciality Taralli Extruded Sweets
Founded in 1986, Union Srl is located in Alberobello (BA), in the heart of Puglia, South-East of Italy.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
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GUSTO PRONTO SRL
D'AMBRUOSO FRANCESCO SRL
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MILK, CHEESE AND DAIRY PRODUCTS
Caseificio Artigiana was founded in 2001 by Francesco D'Ambruoso in Putignano. With many years of experience and obtained great knowledge in the field of dairy products, he recognized the finest quality the milk that he collects from approximately 55 dairy farms throughout the Barese Murgia area. The milk is collected with the companies own tankers to ensure freshness while at the same time producing the highest quality of cheese products produced on the same day of collection. Caseificio Artigiana, our business is based on referrals and recommendations from the vast cheese industry.