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BIOLAB SRL
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Founded in 1991 Biolab produces organic vergetarian and vegan foods in Gorizia., employing about 70 people. The skilled cratfsmen are supprted by modern production technology. The Company emphasiezes the importance of the surroundings territory by employing advanced technologies to reduce environmental impact. The ingredients are carefully picked, organic, GMO-free and certified. The organic yellow soy used in the products is farmed for the most part in the Friuli Venezia Giulia region. The carefully picked selection of ingredients leads to an end product of high quality and delicious flavor.
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KOMBUCHA BY INTROFOODS
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WATER AND SOFT DRINKS
IntroFoods is a young and dynamic Italian company that independently produces komucha: a low-cal, non-alcoholic and functional fermented drink. We are passionate taste hunters who draw inspiration from the botanical world to give our products a refreshing taste and international feel. Our choices are careful and aware, aimed at creating innovative drinks for a better world. That's why we started with kombucha: a healthy and authentic product, for those who know how to nourish their well-being.
Our kombucha is avaiable in 4 flavors:
ginger-lemonbalm
grapes-bergamot
jasmine-lychee
goji-guava
Our kombucha is avaiable in 4 flavors:
ginger-lemonbalm
grapes-bergamot
jasmine-lychee
goji-guava
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P.A.B. SRL
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RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Ingredients
Mr. Malt®: passion and technology, quality and innovation for home and craft brewing. On our online shop mr-malt.com you will find a wide range of products and equipment for home and craft brewing. Browse our expanding catalogue or tell our staff about your needs: our mission is customer-centred quality and continuous innovation. We are now offering our expertise to distillers as well.
SAPORI ANTICHI SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Our mission is to offer a genuine and original product using only the best natural ingredients. Our secret is to know how to blend passion and experience with artistry. A winning mix that allows us to be a leader in the market in the production of colored pasta. Our goodness is born in the field already! In fact, we use quality raw materials and we comply with the BRC and IFS regulations: the largest and most recognized quality certifications in the world.
AZ.AGR.MULINO MARTINO
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Beverage Mix with Low Alcohol Content Beverages base fruit glass Syrups for beverages Alcoholic Aperitifs Non-Alcoholic Aperitifs
APERITIVO SPRITZ
Zenzàpero, the Italian non-alcoholic aperitif, created with fresh biological ginger, exclusively cultivated in Italy, with Italian orange and lime, perfect for mixing both alcoholic and non-alcoholic drinks.
A pleasently bitter note of citrus peel and freshly squeezed oranges enhances the spiciness of the ginger.
Each bottle is rich of fresh ginger, it only needs a shot to create Zenzàpero Spritz, mixed with Prosecco or just in sparkling water to get an alcohol-free aperitif: „Zenzàpero Frizz“.
100 % handcrafted and natural!
Zenzàpero, the Italian non-alcoholic aperitif, created with fresh biological ginger, exclusively cultivated in Italy, with Italian orange and lime, perfect for mixing both alcoholic and non-alcoholic drinks.
A pleasently bitter note of citrus peel and freshly squeezed oranges enhances the spiciness of the ginger.
Each bottle is rich of fresh ginger, it only needs a shot to create Zenzàpero Spritz, mixed with Prosecco or just in sparkling water to get an alcohol-free aperitif: „Zenzàpero Frizz“.
100 % handcrafted and natural!
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CLAS SPA
The authenticity of tradition, the quality of experience. CLAS, world leader in the production of private labels pesto, was born and continues to grow in the land where pesto has its origins: Liguria. An industrial reality known on the international market as a producer of pestos, bruschettas, tapenades, sauces, vegan, vegetarian, gluten free and egg-free condiments. it has developed its business in more than 30 countries worldwide with a production of more than 50 million jars every year.
NOBERASCO SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLESTOP categories
Dehydrated Fruit Fruit and Vegetables Dried Almonds Fruit and Vegetables Dried Walnuts Fruit and Vegetables Dried Seeds Dried Fruit
Noberasco is the Italian market leader in the dried fruit sector. Since 1908, the company has come a long way: its history being made of innovation, commitment and tradition. Noberasco family, who has cultivated a passion for dried fruit for over a century, has recently established a new plant with peerless technologies in order to ensure the superior quality of the products. Today the company offers preservative free soft fruits and nuts with a long shelf life in a wide range of packaging solutions. Noberasco is today by far the Italian market leader in the organic segment of the market.
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LA MACINA LIGURE SRL
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
The gourmet organic specialities produced by La Macina Ligure are naturally good, being organically farmed, and good to nature and its fruits.
The production processes we use are specially designed to preserve all the flavour and natural goodness of the raw materials. What we add is dedication, exacting quality control and great attention to detail. The result is a range of naturally healthy foods, bursting with flavour and nutritional goodness: good for us, good for the environment.
The production processes we use are specially designed to preserve all the flavour and natural goodness of the raw materials. What we add is dedication, exacting quality control and great attention to detail. The result is a range of naturally healthy foods, bursting with flavour and nutritional goodness: good for us, good for the environment.
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ALBERTI 1986 S.R.L.
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Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Alberti, founded 38 years ago in Imperia (N-W of Italy), can offer you the best selection of Ligurian delicacies : Cultivar Taggiasca EVOO and Olives, Ligurian Pesto DOP Genoese Basil, Cultivar Taggiasca olives tapenade…all in different sizes and packaging to meet the needs of all operators' market!
The ORGANIC products, VEGAN Products and others typical Italian sauce and cream are not lacking in our assortment!
The ORGANIC products, VEGAN Products and others typical Italian sauce and cream are not lacking in our assortment!
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L'ARTIGIANA DEL FUNGO - SASSELLO SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES
The L’ Artigiana del Fungo factory was established in 1996 as a familiar workshop producing preserves food.Then and now, it keeps firm his original guidelines: raw materials quality, choosen with care, the search of the fresh products which are controlled one by one.
The range of our preservesgoes from appetizers to confectionery.You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion.
Our mushrooms in olive oil, our flagship , are manually cleaned and potted one by one.
The range of our preservesgoes from appetizers to confectionery.You can easily find a sauce or on appetizer that complete your aperitif or a meal, or the perfect present for a special occasion.
Our mushrooms in olive oil, our flagship , are manually cleaned and potted one by one.
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FRIULTROTA DI PIGHIN SRL
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FISH AND ANIMAL PRESERVES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONSTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Smoked Salmon Refrigerated fish spacialties
We started more than 30 years ago offering fish fillets cooked, deboned, ready to eat. Cold or hot smoked, steamed, these are the principal way of transforming. Trout, salmon, herring, tuna, swordfish, seabream, seabass, stockfisfh are the most important fishes we cook. No preservaties, simply water, salt..and passion!
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BOERI GIUSEPPE
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Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Boeri is first of all a Family story. We have been managing olive oil presses for 5 generations, from Paie Pepin to Giuseppe, Patrizia, Alessandro and Federica, Through Giuan and Nin Boeri. For over 120 years, through the smells of our products, we have been telling about the magic and the unique nature of Liguria, of the Argentina Valley, of Taggia and of the Taggiasca Olives. We produce our extra-virgin olive oils with the same passion and attention as we always have done. We select the raw materials with care and process them with great respect, always within 24 hours after picking.
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AZIENDA AGRICOLA CARUSONE SANDRA S.S.A
FRANTOIO VENTURINO BARTOLOMEO SRL
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Olives Vegetable spreads Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Oil Mill since 1946 and Producer of ligurian specialty. Main partner of the modern and traditional trade , with a range of products build up with the two most typical and precious ingredients of our land : Basilico Genovese PDO (Protected designation of origin) and Cultivar Taggiasca Olive. Main products's line: Taggiasca olives and extra virgin olive oil, Pesto with Genoese Basil PDO, traditional spreads and sauces, organic extra virgin olive oil and olives.
Brands: Venturino, F.lli Semeria, Private Labels
Brands: Venturino, F.lli Semeria, Private Labels
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OLIO ROI DI BOERI FRANCO
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Roi is the small business belonging to Franco, Paolo, and Daria Boeri Roi, and producer par excellence of Taggiasca olive oil in Badalucco (in the west of Italian region called Liguria). The Boeri family has produced oil since 1900, but “Roi” brand was create in the 80’s from Franco’s mind, who grew tired of selling a superior product such as extra- virgin Taggiasca olive oil wholesale and decided to name the business as the family’s nickname, creating what was to become years down the road, a small Italian company well known for its high quality.
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COSTA LIGURE SRL
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Masters of Italian Taste
COSTA LIGURE is one of the leading Italian producers of Genoese pesto, paté, vegetable creams, bruschettas, sauces and preserves in oil, vegan, vegetarian and gluten-free products. Customers from over 25 countries around the world find a unique combination of industrial safety and the quality of handmade products. Costa Ligure has its headquarters in Liguria, an enchanting region of the north-west of Italy enclosed between mountains and sea, home of the PESTO alla Genovese well known and appreciated all over the world.
COSTA LIGURE is one of the leading Italian producers of Genoese pesto, paté, vegetable creams, bruschettas, sauces and preserves in oil, vegan, vegetarian and gluten-free products. Customers from over 25 countries around the world find a unique combination of industrial safety and the quality of handmade products. Costa Ligure has its headquarters in Liguria, an enchanting region of the north-west of Italy enclosed between mountains and sea, home of the PESTO alla Genovese well known and appreciated all over the world.
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VILLA FOOD SRL
Waste-free and controllable food costs.
Villa Food offers to the Food Service industry an exclusive selection of traditional Italian cuisine dishes. Our products, available both as semi-finished and ready-to-eat, are prepared using cutting-edge technologies. This process not only preserves the organoleptic qualities and the authentic taste of the food but also ensures a long shelf life of up to 140 days, helping to reduce waste and optimize the economic efficiency of our customers.
Villa Food offers to the Food Service industry an exclusive selection of traditional Italian cuisine dishes. Our products, available both as semi-finished and ready-to-eat, are prepared using cutting-edge technologies. This process not only preserves the organoleptic qualities and the authentic taste of the food but also ensures a long shelf life of up to 140 days, helping to reduce waste and optimize the economic efficiency of our customers.
LA DELIZIA SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
La Delizia Snc, is a well know company in the north-east of Italy in the production of the promt dish. Called "polenta" we mean that the corn meal become polenta in only 60 minutes of cooking, following the traditional receip and the typical pot called"paiolo". The flours selection and the handcraft manufacturing guarantee the high quality level of our product that is able to satisfy the most delicate palates.
IL ROSMARINO SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
The story of Costa dei Rosmarini begins in Liguria in1995, in a small estate surrounded by rosemary and olive trees, with a limited production of extra virgin olive oil of rare quality, for haute cuisine and gourmets. Today Costa dei Rosmarini oil is produced in Imperia and its quality is appreciated both in Italy and abroad. Costa dei Rosmarini then added to its catalogue several gourmet specialties: pitted Taggiasca olives, Taggiasca olives in brine, Taggiasca olive paste, sauces, dried tomatoes, tuna ventresca, anchovy fillets.
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SALUMIFICIO PANTAROTTO DI PANTAROTTO LORIS
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AMARETTI VIRGINIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
“Virginia” is a historical brand born in 1860, a synonym of quality and refinement in the art of making desserts and pastries. It achieved its fame for the production of soft "Amaretti", and nowadays boasts a broad range of exquisite and elegant specialties. For over 150 years, Virginia has made quality its company philosophy.
In Virginia, it's not the sweets and recipes that are molded around technology, but the machineries rather that are specifically designed to respect the product. The assortment today includes, in addition to the famous soft Amaretti, a wide range of sweet specialties.
In Virginia, it's not the sweets and recipes that are molded around technology, but the machineries rather that are specifically designed to respect the product. The assortment today includes, in addition to the famous soft Amaretti, a wide range of sweet specialties.
RANISE AGROALIMENTARE SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Ranise Company, produces in Ligurian land extra virgin olive oil D.O.P. Taggiasca variety.
The Company also manufactures various alimentary specialities made from genuine and natural products without use of artificial colourings and preservatives.
All Company’s products like the intensely fragrant Ligurian Pesto, the pastes, flavoured oils and the preserves, are the result of combining respect for the ancient practices with the most innovative manufacturing methods.
The Company also manufactures various alimentary specialities made from genuine and natural products without use of artificial colourings and preservatives.
All Company’s products like the intensely fragrant Ligurian Pesto, the pastes, flavoured oils and the preserves, are the result of combining respect for the ancient practices with the most innovative manufacturing methods.
ALBENGA IN TAVOLA... GOURMET S.A.S.
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Regional Specialities Cold Sauces Savoury Snacks Fresh Ready Pesto Sauces Ready Sauces
"Albenga on the table... Gourmet" was founded in 2011 with the aim of enhancing the ancient Ligurian recipes. Our products reach the tables of thousands of Italians every day, bringing with them not only the goodness of the fruits of our land, but also the commitment and love with which these products are created. We select the best vegetables and seasonal aromas, always zero km, and this is how our gastronomic proposals are born.
PROSCIUTTIFICIO WOLF SAURIS SPA
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DELI MEATS
Located in Sauris, 1200 meters above sea level in the heart of the Carnic Alps in Friuli Venezia Giulia, the Prosciuttificio Wolf Sauris has been producing smoked cured meats for over 50 years, among which the Prosciutto di Sauris I.G.P. and the Sauris Speck. The main feature is the light smoking still done in a traditional way by burning beech wood but a great contribution to the production of these inimitable salami is given by the particular microclimate of this beautiful Friulian valley as well as the wisdom of the tradition of the Petris family.