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FOOD AND FLAVOURS ENGINEERING
FEDERAZIONE COLDIRETTI EMILIA ROMAGNA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Coldiretti Emilia Romagna, with over 48 thousand member companies, is the main agricultural organization.
Actually it represents the excellence of the Italian Food Valley.
Its mission consists in the development of farms in the economic and social context of the Nation, in order to reach a social commitment role, near to the society’s need.
His project is to create an Italian agroo - food supply chain oriented to assure sustainability and consumer safety.
Actually it represents the excellence of the Italian Food Valley.
Its mission consists in the development of farms in the economic and social context of the Nation, in order to reach a social commitment role, near to the society’s need.
His project is to create an Italian agroo - food supply chain oriented to assure sustainability and consumer safety.